53173 perfect spanish rice Recipes

extra-long-grain rice (rices grown in the southern united states and jasmine rice from thailand are preferred), cold water

grain rice, water or 3 1/2 cups canned broth or 3 1/2 cups homemade stock, butter or 1 1/2 tsp olive oil, salt

brown basmati rice, filtered water, grapeseed oil (or vegetable oil)

basmati rice (white ), water, salt, turmeric, bay leaf, cinnamon

normal long grain rice, rice, water, your favorite salsa ., instant rice, instant rice, water, your favorite salsa .

rice, water, chicken bouillon cube, tomato paste, chili powder, cumin, onion flakes

rice, water, beef bouillon, salt, chili powder, chopped green bell pepper, chopped onion, chopped garlic cloves, chopped tomato, olive oil

olive oil, garlic cloves, peeled, boneless lean pork, cut into 1 in cubes, parsley, finely chopped, salt, paprika, black pepper, pulverized saffron, onion, chopped, sweet red pepper, seeded & cut into strips, green pepper, seeded & cut into strips, water, ripe tomato, peeled, seeded, & chopped, short-grain rice (preferably imported spanish rice) or 1 1/2 cups medium grain rice (preferably imported spanish rice), boiling beef broth or 3 cups boiling vegetable broth

ground turkey, onion, chopped, crushed garlic, spanish-style rice mix, mexican-style stewed tomatoes, tomato sauce, water

vegetable oil, bacon, minced, chopped onion, chopped green bell pepper, garlic clove, minced, grain white rice, chicken broth, canned tomato, chopped and drained, sweet paprika or 1/2 tsp smoked spanish paprika, salt, black pepper

salt pork, cubed, onion, chopped, green bell pepper, chopped, tomato sauce, raw white rice, spanish olives, salt , to taste

brown rice , medium or short grain, water, unsalted butter, kosher salt

rice, uncooked, chicken stock, butter, salt, olive oil, red onion, jalapeno (optional), garlic cloves, paprika, chili powder, cumin, diced tomatoes and green chilies, salt, pepper, cilantro (to garnish )

chorizo , cut into brunoise, olive oil, spanish onion , cut into brunoise, garlic, minced, chicken bone-in thighs, quartered, tomatoes, peeled, seeded, and cut, spanish paprika, grained rice , soaked in cool water for 30 minutes, then drained, chicken stock, heated to a boil, salt and ground pepper, saffron , soaked in 1 cup stock for 20 minutes, shell-on lobster tails, quartered, snails, cleaned, squid, cleaned and sliced into thin rings, clams , scrubbed, opened, and upper shell removed, fresh pea pods, washed and trimmed