86014 pecan duck salad lagasse Recipes
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Coffee and Nocello-Glazed Duck (Emeril Lagasse)water, kosher salt, black peppercorns, red chile flakes and16 Morewater, kosher salt, black peppercorns, red chile flakes, ducks, giblets and neck removed, well rinsed and patted dry, coffee-nocello glaze , recipe follows, haricots verts , recipe follows, dark corn syrup, white vinegar, nocello ( walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, shallots, sliced, butter, haricots verts, trimmed, salt and freshly ground black pepper, chopped parsley2 hour 15 min, 20 ingredients
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Duck and Andouille Sausage Gumbo (Emeril Lagasse)duck, salt, fresh cracked black pepper, vegetable oil and15 Moreduck, salt, fresh cracked black pepper, vegetable oil, all-purpose flour, dice onion, dice celery, dice green, red and/or yellow bell peppers, minced garlic, stout beer (recommended : abita turbo dog), dark chicken stock , or chicken stock or water, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, andouille sausage (or other smoked sausage), cut into 1/2-inch rounds, steamed white rice , for serving, chopped green onions, chopped parsley leaves2 hour 40 min, 19 ingredients
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Duck and Wild Mushroom Gumbo (Emeril Lagasse)duck, rinsed well and patted dry , excess fat removed and18 Moreduck, rinsed well and patted dry , excess fat removed, salt, freshly ground black pepper, vegetable oil, all-purpose flour, wild mushrooms ( chanterelle, wood ear, shiitake, oyster), cleaned, stemmed and diced, chopped yellow onions, chopped celery, chopped green, red and/or yellow bell peppers, minced garlic, abita turbo dog , or other stout beer, chicken stock, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed long or medium-grain white rice, accompaniment, chopped green onions, green tops only, for garnish, chopped parsley, for garnish19 ingredients
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Duck and Wild Mushroom Gumbo (Emeril Lagasse)duck, salt, fresh cracked black pepper, vegetable oil and15 Moreduck, salt, fresh cracked black pepper, vegetable oil, all-purpose flour, wild and exotic mushrooms ( chanterelles, wood ear, shiitake, oyster), cleaned, stemmed and diced, diced onion, diced celery, diced green, red and/or yellow bell peppers, minced garlic, stout beer( recommended : abita turbo dog), dark chicken stock , or chicken stock or water, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed white rice , for serving, chopped green onions, chopped parsley leaves3 hour 10 min, 19 ingredients
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Duck Confit (Emeril Lagasse)duck leg portions with thighs attached, excess fat trimme... and8 Moreduck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil9 ingredients
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Duck Confit Rellenos (Emeril Lagasse)duck confit, finely shredded and29 Moreduck confit, finely shredded, chopped green onions, green part only, chopped garlic, cream cheese, at room temperature, monterey jack pepper, fine dried bread crumbs, essence , recipe follows, masa harina, flour, egg whites , beaten until foamy, milk, poblano peppers with their stems , roasted and peeled, fire roasted corn and tomato salsa, recipe follows, sour cream, fresh cilantro, tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, garlic, sliced, sliced onions, salt, vegetable oil, water, distilled white vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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Duck Gumbo (Emeril Lagasse)duck , boned and cut into 2-inch pieces, creole spice and13 Moreduck , boned and cut into 2-inch pieces, creole spice, lard (that s what they have at duck camps), flour, rough-chopped onions, rough-chopped celery, rough-chopped green bell pepper, stock or water, bay leaves, chopped garlic, hot pepper sauce, worcestershire sauce, essence , recipe follows, steamed rice , for serving, rough-chopped green onions, for garnish2 hour 40 min, 15 ingredients
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Duck Liver Mousse with Caramelized Onions (Emeril Lagasse)duck livers, cleaned, rinsed, and patted dry, whole milk and12 Moreduck livers, cleaned, rinsed, and patted dry, whole milk, bacon, minced shallots, minced garlic, fresh thyme, minced, salt, freshly ground white pepper, cognac, cream cheese, at room temperature, unsalted butter, at room temperature , plus 2 tbsp, onions, thinly sliced, sugar, toasted croutons or sliced french bread, for serving45 min, 14 ingredients
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Two Way Duck (Emeril Lagasse)domestic duck , rinsed in cool water (about 5 1/2 to 6 lb) and15 Moredomestic duck , rinsed in cool water (about 5 1/2 to 6 lb), stemmed and sliced jalapenos , with seeds, garlic cloves plus 1 medium head of , cut in half crosswise, lemons, halved, sugar, salt, black pepper, cayenne, sweet potatoes , scrubbed (about 14 oz), flour, chopped onions, chopped celery, chicken stock, percent pure cane syrup, chopped green onions, chopped parsley10 hour 45 min, 16 ingredients
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Chinese Duck Saladdressing, sea salt, dijon mustard, hoisin sauce, honey and14 Moredressing, sea salt, dijon mustard, hoisin sauce, honey, fresh lemon juice, fresh orange juice, balsamic vinegar, extra virgin olive oil, walnut oil, salad, breast from 1 roasted chinese duck, skin and bones removed, roasted chicken or turkey, oranges, strawberries, mixed salad greens, watercress, stems removed, sweet onion half, thinly sliced, toasted macadamia nuts19 ingredients
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Duck and Apple Wontons (Robert Irvine)salad oil, duck breasts, skinless and9 Moresalad oil, duck breasts, skinless, granny smith apples, peeled cored, and diced small, raisins, chinese five-spice powder, chopped fresh garlic (1 garlic clove), chopped red onion, chopped fresh cilantro leaves, salt and freshly ground black pepper, wonton skins, duck sauce , soy sauce, chinese hot sauce, or your other favorite dipping sauce45 min, 11 ingredients
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Strawberry orange duck saladorange juice, cornstarch, raspberry vinegar, olive oil and7 Moreorange juice, cornstarch, raspberry vinegar, olive oil, grated orange zest, salt & pepper, duck confit, mixed salad greens, strawberries, halved, oranges, peeled and sectioned, walnuts (to garnish )10 min, 11 ingredients
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Duck Confit Salad With Pomegranate Vinaigretteduck confit , legs reheated and shredded and13 Moreduck confit , legs reheated and shredded, red onion, sliced, cabernet sauvignon wine, red wine vinegar, sugar, fresh thyme , to taste, heads endive, bacon, hazelnuts, toasted,skinned,chopped, fresh parsley, chopped, pomegranate molasses, lemon , juice of, red wine vinegar, hazelnut oil25 min, 14 ingredients
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Chinese Roasted Duck Salad with Endive, Green Beans and Hoisin-Balsamic Vinaigrettedijon mustard, aged balsamic vinegar, rice wine vinegar and16 Moredijon mustard, aged balsamic vinegar, rice wine vinegar, hoisin sauce, minced garlic, minced ginger, minced shallots, peanut oil, olive oil, salt , to taste, haricots verts, trimmed, snow peas, trimmed, endive leaves, bean sprouts, sliced roast duck, warmed, sliced scallions, green parts only, cilantro, white sesame seeds, toasted40 min, 19 ingredients
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Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito)duck breasts , boned and halved, red wine vinegar and9 Moreduck breasts , boned and halved, red wine vinegar, olive oil, fresh bay leaf, fresh thyme, shallots, minced, salt and pepper, to taste, fresh figs, cut in half, red wine, arugula, chestnuts, blanched11 ingredients
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Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighsduck breasts , 3/4 lb each, boned, salt, dark brown sugar and11 Moreduck breasts , 3/4 lb each, boned, salt, dark brown sugar, asian five-spice powder, black pepper, apple cider, apple cider vinegar, garlic, minced, black pepper coarse ground, duck thighs , about 4 oz each, boned and trimmed of excess fat, tart cherries, pears, cored and cubed 12-inch, balsamic vinegar, salt and cracked black pepper, to taste9 hour , 14 ingredients
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New Orleans Duck Saladkiwi, duck breasts, papayas, salt and pepper, mangoes and3 Morekiwi, duck breasts, papayas, salt and pepper, mangoes, rosemary, olive oil, chopped garlic20 min, 8 ingredients
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Alaska Duck Saladcubed cooked duck meat, cubed peeled apples and4 Morecubed cooked duck meat, cubed peeled apples, canned or fresh orange sections, diced celery, french dressing, lettuce10 min, 6 ingredients
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