19395 pear cornmeal shortcakes oven Recipes

butter, brown sugar, pears, cored and sliced, apple jelly, flour, baking powder, salt, brown sugar , firmly packed, cinnamon, ground ginger, butter, buttermilk, cream and ground ginger to garnish

blackberries, blueberries, lime , zested and juiced, pure maple syrup, all-purpose flour, coarse yellow cornmeal, raw sugar, baking powder, sea salt, cold unsalted butter, cut up, well-shaken buttermilk, plain nonfat greek yogurt

buttermilk, freshly grated lemon zest, fresh lemon juice, olive oil, shallots, minced, fresh thyme leaves, salt, cayenne, a 3-lb chicken, cut into 8 pieces, yellow cornmeal, fine dry bread crumbs, freshly grated parmesan, minced fresh parsley leaves, paprika, an egg wash made by beating 2 large eggs with 2 tbsp cold water and 1 tbsp fresh lemon juice, unsalted butter, melted

yellow cornmeal, smoked paprika, thyme, salt, celery seed, onion powder, garlic powder, fresh ground black pepper, nonfat milk, drops hot sauce, catfish fillets, asparagus, steamed, lemon, cut into quarters

cornmeal, egg, salt, pepper, cayenne pepper, water, green tomatoes, cut in 1/4-inch slices

cornmeal, all-purpose flour, salt, black pepper, green tomatoes , cut into 1/2 inch slices, vegetable oil cooking spray, parmesan cheese

cornmeal, dry bread crumbs, dried tarragon, ground ginger, salt, cayenne pepper, pepper, egg whites, fat-free milk, king arthur unbleached all-purpose flour, bone-in chicken breast halves (6 oz each), refrigerated butter-flavored spray

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

firm anjou or bosc pears (about 1 3/4 lb), peeled, halved, cored, each half cut into 6 wedges, strained apricot preserves, dark brown sugar, fresh lemon juice, water, ground cinnamon, fresh or frozen cranberries, all purpose flour, yellow cornmeal, sugar, baking powder, salt, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, chilled buttermilk, egg, beaten to blend (for glaze), chilled whipping cream, powdered sugar

all-purpose flour, granulated sugar, baking powder, ground cinnamon, baking soda, salt, butter, currants or 1/2 cup raisins, milk, sour cream, egg, slightly beaten, butter, brown sugar, ground nutmeg or 1/4 tsp ground cardamom, pears or 3 medium apples, peeled, cored, and coarsely chopped, fresh cranberries

tomatoes, olive oil, chopped onion, diced peeled granny smith apple, minced peeled fresh ginger, brown sugar, water, sliced fresh basil, cider vinegar, salt, freshly ground black pepper, self-rising flour, yellow cornmeal, baking powder, salt, fat-free milk, olive oil, fresh lemon juice

all-purpose flour, plain yellow cornmeal, cold butter , cut into pieces, baking powder, salt, lemon zest, sugar, egg, lightly beaten, whipping cream, butter, melted, sugar

bosc pears, peeled, coarsely chopped (about 3 1/2 to 4 cups), crystallized ginger, chopped, fresh lemon juice, sugar, unsalted butter, softened, shortening, eggs, vanilla, grated orange peel, all-purpose flour, yellow cornmeal, baking powder, buttermilk

yukon gold potatoes , cut into fries (1/4-1/2-inch thick), salt, fresh ground pepper (to taste), olive oil (plus more for brushing ), country bread, each 1/2-inch thick, ham slices (thinly sliced ), pear, cored and cut into 1/4-inch slices, sharp cheddar cheese, thinly sliced

pears, minus 2 tbsp sugar, flour, eggs, whole milk, vanilla, melted unsalted butter, salt, ground cinnamon, sugar

cornmeal, coarse (indian head or hodgson mills), water, milk, olive oil, kosher salt, red pepper flakes, asiago cheese, grated

pears, peeled, tequila, sugar, frozen unsweetened raspberries, thawed, prickly pear jelly * or apple jelly, orange liqueur