7715 peppers cheese jack Recipes
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elbow macaroni or 1 lb cavatappi pasta and10 Moreelbow macaroni or 1 lb cavatappi pasta, frozen corn , defrosted, red bell pepper, chopped, red onion, chopped, celery ribs, chopped, monterey jack pepper cheese, diced, red wine vinegar , eyeball it, extra virgin olive oil , eyeball it, tomatillo salsa (mild, green ) or 1 cup chipotle salsa (hot, smoky red), cilantro leaves, chopped or 2 tbsp flat leaf parsley, salt and black pepper10 min, 11 ingredients
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Jack Stack's Hot Jalapeno Crab Diplump crabmeat, chopped garlic and7 Morelump crabmeat, chopped garlic, chopped pickled jalapeno pepper, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, grated parmigiano-reggiano cheese35 min, 9 ingredients
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Pepper Jack Risottounsalted butter, arborio rice, whole shallot and4 Moreunsalted butter, arborio rice, whole shallot, monterey jack pepper cheese, chicken stock, salt, pepper40 min, 7 ingredients
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Pepper-Jack Corn Twirlsrefrigerated cornbread twists dough and1 Morerefrigerated cornbread twists dough, shredded monterey jack pepper cheese29 min, 2 ingredients
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Pepper Jack Egg Burritosflour tortillas, eggs, salt , to taste, ground pepper and4 Moreflour tortillas, eggs, salt , to taste, ground pepper, extra virgin olive oil, chopped green chilies, grated monterey jack pepper cheese (or cheddar), reduced-fat sour cream10 min, 8 ingredients
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Pepper Jack Pepperoni Rollsfrozen dinner rolls, thawed and2 Morefrozen dinner rolls, thawed, monterey jack pepper cheese, shredded, pepperoni, finely chopped40 min, 3 ingredients
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Pepper Jack Chicken (Serves 2)boneless skinless chicken breast halves (5 oz each) and5 Moreboneless skinless chicken breast halves (5 oz each), olive oil, seasoned pepper, garlic powder, monterey jack pepper cheese (3/4 oz each), salsa15 min, 6 ingredients
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Peppers And Jack Potato Casserolepotatoes, peeled and diced and10 Morepotatoes, peeled and diced, yellow, red, and green peppers, chopped, onion, chopped, style frozen potatoes, thawed, flour, cayenne pepper, salt and pepper, to taste, half and half, shredded monterey jack cheese, if serving for breakfast/brunch : 1 lb. bulk breakfast sausage, browned and crumbled1 hour , 11 ingredients
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