13 pecan sand tarts Recipes

pecans, all-purpose flour, ground cinnamon, baking powder, salt, unsalted butter, softened, sugar, dark brown sugar , firmly packed and free of lumps, vanilla extract, egg, at room temperature, coarsely grated bittersweet or semisweet chocolate (about 2 oz), granulated sugar

butter, powdered sugar, self rising flour, vanilla (i sometimes substitute pure lemon extract), chopped pecans, powdered sugar , for rolling cooked tarts

butter, white sugar, eggs, all-purpose flour , or as needed, egg white, milk, cinnamon sugar, pecan halves

butter, softened, sugar, plus more for coating cookies, vanilla extract, all-purpose flour , plus more for dusting hands, chopped pecans (very small pieces)

butter, softened, all-purpose flour, powdered sugar, ice water, vanilla extract, salt, chopped pecans, powdered sugar

butter, powdered sugar, eggs, flour, baking soda, pecans , as needed

sugar, butter or 2 cups margarine, eggs, flour, unbleached , unsifted, egg white, beaten, sugar, cinnamon, pecans , halves

shortening, salt, sugar, flour , sifted, eggs, well beaten, egg white, lightly beaten, cinnamon sugar, pecan halves

powdered sugar, butter, softened, almond extract or 2 tsp vanilla, flour, salt, toffee pieces, pecans, ground in small pieces, chocolate chips, shortening

unsalted butter or 2 sticks oleo and 2 sticks butter, room temperature, heaping cup powered sugar, plus 2 cups for coating, vanilla extract, all-purpose flour , sifted, pecans, chopped