2199 pickled eggs pickled eggs Recipes

eggs , large, white vinegar, water, salt, garlic cloves, peeled, whole, bay leaves, salt, white vinegar, water for boiling the egg

hard boiled eggs, mayonnaise, dijon mustard, pickle juice, salt, pepper

light mayonnaise, chopped fresh dill, grated onion, dill pickle relish, prepared mustard, pepper, salt, hardboiled egg, coarsely chopped

eggs, dijon mustard, drained pickle relish, tabasco sauce, salt , to taste, freshly ground black pepper, snipped fresh chives , plus whole chives for garnish, prepared mayonnaise, paprika, for garnish

eggs, ranch dressing, creamy salad dressing (such as miracle whip), sweet pickle relish, prepared yellow mustard, celery seed, ground black pepper to taste, paprika, for garnish

eggs, mayonnaise, sweet pickle relish, prepared mustard, paprika, for garnish, salt and pepper to taste

eggs, mayonnaise, brown or yellow mustard, chopped sweet pickles, chopped celery, garnish: finely chopped pimiento-stuffed olives ; paprika

eggs, hard boiled and peeled, mayonnaise (i prefer miracle whip), plain yellow mustard, pickle juice (juice from the jar), celery seed, salt (according to taste), white pepper (or according to taste), sugar (or according to taste), minced scallions or 2 tbsp chives, paprika

egg, lemon, juiced, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, dozen medium shrimp, peeled and deveined, hot sauce, all-purpose flour, yellow cornmeal, vegetable oil, for frying, assorted summer baby greens, vidalia onion, cut into thin rings, pickled okra, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

egg yolks (or use egg beaters), olive oil, lemon juice, dijon mustard, cayenne pepper, green onion, minced, parsley, minced, dill pickles, minced, salt, french bread (15 inches long) or 1 italian bread (15 inches long), breadcrumbs, eggs, milk, flour, oysters, shucked (or 4 (8 oz), pepper, cayenne pepper, vegetable oil, lettuce, shredded, tomatoes, sliced

eggs, hard-boiled, sweet gherkins, diced, red onion, minced, diced egg white, turmeric, dill weed, salt and pepper, to taste, paprika, mayonnaise, prepared mustard or dijon mustard, pickle juice

pickled herring , about 5 fish, green apples, cored and seeded, calvados, whipping cream, freshly ground salt, freshly ground white pepper, gelatin, cold water, egg whites , whipped, american egg board states : there have been warnings against consuming raw or lightly cooked eggs on the grounds that the egg may be contaminated with salmonella, a bacteria responsible for a type of food poisoning....healthy people need to remember that there is a very small risk and treat eggs and other raw animal foods accordingly. use only properly refrigerated, clean, sound-shelled, fresh, grade aa or a eggs. avoid mixing yolks and whites with the shell., clarified butter, onions, 2 oz each, quartered and petals separated, dry white wine, ketchup, golden raisins, freshly ground salt, freshly ground pepper, button mushrooms, veal brains , rinsed well and soaked in cold water for 1 hour, sugar, white wine vinegar, olive oil, cayenne pepper

eggs, hard-cooked, egg whites, hard-cooked, low fat cottage cheese, original miracle whip, sweet pickle relish, dry mustard, paprika, for garnish, pepper

eggs, hard boiled and peeled (see kittencal s technique for perfect easy-peel hard-boiled eggs), malt vinegar (no substitutions for authentic pub flavor), hot pepper, minced, black peppercorns, cinnamon sticks, allspice

hard boiled egg, sweet pickle relish ., mayonnaise, mustard

light mayonnaise, chopped fresh dill, grated onion, dill pickle relish, prepared yellow mustard, pepper, salt, hard-cooked eggs, coarsely chopped

hard-cooked egg yolks, vegetable oil, worcestershire sauce, prepared mustard, salt, catsup, vinegar, chopped dill pickle