12 pie dough yeast Recipes
-
dough, yeast, sugar, lukewarm water, butter or margarine and15 Moredough, yeast, sugar, lukewarm water, butter or margarine, allpurpose flour, salt, vegetable oil, onions, finely diced, diced lamb or beef (the size of raisins) or half diced and half ground, pine nuts, salt, black pepper, allspice, red hot pepper flakes, citric acid (to give a much desired tangy flavour), cinnamon, natural yogurt, melted butter or margarine25 min, 20 ingredients
-
-
active dry yeast (2-1/2 tsp), sugar, salt, flour and6 Moreactive dry yeast (2-1/2 tsp), sugar, salt, flour, warm water, vegetable oil, egg, egg, water, pie filling (purchased filling of your choice!) or chocolate chips (purchased filling of your choice!) or toffee pieces (purchased filling of your choice!)2 hour , 10 ingredients
-
-
pre-ferment, unfed ) whole-wheat sourdough starter and16 Morepre-ferment, unfed ) whole-wheat sourdough starter, warm water, whole wheat flour, dough, all-purpose flour, whole wheat flour, salt, skim milk powder, all the pre-ferment (above), canola oil, golden syrup, dry active yeast, warm water, golden syrup, raisins, pumpkin pie spice25 min, 18 ingredients
-
18th Century recipes for Onion Pie and French Canadian Pea Soupyeast dough, for crust homemade or store bought and14 Moreyeast dough, for crust homemade or store bought, diced onions, butter or safflower oil, diced slab bacon, eggs, sour cream or yogurt, caraway seeds, yellow peas, salt pork or ham bone, water, onions, carrots, diced into small cubes, bay leaves, savory, salt and pepper2 hour 10 min, 15 ingredients
-
Gluten-Free Cornmeal Pepper Doughbrown rice flour (stone ground) and15 Morebrown rice flour (stone ground), tapioca flour (or potato starch), yellow cornmeal, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), white pepper (freshly ground ), black pepper (freshly ground ), sugar (white, table ), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), canned pumpkin puree (not pumpkin pie filling), vegetable oil, cider vinegar32 min, 16 ingredients
-
Little Pies with Wild Mushrooms: Panzerotti Ai Finferli (Mario Batali)pastry dough , recipe follows and13 Morepastry dough , recipe follows, extra-virgin olive oil, plus more for frying, chanterelles mushrooms, cleaned and roughly chopped, garlic, finely chopped, chopped fresh parsley, mascarpone, salt and black pepper, to taste, light red or white wine , such as fiano del avellino, warm water, yeast cake, honey, all-purpose flour, salt, extra virgin olive oil1 hour 30 min, 14 ingredients
Related searches:
- velveeta zucchini
- egg casserole muffins
- gluten free dairy free gingerbread
- baked mashed potatoes with cheese and bread crumbs
- pineapple cupcakes
- walnut cookies with jam
- vegan canapes
- blue cheese rice
- asian sauteed bean sprouts
- tamale pie pinto beans
- sausage and egg breakfast cups
- american pasta salad
- meat pie crust shortening
- minced beef basil
- chicken apple sausage
- rosemary potatoes sour cream
- vegetarian lentil loaf
- tortilla wraps guacamole
- vegetable beef soup with pasta
- mayonnaise pasta dressing