2376 peppers adobo Recipes

boneless pork loin chops , about 1 1/2 lb, brown sugar , packed, olive oil, orange juice, cilantro, minced, red wine vinegar (or cider vinegar), chili powder, ground cumin, dried oregano, salt, ground red pepper, ground cinnamon, garlic cloves, minced

pork, cut into 1-inch cubes, vinegar, soy sauce, salt, garlic cloves, bay leaf, pepper, water, cooking oil

lemon pepper seasoning, garlic powder, onion powder (or flakes ), dried oregano, parsley flakes, achiote powder, ground cumin, salt

vegetable oil, white onion, chopped, garlic, roughly chopped, guajillo chiles, stemmed, seeded, deveined and cut into 2-inch pieces, chicken broth, preferably organic, salt and freshly ground black pepper, whole chicken , backbone removed and flattened slightly, corn tortillas, warmed, lime wedges, for serving

fresh lime juice (about 8 limes), black pepper, dried oregano, ground cumin, salt, garlic cloves, crushed, pork tenderloin, olive oil, coarsely chopped fresh cilantro, chopped green onions, grilled-pineapple salsa

boneless skinless chicken breasts, cut into bite size pieces, chipotle peppers, minced with, adobo seasoning , plus, adobo seasoning , for sauce (add more peppers and adobo if desired for more heat), butter, onion, minced, garlic cloves, minced, all-purpose flour, chicken stock, half-and-half, hidden valley original ranch dressing, cheddar cheese, shredded (kerrygold dubbliner), macaroni, cooked, kosher salt, thick cut bacon, breadcrumbs, chives, chopped, parsley, chopped

chicken wings (about 18 wings ), ground black pepper, salt, garlic powder, onion powder, ground cumin, ground coriander, ground allspice, paprika, carb options ranch dressing, hot sauce (or to taste)

bayawak (monitor lizzard from the philippines) cubed into bite size pieces, garlic, crushed, white vinegar, soy sauce, salt, dahon ng laurel (bay leaf), ground black pepper, water, oil, pure coconut oil, second coconut oil or pangalawang gata

shrimp , unshelled, vinegar, water, soy sauce, garlic cloves, minced, salt, pepper, cooking oil (or as you see fit), sugar, scallions, to garnish (optional)

garlic cloves, coarsely chopped, kosher salt, cumin, oregano, black pepper, lime juice, orange juice

chicken breasts, trimmed, cleaned, red chile flakes, garlic, minced, minced fresh oregano, water, salt and ground black pepper, diced tomato, diced white onion, green chiles, very finely minced (remove seed and ribs for a milder salsa), gently packed cilantro, roughly chop, garlic, minced, salt, lime juice, cuervo 1800 tequila

dried oregano, ground cumin, salt, garlic cloves, minced, thick) tuna steaks (about 1 1/2 lb), olive oil, cracked pepper, black-eyed pea salad, garnishes: lime slices, fresh cilantro sprigs

boneless pork loin, cut in half -inch slices, white onion, chopped, ancho chilies , and, guajillo chilies, toasted, stemmed, and seeded, puree chipotle chile in adobo, garlic cloves, achiote paste, apple cider vinegar or 1/8 cup rice wine vinegar, honey, chopped fresh cilantro, vegetable oil, water, salt, fresh ground black pepper, fresh ripe pineapple, peeled, cored , and cut lengthwise in half-inch-thick slices, then lightly brushed with vegetable oil, corn tortilla

a whole turkey breast, dried guajillo chiles seeded and deveined, dried pasilla chiles seeded and deveined, dried ancho chiles seeded and deveined, mexican oregano, white vinegar, chopped garlic, mexican chorizo diced, white onions chopped, chopped carrot, chopped celery, i/2 cup of crumbled cornbread, chicken stock, chopped garlic, chopped cilantro, salt and pepper to taste

tequila, fresh squeezed lime juice, garlic, minced, pepper, shrimp (peeled and deveined ), adobo sauce (1/2 cup adobo + 1/2 cup bbq sauce, recipe to follow), bacon (cut in half ), seasoning salt, dried ancho chiles (stems and seeds removed), chipotle chiles in adobo , clinging to it or 1 large dried pasilla pepper (stems and seeds removed), boiling water, onion (chopped ), garlic (minced ), oregano, cumin, cinnamon, sugar, vegetable oil, distilled white vinegar, prepared barbecue sauce

anaheim chile peppers, shrimp, shelled, deveined , and cut in half lengthwise, essence , recipe follows, vegetable oil, minced garlic, flour tortillas, grated monterey jack, grated sharp cheddar, smoked mushrooms , recipe follows, adobo chile salsa , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, button mushrooms , wiped clean, stemmed and thickly sliced, olive oil, essence , recipe follows, chopped, peeled, and seeded tomatoes, chopped white onions, chipotle chiles in adobo , with 1 tsp adobo sauce, chopped fresh cilantro, fresh lime juice, minced jalapeno, minced garlic, ground cumin, salt, cayenne

oil, sopes, ancho and 2 guajillo chiles, stems and seeds removed, seeds reserved, water, garlic, chopped, maple syrup, adobo spice, salt and freshly ground black pepper, vegetable oil, pork steak (1/2-inch thick with bone ), red chile sauce, chorizo sausage, tomatoes, jalapeno peppers, garlic clove, salt, onion, olive oil, salt and freshly ground black pepper, portobello mushroom, olive oil, salt and freshly ground black pepper, tomato, olive oil, mexican scallions (like small spring onions), olive oil, salt and freshly ground black pepper, mexican crema, chipotle peppers in adobo sauce , plus 4 tbsp sauce, salt, eggs, milk, salt and freshly ground black pepper, adobo spice, grated cheddar or cheese of choice, cilantro, for garnish, avocado slices, for garnish, diced tomato, for garnish

coarsely chopped drained bottled roasted red peppers (6 oz), pure maple syrup, cider vinegar, chopped canned chipotle chiles in adobo plus 1 tsp adobo sauce (from can), or 1/2 tsp cayenne, salt