1606 pheasant prune Recipes

  • Braised Pheasant
    pheasant, cleaned and split into 2 halves, salt and pepper and
    2 More
    pheasant, cleaned and split into 2 halves, salt and pepper, flour, butter
    11 min, 4 ingredients
  • Scots Pheasant
    pheasant , oven-ready, butter, divided and
    4 More
    pheasant , oven-ready, butter, divided, apples , cox s preferred, peeled, cored, and sliced (6 cups), cream, divided (coffee cream), drambuie, salt and pepper (optional)
    11 min, 6 ingredients
  • Roasted Pheasant and Oyster Gumbo
    pheasant, kosher salt, freshly ground black pepper, butter and
    17 More
    pheasant, kosher salt, freshly ground black pepper, butter, all-purpose flour, canola oil, chopped yellow onion, chopped green bell pepper, chopped celery, herbes de provence, garlic cloves, minced, bay leaves, andouille sausage, diced, fat-free , less-sodium chicken broth, worcestershire sauce, hot pepper sauce (such as tabasco), shucked oysters, undrained, file powder, hot cooked rice, sliced green onions
    22 ingredients
  • Pheasant Salad
    ground allspice, pepper, salt and
    11 More
    ground allspice, pepper, salt, whole pheasant breast , with skin attached, gourmet salad greens, sliced red cabbage, raspberry-flavored vinegar, water, vegetable oil, salt, pepper, dried cranberries, coarsely chopped skinned hazelnuts, toasted
    14 ingredients
  • Pheasant and Wild Rice
    condensed cream of mushroom soup, undiluted, water and
    13 More
    condensed cream of mushroom soup, undiluted, water, chopped onion, dried parsley flakes, salt, garlic powder, dried oregano, paprika, pepper, king arthur unbleached all-purpose flour, bacon strips, cut up, oven roasting bag, uncooked wild rice, sliced fresh mushrooms, pheasant, halved or two small pheasants (about 4 lb)
    20 min, 15 ingredients
  • Pheasant Stir-Fry
    cornstarch, reduced-sodium soy sauce and
    9 More
    cornstarch, reduced-sodium soy sauce, minced fresh gingerroot, chicken bouillon granules, water, boneless skinless pheasant breast (about 3/4 lb), cut into strips, canola oil, divided, fresh broccoli florets, julienned carrots , celery and onion, frozen snow peas, hot cooked white or wild rice
    30 min, 11 ingredients
  • Prune Whip Pie
    unflavored gelatin, cold water, pureed stewed prunes and
    7 More
    unflavored gelatin, cold water, pureed stewed prunes, prune juice, white sugar, lemon juice, lemon zest, salt, egg whites, pie crust, baked
    32 min, 10 ingredients
  • Fried Pheasant and Pomegranate Salsa Fried Pheasant and Pomegranate Salsa
    pheasants, quartered, olive oil, red wine, vinegar and
    13 More
    pheasants, quartered, olive oil, red wine, vinegar, fresh parsley or 5 tbsp dried parsley, flour, eggs, salt and pepper, pomegranate, red onion, pepper chipotle peppers or 1 -2 of diced jalapeno pepper, chunked pineapple, hunts stewed tomatoes, garlic clove, cilantro, lime juice, olive oil
    5 hour 45 min, 18 ingredients
  • Fried Prairie Chicken or Pheasant Fried Prairie Chicken or Pheasant
    pheasants or 3 lbs prairie chicken, cleaned and dressed and
    3 More
    pheasants or 3 lbs prairie chicken, cleaned and dressed, salt and pepper, flour
    1 hour , 4 ingredients
  • Creamy Pheasant over Noodles Creamy Pheasant over Noodles
    pheasants, butter, cream of mushroom soup and
    3 More
    pheasants, butter, cream of mushroom soup, sliced mushrooms, drained, worcestershire sauce, milk
    1 hour 5 min, 6 ingredients
  • Doc's Roasted Pheasant With Wine Sauce Doc's Roasted Pheasant With Wine Sauce
    pheasants , drawn, vinegar, lean bacon and
    5 More
    pheasants , drawn, vinegar, lean bacon, yellow onions, peeled & quartered, red wine or 1 cup rhubarb wine, butter, salt & pepper, sugar
    50 min, 8 ingredients
  • Smoked Wild Pheasant Smoked Wild Pheasant
    pheasant, cleaned with skin, salt, sugar, water
    36 hour , 4 ingredients
  • Pheasant in Wine Sauce Pheasant in Wine Sauce
    butter or 4 tbsp margarine, pheasant, flour, clear stock and
    2 More
    butter or 4 tbsp margarine, pheasant, flour, clear stock, white wine
    40 min, 6 ingredients
  • Pheasant European Style Pheasant European Style
    whole pheasant breast, halved and boned, dried beef, bacon and
    4 More
    whole pheasant breast, halved and boned, dried beef, bacon, cream of mushroom soup, sour cream, flour, water
    8 hour , 7 ingredients
  • Fagiano alla Contadina: Pheasant, Farmer Style (Mario Batali) Fagiano alla Contadina: Pheasant, Farmer Style (Mario Batali)
    pheasants, lardo or fat back, onion, diced, sage leaves and
    8 More
    pheasants, lardo or fat back, onion, diced, sage leaves, bay leaves, garlic, chopped, rosemary branches, peeled tomatoes and their juices, crushed by hand, ladle chicken stock (see attached), pancetta, salt and pepper, to taste, chopped fresh parsley
    50 min, 12 ingredients
  • Braised Pheasant in Mixed Peppercorn Sauce Braised Pheasant in Mixed Peppercorn Sauce
    pheasant, skinned and quartered, salt and
    9 More
    pheasant, skinned and quartered, salt, freshly ground black pepper, butter, olive oil, fat-free , less-sodium chicken broth, dry white wine, evaporated fat-free milk, cornstarch, minced yellow onion, mixed green, red, and white peppercorns, crushed
    11 ingredients
  • Pheasant Aux Fines Herbes Pheasant Aux Fines Herbes
    olive oil, butter or margarine and
    11 More
    olive oil, butter or margarine, pheasant, dressed and split, onions, garlic, minced, fresh mushrooms, sliced, chablis or other dry white wine, chopped fresh parsley, bay leaves, dried whole thyme, hot cooked rice, purple savoy cabbage
    13 ingredients
  • Prune Plum Nut Bread Prune Plum Nut Bread
    butter or 1 cup margarine, softened, sugar and
    10 More
    butter or 1 cup margarine, softened, sugar, vanilla extract, eggs, flour, salt, cream of tartar, baking soda, plain yogurt, grated lemon rind, fresh prunes, diced or 2 cups dried prunes, soaked and diced, chopped nuts
    55 min, 12 ingredients




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