36 phyllo goat cheese peppers Recipes

  • Rustic Tomato Cheese Tart
    sheets phyllo dough (14 inches x 9 inches), olive oil and
    8 More
    sheets phyllo dough (14 inches x 9 inches), olive oil, crumbled goat cheese, sliced sweet onion, shredded fontina cheese, tomatoes, thinly sliced, minced chives, minced fresh basil or 1 tsp dried basil, salt, pepper
    1 hour , 10 ingredients
  • Mushroom Strudel
    shiitake mushroom, cleaned and sliced (woody stems remove... and
    14 More
    shiitake mushroom, cleaned and sliced (woody stems removed), cremini mushroom, cleaned and sliced, extra virgin olive oil, onion, finely chopped, garlic cloves, minced (or more ), salt and pepper, white wine, fresh thyme, fresh basil leaf , torn, packed, baby spinach leaves , packed, fresh grated fresh lemon rind, asiago cheese or 1/2 lb goat cheese, crumbled, fine breadcrumbs, sheets phyllo dough, melted sweet butter
    40 min, 15 ingredients
  • Asparagus Strudel
    olive oil, chopped garlic and
    8 More
    olive oil, chopped garlic, sliced leeks, white and light green part only, chopped mint, grated orange rind, salt & freshly ground black pepper, goat cheese, frozen puff pastry or 1/2 lb phyllo pastry, defrosted, asparagus , tough ends removed, egg, beaten
    35 min, 10 ingredients
  • Spanikopita (Michael Symon)
    sheets phyllo dough, goat cheese, toasted pine nuts and
    5 More
    sheets phyllo dough, goat cheese, toasted pine nuts, chopped rosemary, chopped flat leaf parsley, pureed roasted garlic, salt and pepper, melted butter
    30 min, 8 ingredients
  • FIg-Cheese Tartlet from Southern Living FIg-Cheese Tartlet from Southern Living
    phyllo pastry shells (1 dozen tart shells) and
    5 More
    phyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze
    6 ingredients
  • Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse) Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse)
    extra-virgin olive oil, plus more for brushing phyllo and
    9 More
    extra-virgin olive oil, plus more for brushing phyllo, cleaned and sliced assorted mushrooms, baby spinach, washed, roasted red peppers, drained, head garlic , roasted, pulp reserved, minced fresh oregano leaves, red pepper flakes, kosher salt and freshly ground black pepper, crumbled low-fat goat cheese, sheets phyllo dough
    1 hour , 10 ingredients
  • Sauteed Mushrooms in Phyllo Cups Sauteed Mushrooms in Phyllo Cups
    unsalted butter, chopped fresh thyme , plus and
    7 More
    unsalted butter, chopped fresh thyme , plus, fresh thyme, plus more, fresh thyme, for garnish, sheets frozen 11 1/2-by-16-inch phyllo dough, thawed, minced shallot (2 shallots), assorted fresh mushrooms , wiped clean, coarse salt & freshly ground black pepper, fresh goat cheese
    43 min, 9 ingredients
  • Popeye's Fresh Spinach and Goat Cheese Strudels (Emeril Lagasse) Popeye's Fresh Spinach and Goat Cheese Strudels (Emeril Lagasse)
    vegetable oil and
    10 More
    vegetable oil, fresh spinach, stemmed, cleaned and patted dry, salt, freshly ground black pepper, chopped shallots, chopped garlic, goat s cheese, sheets phyllo dough, mesclun greens, washed, grape tomatoes, drizzle truffle oil
    35 min, 11 ingredients
  • Phyllo Triangles With a Leek-Goat's Cheese Filling Phyllo Triangles With a Leek-Goat's Cheese Filling
    leek, butter, tomato, green olives, pitted and
    5 More
    leek, butter, tomato, green olives, pitted, soft goat s cheese, black pepper, sheets phyllo pastry, tomatoes, parsley
    55 min, 9 ingredients
  • Mushroom Strudel Mushroom Strudel
    assorted mushrooms, chopped, shallots, minced and
    12 More
    assorted mushrooms, chopped, shallots, minced, cream cheese or crumbled goat cheese (this dish also works with cottage cheese), sour cream , yogurt, or a combination, salt, freshly grated black pepper, dill, minced, bread crumbs, scallions, finely minced, parsley, minced, lemon juice, sheets phyllo pastry, poppy or sesame seeds (optional)
    1 hour , 14 ingredients
  • Vegetable Tart Vegetable Tart
    olive oil, chili powder and
    10 More
    olive oil, chili powder, sheet of phyllo (if you have no place local to get it fresh, find it in the freezer section of the grocery store), sized eggplant, sliced 1/8 thick, whole artichoke hearts in olive oil, garlic, tomatoes, salt & pepper, dry goat cheese, crumbled (it comes in a stick and looks like a tiny log of parmesan), sliced mozzarella cheese, chopped fresh thyme, a few basil leaves , torn
    40 min, 12 ingredients
  • Callaloo Scotch Bonnet Strudel Callaloo Scotch Bonnet Strudel
    butter, onion, diced, chopped scotch bonnet chile and
    6 More
    butter, onion, diced, chopped scotch bonnet chile, callaloo or spinach leaves (washed), salt and pepper to taste, cream cheese, montrachet (or goat) cheese, softened, fresh chives, chopped, sheets phyllo dough
    20 min, 9 ingredients
  • Cherry Tartlets Cherry Tartlets
    frozen mini-phyllo pastry shells, thawed and
    5 More
    frozen mini-phyllo pastry shells, thawed, crumbled goat cheese, cherry preserves, cooked and crumbled bacon, freshly cracked pepper, chopped fresh chives
    6 ingredients
  • Forest Mushroom Strudel Forest Mushroom Strudel
    unsalted butter, shallots, minced, garlic clove, minced and
    11 More
    unsalted butter, shallots, minced, garlic clove, minced, chanterelle mushroom, coarsely chopped, dry white wine, goat cheese, crumbled, flat leaf parsley, chopped, fresh tarragon, chopped, fresh chives, chopped, salt, pepper, sheets phyllo dough, unsalted butter, dried breadcrumbs
    35 min, 14 ingredients




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