4 peri peri sauce shrimps Recipes

  • Prawns Peri-Peri
    prawns (large shrimp), butter, crushed garlic, lemon juice and
    6 More
    prawns (large shrimp), butter, crushed garlic, lemon juice, peri-peri sauce (recipe below ), salt , milled black pepper, red chillies, very finely chopped, garlic, crushed, olive oil, pared rind of 1 small lemon (use a vegetable peeler to remove the skin in thin strips)
    10 ingredients
  • Camarões Piri-Piri (Angola)
    shrimp, peeled and deveined, peri-peri , sauce and
    1 More
    shrimp, peeled and deveined, peri-peri , sauce, garlic cloves, minced
    40 min, 3 ingredients
  • Mozambican Peri-Peri Sauce for Shrimps and Prawns Mozambican Peri-Peri Sauce for Shrimps and Prawns
    hot peppers, crushed, dried (chop up fresh peppers, as mu... and
    4 More
    hot peppers, crushed, dried (chop up fresh peppers, as much as you like, if you have them), garlic , pungent, finely chopped, oil, lemon juice, fresh (1/8th cup, can use up to 1/4 cup), salt , flaky (or 1 tsp kitchen )
    8 min, 5 ingredients




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