7 phyllo triangles filling Recipes
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- phyllo
- triangles
- filling
- with leek goat cheese
- and filled
- tiropetakia spinach and feta filled
- honey custard filled with strawberries
- sabeyeh lebeh with sweet ricotta
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Tiropetakia (Spinach and Feta Filled Phyllo Triangles)a 10 oz. package frozen chopped spinach , defrosted and8 Morea 10 oz. package frozen chopped spinach , defrosted, feta cheese, chopped, curd cottage cheese, drained, egg, grated lemon peel, nutmeg , to taste, salt and pepper, to taste, melted butter (may need more), sheets phyllo dough, thawed1 hour 5 min, 9 ingredients
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Honey Custard Filled Phyllo Triangles With Strawberriesstrawberries, sliced and hulled and10 Morestrawberries, sliced and hulled, semi-sweet wine (i.e. johannesburg riesling), sugar, cream cheese, room temperature, honey, heavy cream, egg (at room temperature ), vanilla extract, sheets phyllo pastry, fresh or frozen,thawed, unsalted butter, almonds, finely chopped48 min, 11 ingredients
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Sabeyeh B'lebeh (Phyllo Triangles With Sweet Ricotta Filling)whole milk, cream of rice, sugar and7 Morewhole milk, cream of rice, sugar, whole milk ricotta cheese (about 2 cups), rose water, phyllo dough , thawed according to package directions (half of a 1-lb box), unsalted butter, melted, vegetable oil, ground cinnamon, cold rose-water syrup (i have also made a recipe for that too!)72 hour 12 min, 10 ingredients
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- phyllo triangles stuffed with fresh cheese briouats bil jben
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