69290 pear coffee cake crunch topping Recipes

cake ingredients, butter, softened, sugar, grated rind of 1 lemon, eggs, vanilla, salt, baking powder, heaping cup unbleached flour, cake topping, halved and pitted apricots (or prune plums), cream cheese, sugar, sour cream, egg, vanilla

almonds, bosc pears, honey, lemon juice, sweetened dried cranberries, orange juice, oatmeal streusel topping

flour, white sugar, baking powder, cinnamon, salt, milk or 1/2 cup half-and-half cream, pears , cut into 1/2 inch pieces (about 2 cups) or 1 (16 oz) can , drained and chopped (fresh are better to use!), chopped pecans, brown sugar, butter, boiling water

bottom layer, all-purpose flour, baking powder, salt, white sugar, brown sugar, butter, melted, eggs, vanilla extract, top layer, white sugar, butter, melted, pumpkin puree (such as libby s), all-purpose flour, eggs, ground cinnamon, pumpkin pie spice, ground nutmeg, baking powder, salt, white sugar , or to taste, ground cinnamon , or to taste

pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish

coffee, brewed, vanilla ice cream, ice cream topping (i like caramel or chocolate)

instant yeast, all-purpose flour, warm water, salt, vegetable oil, sugar, egg , for glazing, sesame seeds, for sprinkling on top

butter, peach preserves, flaky buttermilk biscuits, cream or 1/2 cup whipped topping, cinnamon

butter, brown sugar, lemon , juice of, eggs, flour, whole wheat flour, cinnamon, milk, raisins, apples (peeled & sliced ), honey (warmed ), cinnamon sugar (topping )

yellow cake mix, apple pie filling, oil, eggs, coarsely chopped toasted pecans, brown sugar to sprinkle top

egg, milk, unsalted butter, melted, all-purpose flour, granulated sugar, baking powder, salt, ground mace, fresh blueberries, unsalted butter, ground cinnamon, granulated sugar, all-purpose flour, make the topping , combine cinnamon, sugar and flour in a small bowl., add butter and beat with a pastry blender until the mixture is crumbly., aside ., make the cake , beat together the egg, milk and butter in a large bowl., sift flour , sugar, baking powder, salt and mace into a bowl., add the egg mixture and beat together until well blended., stir in blueberries ., lightly butter a 9-inch-diameter cake pan ., evenly spread the cake batter in the pan and sprinkle with the topping., bake in a preheated 350o f oven for about 40 - 45 minutes.

crumb topping, flour, light brown sugar, allspice, salt, nutmeg, cold, unsalted butter, walnuts, chopped, cake, sweetened, dried cranberries, flour, baking powder, salt, butter, light brown sugar, vanilla, eggs, low fat vanilla yogurt

semisweet chocolate morsels, cake mix, divided, sour cream, milk, eggs, streusel topping

semisweet chocolate morsels, cake mix, divided, mashed ripe banana, sour cream, milk, eggs, toffee bits, streusel topping

pecan topping, all-purpose flour, light brown sugar, ground cinnamon, salt, chilled unsalted butter, cut into 1/2-inch cubes, pecan halves, fruit filling, golden delicious apples (6 or 7 medium apples), peeled, cored, and thinly sliced, fresh lemon juice, granulated sugar, all-purpose flour, ground cinnamon, applejack, unsalted butter, cut into 1/4-inch cubes, fresh or frozen raspberries (not in syrup)

mashed cooked sweet potatoes, granulated sugar, salt, eggs beaten, melted butter, milk, vanilla, crunch topping, butter, brown sugar, plain flour, chopped pecans

flour, sugar, baking powder, salt, nutmeg, wild blueberries (fresh or frozen ), brown eggs, milk, butter, melted and cooled, sugar, for top, flour, brown sugar, cinnamon, cold butter, walnuts, chopped

unsalted butter, softened, sugar, eggs, flour, baking powder, salt, sour cream, vanilla, chopped pecans, sugar, cinnamon, semi-sweet chocolate chips, butter