35038 pecans blue miller Recipes
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blue cheese dressing, blue cheese, white vinegar and9 Moreblue cheese dressing, blue cheese, white vinegar, dijon mustard, orange juice, plain non-fat yogurt, salad, hearts of romaine lettuce , torn into pieces, unpeeled apple, chopped, hass avocado, cubed, chopped red onions, toasted pecan pieces12 ingredients
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nonfat plain yogurt, crumbled blue cheese (1 oz) and15 Morenonfat plain yogurt, crumbled blue cheese (1 oz), prepared blue cheese dressing (plus more for garnish), chives, bulgur, salt, divided, boiling water, white mushrooms, stems trimmed , wiped clean and chopped (may sub brown mushrooms), mixed chopped wild mushroom (optional), chopped onion, minced garlic, balsamic vinegar, pecan pieces, egg, lightly beaten, fine dry breadcrumb (italian flavored work great ), italian seasoning (may sub 1/2 tsp greek seasoning ), fresh ground pepper1 hour , 17 ingredients
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Pecan-Crusted Tilapiapecan halves, tilapia fillets, seasoned salt and3 Morepecan halves, tilapia fillets, seasoned salt, freshly ground pepper, butter, lemon wedges6 ingredients
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Pecan Chicken with Cream Saucepecan halves, fine, dry breadcrumbs and8 Morepecan halves, fine, dry breadcrumbs, skinned and boned chicken breasts, salt, pepper, butter or margarine, melted, dijon mustard, divided, vegetable oil, whipping cream, chicken broth28 min, 10 ingredients
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Pecan-Crusted Chicken with Mustard Saucepecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley15 ingredients
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Pecan-Stuffed Dates with Baconpecan halves, seedless dates, ready-to-serve bacon13 min, 3 ingredients
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