39039 phyllo filo lime Recipes

phyllo dough, melted butter, frozen chopped spinach, onion, coarsely chopped, butter or 2 tbsp margarine, grated parmesan cheese, dry curd cottage cheese or 1/2 lb ricotta cheese, egg, salt, pepper , to taste, nutmeg

filo sheets, unsalted butter , clear yellow liquid, oil, fruit of choice : strawberries, blueberries, raspberries, etc., prepared store-bought custard sauce or creme anglaise sauce, refrigerated, icing sugar, helpful tools for making pastry, x 17-inches) identical baking sheets, non-stick, parchment paper, non-stick pot, pastry brush, linen kitchen towels, pizza cutter, measuring tape, metal paper clips (clean: never before used), electric mixer, pastry bag and 1/4 - 1/2-inch star tip, sieve

phyllo pastry (1 box), ground beef, onions, salt and pepper, milk, margarine, eggs

phyllo shells , such as athen s (from 2 boxes), black pepper goat cheese, fig jam, freshly ground black pepper

lime sugar, granulated sugar, water, whole star anise (optional), fresh lime juice (10 limes), chilled watermelon , cut into slices or wedges

lime wedge, lime vodka, orange juice, champagne, to top up, lime twist, to garnish

lime cake mix with pudding, margarine softened, milk, eggs, cream cheese softened, sugar, lime juice, lime zest, nuts chopped

limes or 8 oz lime juice, eye chili, seeded and finely chopped, caster sugar, water

lime sherbet, diet lemon-lime soda, chilled, limade concentrate, grated lime peel, ice cubes

lime sherbet, ginger ale, pineapple juice, maraschino cherries, drained, lemon, sliced, lime, sliced

phyllo pastry, thawed, butter, melted, lime , zest of, grated, fresh dill, extra for garnish, fish fillets (any with firm white flesh), red capsicum , cut into thin strips, yellow pepper , cut similarly, carrot, peeled and cut into thin strips also, snow peas , cut the same way

phyllo cups (3-4 boxes, 15 cups to a box), sausage, browned and drained, prepared ranch dressing, monterey jack cheese, cheddar cheese (sharp and or or mild), chopped black olives (optional)

button mushrooms, halved, garlic clove, crushed, leeks, chopped (white parts ), ricotta cheese, cream cheese, room temperature, tomatoes, skinned, seeded and chopped, sheets phyllo dough (9x6 inch), melted butter, olive oil (for frying ), salt, red wine, bay leaf (optional), olive oil, onion, sliced, button mushrooms, sliced, garlic cloves, crushed, glug port wine, vegetable stock, cold butter, cubed, pepper

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

lime sherbet, diet lemon-lime soda, chilled, lime concentrate, lime zest, ice cubes

lime , zest of, finely grated, freshly squeezed strained lime juice (about 4 limes), granulated sugar, eggs, separated, salt, gelatin (half a package), cream of tartar, whipping cream, lime zest , and, blueberries

lime juice, honey, soy sauce, garlic, minced, fresh grated ginger, lime zest, crushed red pepper flakes, boneless skinless chicken breast halves, olive oil, salt, fresh ground black pepper, fennel bulb, julienned (white part only), chopped radicchio, chopped green onion, sliced black kalamata olive, olive oil, wine vinegar, salt, fresh ground black pepper, lime slice (to garnish ), fennel leaves (to garnish )