29726 pecan cluster crunch Recipes
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toasted pecans, heavy cream, granulated sugar and49 Moretoasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .52 ingredients
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crunch cereal (cap n crunch original cereal, not crunch b... and7 Morecrunch cereal (cap n crunch original cereal, not crunch berries), texas toast thick bread (thick sliced bread), eggs, plain yogurt (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the) or 4 oz milk (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the), sugar, vanilla, cinnamon, butter-flavored cooking spray or real butter20 min, 8 ingredients
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Pecan-Crusted Chicken with Mustard Sauce
pecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley15 ingredients -
Pecan-Stuffed Dates with Bacon
pecan halves, seedless dates, ready-to-serve bacon13 min, 3 ingredients -
Cinnamon-Pecan Crispy Bars
pecan halves, chopped, butter, marshmallows and4 Morepecan halves, chopped, butter, marshmallows, multi-grain cluster cereal, dried cranberries, divided, vegetable cooking spray, ground cinnamon20 min, 7 ingredients -
Pecan Coconut Clusters
chopped pecans, crisp rice cereal, flaked coconut and1 Morechopped pecans, crisp rice cereal, flaked coconut, vanilla or white chips, melted30 min, 4 ingredients -
Pecan Crunch Fudge
brown sugar, butter, evaporated milk, butterscotch chips and5 Morebrown sugar, butter, evaporated milk, butterscotch chips, marshmallow creme, chopped toasted pecans, almond brickle chips, vanilla, toasted pecan halves (optional)15 min, 9 ingredients -
Apple-Raspberry Crisp with Pecan Crunch Topping
pecan topping, all-purpose flour, light brown sugar and13 Morepecan topping, all-purpose flour, light brown sugar, ground cinnamon, salt, chilled unsalted butter, cut into 1/2-inch cubes, pecan halves, fruit filling, golden delicious apples (6 or 7 medium apples), peeled, cored, and thinly sliced, fresh lemon juice, granulated sugar, all-purpose flour, ground cinnamon, applejack, unsalted butter, cut into 1/4-inch cubes, fresh or frozen raspberries (not in syrup)16 ingredients -
Pecan Cluster Cookies
butter or 1/2 cup margarine, flour, sugar, baking powder and5 Morebutter or 1/2 cup margarine, flour, sugar, baking powder, salt, egg, vanilla, broken pecans, unsweetened chocolate, melted25 min, 9 ingredients -
Pecan Crunch Pumpkin-Cheesecake Pie
cream cheese, softened, granulated sugar, vanilla and14 Morecream cheese, softened, granulated sugar, vanilla, shredded lemon peel, egg, lightly beaten, pastry dough , for deep-dish pie (recipe below), canned pumpkin, half-and-half or 1 cup light cream, brown sugar, eggs, lightly beaten, pumpkin pie spice, salt, brown sugar, all-purpose flour, butter, softened, coarsely chopped pecans, sweetened whipped cream5 hour , 17 ingredients -
Southern Comfort Crunch Pecans
pecan halves, salt, orange juice, southern comfort and4 Morepecan halves, salt, orange juice, southern comfort, vanilla, cinnamon, nutmeg, brown sugar48 hour 15 min, 8 ingredients
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