32 pepper salmon drizzle Recipes

jasmine rice, unsalted butter, garlic, finely chopped, red pepper flakes, pure maple syrup, fresh lime juice, reduced-sodium soy sauce, cornstarch, salmon fillets (4 oz each), skin removed, canola oil, baby spinach, black sesame seeds

head savoy cabbage (3/4 head regular green cabbage can be substituted), bacon, cut into 6 to 8 pieces each, onion, cut into small dice, water (plus additional if needed), salmon fillets, skin removed, chopped fresh dill (plus additional for garnish ), extra virgin olive oil (plus additional for drizzling over finished dish), butter, lemon , juice of, salt and pepper

center-cut salmon fillet, 1 thick, olive oil, plus more for oiling the fish, kosher salt, freshly ground black pepper, dried thyme, unsalted butter, aged balsamic vinegar or balsamic vinegar reduction, for drizzling

center-cut salmon fillets, about 9 by 4 inches, skinned, all-purpose flour, fine sea salt, fresh ground black pepper, egg whites, grated parmesan cheese, seasoned bread crumbs, olive oil, for drizzling, dipping sauce, low-fat mayonnaise, low-fat plain yogurt, dijon mustard, chopped fresh parsley or 1 tbsp chives

flour , for work surface, ball purchased pizza dough, olive oil, for drizzling, mascarpone cheese, at room temperature, sour cream, capers, rinsed, drained, coarsely chopped and dried on paper towels, kosher salt and freshly ground black pepper, smoked salmon , cut into 3/4-inch pieces, chopped fresh chives

center-cut salmon fillets, all-purpose flour, fine sea salt, fresh ground black pepper, egg whites, grated parmesan cheese, seasoned bread crumbs, olive oil, for drizzling, nonfat plain yogurt, mayonnaise, scallion, finely chopped, chopped sour dill pickle, chopped capers

vegetable oil, salmon fillet, salt and pepper, sugar, peanut oil, minced shallots, minced garlic, bamboo shoots , julienned, chinese broccoli , julienned, napa cabbage , julienned, white cabbage , julienned, leeks , julienned, silk squash , julienned, spinach , julienned, snow peas , julienned, minced fresh ginger, rice wine vinegar, soy sauce, water to moisten, sesame oil to taste, sesame oil to drizzle, chopped chives, chives

white miso, caster sugar, mirin, sake, salmon fillets, sweet potatoes, lemons, olive oil, poppy seeds, salt and pepper, baby spinach leaves, extra virgin olive oil, for drizzling

thick) slices rosemary or olive bread, quartered, nova scotia smoked salmon, green apple , such as granny smith, halved and cut into very thin slices, capers, rinsed and drained, extra-virgin olive oil, for drizzling, kosher salt and freshly ground black pepper

beets, peeled and cut into 1-inch-thick wedges, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, hazelnuts , walnuts or pecans, finely chopped, log goat cheese, leftover lentils from salmon with lentils, slab or thick-cut bacon, sliced, shallot, minced, apple cider vinegar, sugar, frisee , torn, or 6 cups baby greens