232141 peze fried green plaintain slices Recipes

green tomatoes, salt, lemon pepper seasoning, cornmeal, flour, vegetable oil

salt, cornmeal, flour, pepper, firm green tomatoes, milk, bacon drippings, oil

green beans, rice wine, white pepper, chopped garlic, sugar, soy sauce, oyster sauce, sesame oil, corn oil

sour cream (about 1 cup), mayonnaise or 2 tbsp salad dressing, dijon mustard, prepared horseradish, salt & freshly ground black pepper, green tomatoes, salt, egg white, self-rising cornmeal, mix, butter or 1/2 cup margarine, pepper

flour, cornmeal, garlic powder, salt, pepper, butter, green beans, drained

olive oil, green tomatoes, eggs , depending on the number tomatoes, seasoned fish coating

unsalted butter, black mustard seeds, onion, peeled and finely chopped, fresh gingerroot, peeled and finely chopped, salt, fresh ground black pepper, fresh green beans, trimmed and cut crosswise into small pieces, cayenne pepper, unsweetened dried shredded coconut, fresh cilantro, chopped, lemon juice

cut green beans, drained, extra virgin olive oil, almonds, lemon juice

hard green tomatoes , each measuring 2 to 2 1/2 inches across, extra-large egg, salt, black pepper, fine dry breadcrumb, all-purpose flour, stone-ground yellow cornmeal, vegetable oil (plus 2 tbsp bacon drippings or 6 tbsp )

bananas (very green ), vegetable oil, cinnamon sugar (or nutmeg)

vegetable oil (canola is good), green tomatoes , medium, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, fresh cilantro, red jalapeno chiles, cashews, honey, white vinegar

green tomatoes, flour, ranch dressing mix, oil (more if needed)

green tomatoes, self-rising cornmeal, self-rising flour, salt, black pepper, buttermilk, vegetable oil

green pepper , chopped into six pieces, parsley, breadcrumbs, egg, beaten, beef tsp-bone steaks, oil, garlic salt (optional)

mayonnaise, minced red bell pepper, dijon-horseradish mustard, drained chopped capers, fresh lemon juice, chopped fresh parsley, hot pepper sauce, dried tarragon, firm green tomatoes, cut 1/2-inch thick, hot pepper sauce, kosher salt, divided, all-purpose flour, yellow cornmeal, dried thyme, paprika, egg, whole milk, butter, divided, olive oil, divided, fresh parsley sprig

green tomatoes, all-purpose flour, cornstarch, eggs, fine ritz cracker crumbs, cayenne pepper, to taste (mr. brown recommends a pinch .), salt & freshly ground black pepper, to taste

simply potatoes traditional mashed potatoes, jalapeno pepper, shredded cheddar cheese, green pepper, olive oil