38 pepper grilled hens Recipes

ground cumin, turmeric, garlic powder, salt, sugar (optional), ground cinnamon, cayenne pepper, cornish hens, halved , backbone removed with kitchen shears, lemon wedge

cornish hens (1/2 hen per person), fresh ginger , grated using metal grater (about 1x2 inches), green onions, minced, garlic cloves, minced, orange , zest of, finely shredded, orange , juice of, limes , juice of, limes , zest of, brown sugar, soy sauce, salt, pepper, ground cinnamon, canola oil

onion, chopped, garlic, peeled and chopped, lemon juice, olive oil, white wine, worcestershire sauce, hot pepper sauce, pepper, celery salt, salt, cornish game hens

cornish hens, breadcrumbs, eggplant, sage, gumbo file, garlic cloves, celery, onion, bell pepper, cracked black pepper, unsalted chicken stock, parsley flakes, pepper, salt, butter

butter, softened, green onions, finely chopped, minced fresh parsley, grated fresh gingerroot, garlic cloves, minced, salt, divided, pepper, divided, cornish game hens (20 to 24 oz each)

cornish hens, sliced in halved rinsed and pat dry, garlic cloves, crushed, lea & perrins white wine chicken marinade, lemon juice, salt, cayenne pepper

cornish hens, kosher salt & freshly ground black pepper, extra virgin olive oil, garlic cloves, flattened, fresh thyme, minced, fresh rosemary, minced, fresh lemon juice

cornish hens (3/4-to 1-1/4 lb. each), kosher salt & freshly ground black pepper, extra virgin olive oil, garlic cloves, flattened, minced fresh thyme, minced fresh rosemary, fresh lemon juice

cornish hen, honey, ground allspice, juice and zest of 2 oranges, olive oil, salt and pepper, sweet potatoes, butter, room temperature, brown sugar , (optional), light or heavy cream, room temperature, good-quality bourbon, salt and pepper, snipped chives, for garnish

butter, at room temperature, black olives , such as kalamata, halved and pitted, anchovy paste, grated orange zest (from about 1 navel orange), orange juice, garlic, minced, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), halved, cooking oil, boiled or steamed rice , for serving

boiling potatoes (about 5), preferably yukon gold, portobello mushrooms (about 4), stems removed, cooking oil, salt, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), halved, olive oil, garlic, minced, chopped flat-leaf parsley

yukon gold potatoes, portobello mushrooms, stems removed, vegetable oil, salt and freshly ground pepper, cornish hens (about 1 1/4 lb each), halved lengthwise, backbones removed, chopped flat-leaf parsley, olive oil, garlic cloves, minced, white wine vinegar

cornish hens, lemon pepper seasoning, garlic powder, paprika, salt, olive oil, lemon juice

sized onion, grated, chopped parsley, chopped cilantro, fresh lemon juice, olive oil, salt, paprika , ground cumin, ground ginger, and ground white pepper, game hens (each about 1 lb), lemon, cut in wedges, for garnish

cornish hens split, salt and pepper, coarse-grain german mustard, german riesling, honey, freshly ground pepper, ground mace and ground cloves

dried mint flakes, ground cumin, salt, ground cinnamon, hot paprika, ground nutmeg, garlic cloves, minced, cornish hens, salt, pepper

dried mint flakes, ground cumin, ground cinnamon, hot paprika, ground nutmeg, salt, divided, garlic cloves, minced, cornish hens, pepper

cornish hens, garlic cloves, parmesan cheese, freshly grated, pine nuts, basil leaves , packed, italian parsley, salt & freshly ground black pepper, to taste, extra virgin olive oil