8 pear mold Recipes

  • Three-Ring Mold
    pear halves, cherry gelatin, boiling water and
    9 More
    pear halves, cherry gelatin, boiling water, cream cheese, softened, lemon gelatin, boiling water, cold water, heavy whipping cream , whipped, crushed pineapple, lime gelatin, boiling water
    30 min, 14 ingredients
  • Fruit Mold
    orange jell-o, boiling hot orange juice, lemon juice and
    4 More
    orange jell-o, boiling hot orange juice, lemon juice, cold ginger ale, canned pears (diced ), seedless grapes (halved ), maraschino cherry (halved )
    13 min, 7 ingredients
  • Lime Fruit Salad in a Mold
    lime flavored jell-o mix, boiling water, cold water and
    4 More
    lime flavored jell-o mix, boiling water, cold water, canned pineapple, drained, pitted dark sweet cherries, drained, halved seedless red grapes, pears - peeled, cored and chopped
    25 min, 7 ingredients
  • Pineapple-Pear Mold Pineapple-Pear Mold
    gelatin , unflavored, envelop, orange juice and
    3 More
    gelatin , unflavored, envelop, orange juice, pineapple, crushed (pineapple packed in its own juice), pears, peeled, cored, and chopped, green peppers (finely chopped ) (optional)
    5 ingredients
  • Wine Jelly Mold Wine Jelly Mold
    unflavored gelatin, water, divided, sugar, lemon juice and
    8 More
    unflavored gelatin, water, divided, sugar, lemon juice, sherry, port wine, apple, unpeeled, cored, and sliced, orange, peeled and sectioned, pear, unpeeled, cored, and sliced, sliced fresh strawberries, green seedless grapes, custard sauce
    12 ingredients
  • Grilled Bok Choy with Cous Cous and Timbales with Tomato Coulis Grilled Bok Choy with Cous Cous and Timbales with Tomato Coulis
    cous cous (approximately 16 oz), butter and
    13 More
    cous cous (approximately 16 oz), butter, red pepper , brunoise or small dice, dust spice mix for seasoning (combine 1 tsp curry powder and 1 tsp cajun spice), chili oil , recipe follows, salt and pepper, ramekin for molding, heads of bok choy, peanut oil for grilling, peanut oil, red pepper flakes, pear tomatoes, chopped garlic, salt and pepper, olive oil
    2 hour 20 min, 15 ingredients




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