41 pickled wine cinnamon Recipes

red or black grapes, preferably seedless, white wine vinegar, granulated sugar, mustard seeds, whole black peppercorns, cinnamon , (1 stick cut in half if using two jars, otherwise leave whole, salt

red seedless grapes, white wine vinegar, granulated sugar, mustard seeds, black peppercorns, fennel seed, cinnamon sticks, each 3-inch long, lemon zest , each at least 3-inch x 1-inch, orange zest, each at least 3-inch x 1-inch

red onion , halved through core, thinly sliced crosswise, sugar, white wine vinegar, coarse kosher salt, whole black peppercorns, cinnamon stick

red onions, red wine vinegar, sugar, borscht, allspice, cinnamon, nutmeg

cinnamon sticks, whole allspice berries, red wine vinegar, fresh blueberries, washed and picked over, white sugar, brown sugar

seedless grapes (450g), wine vinegar (100ml), water (100 ml), oranges , juice of (100ml) or 4 fl oz fresh orange juice (100ml), cinnamon stick, sugar (or fructose, if preferred)

heads red cabbage, 10-12 lb cored and shredded, salt, separated, red onions, peeled, halved, sliced thin, allspice, juniper berries, mixed peppercorns, celery seed, bay leaves, cinnamon sticks, broken, raspberry vinegar, red wine vinegar, brown sugar, mustard seeds, ground mace, tart apple, peeled cored and shredded

sweet cherries, red wine vinegar, sugar, black peppercorns, cinnamon sticks, bay leaves, x 1/2-inch) lemon rind strip

under 24 count cooked cleaned white shrimp, tail on, white wine vinegar, water, cinnamon stick, whole peppercorns, bay leaf, white onion , slivered thin, salt, sugar, habenero pepper , pierced with a toothpick several times but left whole

white wine vinegar, water, superfine sugar, cinnamon stick, black peppercorns, salt, allspice berries, dried red chili, whole pumpkin, peeled , deseeded and chopped into cubes

assorted plums (about 10), red onions, water, red-wine vinegar, sugar, cinnamon sticks, whole allspice, salt

eggplants, peeled and cut into thick sticks 2 inches long, onions, coarsely chopped, whole allspice, white peppercorns, cinnamon stick (1 inch long), red wine vinegar, honey, water

lemon , juice of, lime , juice of, zest from 1 orange, jalapeno , sliced lengthwise, garlic cloves, smashed with the back of a knife, fresh ginger, peeled and rough cut, salt, pickling spices, bay leaf, dried, cinnamon stick, white vinegar, water, white wine, sugar, honey, saffron, turmeric, head cauliflower, cut into small florets

firm pears , such as red bartlett (about 3 1/2 lb) or 10 bosc pears (about 3 1/2 lb), merlot, red wine vinegar, granulated sugar, chopped fresh rosemary, cinnamon sticks, each about 4 inches long

white sugar, red wine vinegar, cinnamon sticks, broken, lemon, sliced, allspice berries, peppercorn, mace blade, bay leaves, firm pear, peeled

pie pumpkin, peeled and cut into 2-inch cubes, vinegar (find 1 that s over 6% acid, if possible), water, red wine vinegar, water, sugar, fresh ginger , sliced into 1/8-inch coins, cinnamon sticks, each about 3-inch long

whole mustard seeds, whole black peppercorn, salt, bay leaves, cinnamon sticks, white wine vinegar, sugar, cauliflower, cut into bite size pieces, fresh green beans, trimmed, red bell peppers , cut into bite size strips, garlic cloves, thinly sliced

orange, merlot, water, sugar, cinnamon sticks, pickling spice, anjou pears, peeled , stems left intact, 1/4 inch cut off each bottom to flatten