26703 peppery top glaze Recipes

water, stove top stuffing mix for chicken, extra-lean ground beef, kraft mozza-cheddar shredded cheese, green onions, thinly sliced, eye bold original barbecue sauce, brown sugar

kosher salt, freshly ground black pepper, smoked paprika, ground cinnamon, trimmed flat-cut brisket with about 1/3 top layer of fat, grapeseed oil, divided, chopped onion, garlic cloves, smashed, beef broth, stout, bourbon, light brown sugar, soy sauce, thyme, celery stalks, chopped, tomatoes, cored, chopped, carrot, chopped, balsamic vinegar, peach jam or preserves, bourbon, kosher salt and freshly ground black pepper

all purpose flour, sugar, generous ) cinnamon, salt, chilled unsalted butter , cut into 1/2-inch pieces, vegetable shortening, vanilla extract, ice water, egg, beaten to blend (glaze), rolled oats, rolled oats, all purpose flour, golden brown sugar, cinnamon, chilled unsalted butter , cut into 1/2-inch pieces, rhubarb , sliced 1/2 inch thick on sharp diagonal (3 1/2 to 4 cups), baskets strawberries, hulled, halved, sugar, cornstarch, cinnamon, freshly grated nutmeg

warm water (110of to 115of), warm whole milk (110of to 115of), active dry yeast (measured from two 1/4-oz envelopes), all purpose flour, salt, eggs, room temperature, sugar, unsalted butter, room temperature, egg beaten to blend with 1 tsp water (for glaze)

all purpose flour, sugar, salt, chilled solid vegetable shortening , cut into pieces, chilled unsalted butter , cut into pieces, ice water, thick slices trimmed rhubarb (1 1/2 lb untrimmed), strawberries, hulled, halved (about 3 1/2 cups), golden brown sugar, sugar, cornstarch, ground cinnamon, salt, egg yolk beaten to blend with 1 tsp water (for glaze)

pork chops (with the bone ), apple pie filling (i use comstock), stove top stuffing mix (for pork)

cooked chicken, diced, onion, chopped, red potatoes, diced, chicken stock, mixed vegetables (i use frozen peas, carrots, corn, and beans), sage, parsley, celery salt, flour (use 1/4 cup for a more soupy casserole), shortening, all-purpose flour or 2 cups whole wheat flour, chopped fresh basil leaves or 2 tsp dried basil leaves, sugar (optional), baking powder, salt, cracked black pepper, water, powdered milk, egg, slightly beaten ,for glaze

sliced fresh strawberries (sliced in half or in thirds ), sugar, water, strawberry gelatin (i use jell-o gelatin for this), cornstarch (measured out exactly 1/4-cup), drops red food coloring (or as desired ), pie pastry (use a deep-dish crust baked and cooled completely, or can use a prepared graham cracker crust), cream (or to taste), fresh sliced strawberry, for the top (optional)

butter, peeled trimmed baby carrots, unsweetened apple juice, honey, minced green onion top

icing sugar, light corn syrup, water, drops food coloring (any colour desired ), doughnuts (chocolate or plain)

flour, ground nutmeg, butter (8.8 oz), brown sugar, salt, baking powder, ground aniseed, ground ginger, cinnamon, almonds (4.4 oz), egg white (to glaze)

boneless beef top sirloin steak, cut 3/4 inch thick, red onion, cut into 12 pieces, fig preserves, chopped, balsamic vinegar, olive oil, minced garlic, salt, pepper, salt

butter, baby carrots, peeled and tops trimmed, unsweetened apple juice, honey, salt , to taste, pepper , to taste

boneless skinless chicken breasts, oil, pepper, garlic cloves, chopped, tomato paste, chicken stock, balsamic vinegar, honey, green onion tops, thinly sliced

soy sauce, orange juice, cornstarch, ground ginger, grated orange rind, steak (top round, sirloin, flank), cut into strips (net from 1.23 lb), onion, cut into thin wedges, broccoli florets, soybean oil, reduced sodium beef broth

ripe apricots (about 8), halved, pitted, water, sugar, all purpose flour, sugar, salt, unsalted butter, cut into 1/2-inch pieces, room temperature, egg yolks, apricot preserves, ripe apricots (about 4), halved, pitted, each half cut into 4 wedges, egg beaten with 1 tsp water (for glaze)

boneless pork top loin, rhubarb, sliced (frozen or fresh ), frozen cranberry-apple juice cocktail, cornstarch, water, honey, dijon-style mustard, wine vinegar

beef top sirloin steak, soy sauce, white vinegar, ground ginger, ground red pepper, honey