477014 pepper bone steaks worcestershire butter leeks herbed Recipes

butter, leeks, diced, garlic cloves, minced, button mushroom, sliced (or baby portabellas), vegetable broth, dry white wine (or chicken broth), potatoes, peeled and diced small, crushed rosemary, thyme, pepper, salt , to taste

butter, leeks, white portion chopped, potatoes, peeled & chopped, cooking onion, chopped, white wine (fruity chardonnay recommended), hummus, vegetable broth or 1000 ml chicken broth or 1000 ml turkey broth, pepper

butter, leeks, sliced (white part only ), carrot, diced, celery, diced, all-purpose flour, chicken stock, potatoes, peeled and diced, kielbasa, skin removed and thinly sliced, salt, dried marjoram, black pepper

butter, leeks, chopped (about 3 leeks give or take), stalks celery, diced, onion, diced, garlic cloves, minced, potatoes, coarsely chopped (about 3.5 lbs give or take), carrots, chopped, chicken stock, salt, black pepper, dried thyme (or 2 tsp fresh thyme), milk, sour cream, cheddar cheese

width egg noodles, margarine or 2 tbsp butter, leeks (white and pale green parts), zucchini, grated, part skim ricotta cheese, grated white cheese (monterey jack, muenster, etc), dried marjoram (i use more , close to 1 tsp), salt and pepper

frozen puff pastry, thawed (2 sheets ), butter, leeks, white and pale green parts only,sliced (about 4 cups), water, whipping cream, camembert cheese , cut into 1/2 inch pieces, egg, cayenne pepper, ground nutmeg, freshly grated parmesan cheese

butter, leeks, green and white parts cleaned and thinly sliced, garlic cloves (finely chopped or grated ), fresh thyme, leaves removed, flour, chicken stock, salt & freshly ground black pepper, deli ham (thin slices) or 6 slices prosciutto (thin slices), gruyere cheese, shredded, eggs

butter, leek, sliced, cream cheese, softened, ground nutmeg, black pepper , to taste, sheets phyllo pastry, olive oil, for brushing

unsalted butter (1/2 stick), leeks, white part only, halved and thinly sliced, swiss chard, trimmed and thinly sliced, fresh lemon juice, minced fresh parsley, gruyere cheese, coarsely grated, half-and-half, eggs, room temperature, salt, white pepper, grated nutmeg

butter, leeks, white part thinly sliced, garlic cloves, crushed, potatoes, peeled and thinly sliced, parsnips, peeled and thinly sliced, cream cheese, cubed and softened, cream, chicken stock, thyme leaves, grated cheddar cheese, salt and pepper, to taste

floury potatoes , such as yukon gold, butter, leeks, washed and shredded, milk, coarse grain mustard, salt and pepper

pie crusts (single), unsalted butter, leeks (cleaned and cut into 1 inch rings), salt and pepper (to taste), white wine (optional), bacon (chopped ,1/4#), eggs, half-and-half, gruyere cheese

butter, leeks, sliced into rounds (white and light green parts ), bay leaves, garlic clove, minced, salt, white wine (chicken broth may be used instead), all-purpose flour, milk, emmenthaler cheese, shredded, gruyere cheese, shredded, parmesan cheese, grated, dry mustard, ground nutmeg, cayenne pepper, whole wheat elbow macaroni

butter, leeks, white parts only, chopped, celery stalks, chopped, chicken broth, grain rice or 1/2 cup medium or short, bouquet garni : 1/2 tsp dried thyme and bay leaf, a few parsley sprigs wrapped in cheesecloth, juice of 1 lemon, salt and freshly ground white pepper, whole skinless, boneless chicken breasts, cut into 1/2inch cubes, minced fresh parsley

vegetable oil or olive oil, butter, leeks, washed and chopped (you can use the green tops , but wash them well since they are quite sandy), celery stalk, chopped, onion, chopped, potatoes, peeled and cut into 1-inch cubes, water, asparagus , cut into 1/2-inch pieces, with tips intact, milk, heavy cream, salt and freshly ground black pepper to taste, whole green onions, chopped, for garnish

butter, leeks, white and pale green parts only, well rinsed to remove sand grit, chopped, russet potatoes, peeled and cut into small chunks, low-sodium chicken stock, heavy cream, salt and freshly ground black pepper, chopped fresh chives, for garnish, special equipment : an immersion blender, or blender

butter, leeks, white part only , clean and sliced, reserve green parts for stuffed mushrooms, crushed garlic, cream of potato soup, light cream, chicken broth, white potatoes, chopped, salt and freshly ground black pepper, chopped fresh chives, for garnish

butter, leeks, sliced and washed, potatoes, peeled and diced, salt and pepper, water, heavy cream