12 pepper garlic crusted tenderloin steaks Recipes
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beef tenderloin steaks, trimmed (about 1 inch thick ) and10 Morebeef tenderloin steaks, trimmed (about 1 inch thick ), cracked black pepper, kosher salt, divided, canola oil, divided, chopped fresh flat-leaf parsley, chopped fresh cilantro, chopped garlic, chopped fresh oregano, grated lemon rind, fresh lemon juice, crushed red pepper12 ingredients
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Pepper and Garlic-Crusted Pork Tenderloin With Port Sauceblack peppercorns, salt, garlic cloves, minced and4 Moreblack peppercorns, salt, garlic cloves, minced, beef tenderloin steak , 4 steaks, trimmed (4-oz, 1 inch thick each steak), port wine, canned beef broth, fresh thyme, chopped15 min, 7 ingredients
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Pepper-Crusted Filet Mignon With Horseradish Creambeef tenderloin steaks (4-oz each and about 3/4 inches th... and7 Morebeef tenderloin steaks (4-oz each and about 3/4 inches thick ), sea salt, fresh ground black pepper, butter, garlic clove, minced, nonfat sour cream, prepared horseradish18 min, 8 ingredients
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Pepper-Crusted Filet Mignon with Horseradish Creambeef tenderloin steaks, trimmed (about 3/4 inch thick ) and7 Morebeef tenderloin steaks, trimmed (about 3/4 inch thick ), sea salt, freshly ground black pepper, butter, garlic clove, minced, fat-free sour cream, prepared horseradish8 ingredients
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Beef Tenderloin with Goat Cheese Saucemilk and14 Moremilk, white bread, crusts trimmed , bread torn into small pieces, egg, hard-boiled, chopped, crumbled soft fresh goat cheese (such as montrachet), about 2 oz, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, sugar, ground white pepper, beef tenderloin steaks, all purpose flour, butter, zinfandel or other dry red wine, chopped fresh chives15 ingredients
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Spice-Crusted Steaks with Cherry Saucedried cherries, port wine, warmed, coarsely ground pepper and16 Moredried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional20 min, 19 ingredients
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Steak Tartare (Emeril Lagasse)anchovy fillets, crushed garlic, peeled, capers, egg and11 Moreanchovy fillets, crushed garlic, peeled, capers, egg, dijon mustard, salt, freshly ground black pepper, olive oil, freshly ground beef tenderloin, minced shallots, chopped egg whites, chopped egg yolks, brunoise red onions, chopped fresh parsley leaves, white bread, crust removed , tossed in olive oil, seasoned with salt and pepper and toasted15 ingredients
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