377284 pecan pork red onion marmalade roasted sweet potatoes Recipes

sweet potatoes, peeled and cut into 1-inch cubes, extra-virgin olive oil, plus more for drizzling potatoes after cooked, honey, ground cinnamon, salt and freshly ground black pepper

sweet potatoes; peeled, olive oil, curry powder, salt, ground cumin, pepper

sweet potatoes or yams, peeled and cut into 1/2-inch cubes, granny smith apple, cored and cut into 1/4-inch cubes, dried cranberries

red onions, unsalted butter or 3 tbsp earth balance margarine, sugar, dry red wine, balsamic vinegar , plus, balsamic vinegar , if needed, salt (to taste)

canola oil, chopped garlic, chopped red onion, vegetable stock, sweet potato, peeled and chopped, mashed cooked pumpkin, curry powder, chopped fresh cilantro , plus, fresh cilantro , reserved for garnish, honey, ground ginger, low-fat evaporated milk

red onions , cut into 1/4 slices, dry red wine, red wine vinegar, light brown sugar (packed ), honey, orange juice, lemon juice

red onions, olive oil, butter, balsamic vinegar, brown sugar

sweet potatoes (kumara), cut into wedges, olive oil, salt, rashers bacon, rind removed, rocket (arugula), pine nuts, buttermilk and chive dressing, buttermilk, lime juice, chopped chives, salt and pepper to taste

sweet potatoes, olive oil, coarse salt and pepper to taste, brown sugar, cinnamon, nut meg

sweet potatoes,peeled and cut in 1/2 pieces, carrots,peeled and sliced into 1/2 thick rounds, olive oil, lt brown sugar, salt, chicken or vegetable broth, cream cheese

sweet potato, peeled, beets, peeled, olive oil, sea salt, pepper

sweet potatoes , about 10 oz each, olive oil, salt and freshly ground pepper

sweet potatoes, extra virgin olive oil, ground cumin, salt, freshly ground pepper, ground allspice

sweet potatoes, peeled and cut into 3/4 inch pieces, fresh pineapple chunks (3/4 inch), zesty italian dressing, brown sugar, butter, melted

red onion, thinly sliced, garlic clove, minced, port wine, burgundy wine, fresh orange juice, honey, balsamic vinegar, orange zest

onion, baby carrots, sweet potato, stalks of celery, olive oil