25 piemontese noci Recipes

  • Noci Di Burro Butter Nuts
    butter, softened, sugar, vanilla, flour and
    2 More
    butter, softened, sugar, vanilla, flour, hazelnuts, chopped, sugar for coating
    20 min, 6 ingredients
  • Salsa di Noci
    water , or as needed, walnuts, garlic, peeled, sea salt and
    10 More
    water , or as needed, walnuts, garlic, peeled, sea salt, chopped fresh marjoram, chopped fresh thyme, chopped fresh oregano, extra-virgin olive oil, heavy cream, grated pecorino romano cheese, freshly ground black pepper to taste, sea salt to taste, dry fettuccine pasta, fresh chives, finely chopped
    25 min, 14 ingredients
  • Arugula Pesto Con Noci
    arugula, young , rinsed clean, and chopped up roughly and
    8 More
    arugula, young , rinsed clean, and chopped up roughly, parsley, finely chopped, walnuts, parmesan cheese, coarsely grated or, pecorino cheese, coarsely chopped, olive oil , preferably extra-virgin, lemon juice, salt (pref. flaky sea ), black pepper, coarsely ground
    15 min, 9 ingredients
  • Walnut Sauce for Noodles (Salsa Alle Noci)
    walnuts, chopped, parmigiano, grated, cream, pepper and
    1 More
    walnuts, chopped, parmigiano, grated, cream, pepper, ground nutmeg (optional)
    10 min, 5 ingredients
  • Pastificio Piemontese Salsa Con Le Noci Per Ravioli Pastificio Piemontese Salsa Con Le Noci Per Ravioli
    walnuts, ground, butter, sea salt, cheese ravioli
    15 min, 4 ingredients
  • Piemontese Capsicums Piemontese Capsicums
    red pepper, yellow pepper, ripe tomatoes, quartered and
    6 More
    red pepper, yellow pepper, ripe tomatoes, quartered, garlic cloves, thickly sliced, fresh thyme leave, anchovies, chopped, fresh ground pepper , to taste, olive oil flavored cooking spray, soft fresh goat cheese, sliced
    53 min, 9 ingredients
  • Capellini Alla Piemontese - Angel Hair Piemontese-Style Capellini Alla Piemontese - Angel Hair Piemontese-Style
    lightly packed fresh italian parsley, walnuts and
    13 More
    lightly packed fresh italian parsley, walnuts, fresh thyme leave, garlic cloves, extra virgin olive oil, extra virgin olive oil, salt , plus more to taste, fresh ground black pepper , plus more to taste, red bell peppers, seeded & thinly sliced, orange bell pepper, seeded & thinly sliced, yellow bell pepper, seeded & thinly sliced, onions, thinly sliced, garlic cloves, finely chopped, angel hair pasta, fontina cheese, cut into small cubes
    30 min, 15 ingredients
  • Rulli Del Cavolo Di Piemontese Rulli Del Cavolo Di Piemontese
    uncooked long-grain rice, water, savoy cabbage, water and
    15 More
    uncooked long-grain rice, water, savoy cabbage, water, onions, chopped, butter, uncooked long-grain rice, extra lean ground beef, pork sausage, garlic cloves, minced, dried dill weed, dried sage, dried basil, salt, ground black pepper, white sugar, condensed tomato soup, whole canned tomatoes, with liquid, bay leaves
    42 min, 19 ingredients
  • Tiramisu Piemontese Tiramisu Piemontese
    mascarpone and
    7 More
    mascarpone, very fresh eggs (essential!!, 5 if eggs are particularly large), sugar, marsala wine, freshly brewed espresso coffee (not too strong , slightly diluted, (or more), ladyfingers (or savoiardi, if available, biscuits, enough to cover 2 layers), pure unsweetened cocoa powder, sweetened cocoa powder
    40 min, 8 ingredients
  • Carpaccio Piemontese (Mario Batali) Carpaccio Piemontese (Mario Batali)
    beef top round, trimmed of all fat, sliced as thin as pos... and
    8 More
    beef top round, trimmed of all fat, sliced as thin as possible, arugula, cleaned washed and spun dry, raw porcini mushrooms - or substitute portobello or oyster, extra virgin olive oil, juice of 1 lemon, parmigiano-reggiano , peeled into shards, white truffle, truffle cutter, salt and pepper
    9 ingredients
  • Trout Piemontese Style (Mario Batali) Trout Piemontese Style (Mario Batali)
    virgin olive oil plus 2 tablespoons and
    9 More
    virgin olive oil plus 2 tablespoons, trout, total about 2 lb, seasoned with salt and pepper, stalk celery, thinly sliced, red onion, thinly sliced, garlic, chopped fresh rosemary leaves, balsamic vinegar, barbera or dolcetto, dry red wine from piedmont, unsalted butter, italian parsley, finely chopped to yield 1/4 cup
    1 hour 10 min, 10 ingredients
  • Linguine Alle Noci Linguine Alle Noci
    extra-virgin olive oil, garlic cloves, thinly sliced and
    6 More
    extra-virgin olive oil, garlic cloves, thinly sliced, toasted hard bread crumbs, roughly chopped walnuts, hot red pepper flakes, linguine, roughly chopped italian parsley, freshly grated caciocavallo cheese or pecorino romano
    8 ingredients
  • Italian Walnut-raisin Whole-wheat Bread (pane Alle Noci E Uva) Italian Walnut-raisin Whole-wheat Bread (pane Alle Noci E Uva)
    warm water (105 - 115f), active dry yeast and
    10 More
    warm water (105 - 115f), active dry yeast, light brown sugar or 1 tsp honey, extra virgin olive oil, honey, salt, fine-grind whole wheat flour , preferably stone ground, unbleached all-purpose flour, dark raisins , plumped in hot water 1 hour and drained on paper towels (10 oz), walnuts, broken or chopped (12 oz), whole wheat flour, for sprinkling, unprocessed wheat bran, for sprinkling
    23 min, 12 ingredients
  • Trenette Al Pesto Di Noci (trenette With Walnut Pesto) Trenette Al Pesto Di Noci (trenette With Walnut Pesto)
    shelled walnuts, chopped garlic, extra virgin olive oil and
    5 More
    shelled walnuts, chopped garlic, extra virgin olive oil, whole milk ricotta cheese, salt, heavy cream, freshly grated parmigiano-reggiano cheese (the real thing, please), salt
    40 min, 8 ingredients
  • Hazelnut Crunch:  Noci Croccante Hazelnut Crunch: Noci Croccante
    sugar, water, light corn syrup, dark corn syrup and
    4 More
    sugar, water, light corn syrup, dark corn syrup, coarsely chopped toasted hazelnuts, unsalted butter, salt, baking soda
    40 min, 8 ingredients
  • Spaghetti Con Salsa Di Noci Spaghetti Con Salsa Di Noci
    walnut pieces or 1 cup halves, plain breadcrumbs and
    7 More
    walnut pieces or 1 cup halves, plain breadcrumbs, parsley, chopped, garlic cloves (optional), butter, at room temperature, cream, salt and pepper, whole wheat spaghetti, parmesan cheese, freshly grated
    25 min, 9 ingredients
  • I Fichi E Le Noci Ed Il Formaggio I Fichi E Le Noci Ed Il Formaggio
    fig, fresh and
    6 More
    fig, fresh, mixed nuts (fresh in the shell , then shelled and toasted lightly), cheese (from soft to hard , we like soft), grapes, red and green and purple, pears, sliced, warm honey, for drizzling, balsamic vinegar (optional)
    15 min, 7 ingredients
  • Ditaloni con Ricotta e Noci (Ditaloni with Ricotta and Nuts) Ditaloni con Ricotta e Noci (Ditaloni with Ricotta and Nuts)
    homemade ricotta cheese, salt , to taste and
    4 More
    homemade ricotta cheese, salt , to taste, ditaloni or tubetti, freshly ground pepper , to taste, roasted and ground blanched almonds, ground blanched pistachios
    6 ingredients




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