40241 pear apple contessa ina garten Recipes
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boiling water (or chicken broth), bulgar wheat and10 Moreboiling water (or chicken broth), bulgar wheat, fresh lemon juice (2 lemons), olive oil, kosher salt, chicken breasts, bone in, skin on, fresh ground black pepper, minced scallion, white and green parts (1 bunch), chopped fresh flat leaf parsley, chopped fresh mint leaves, hothouse cucumber, unpeeled , halved lengthwise, seeded, and medium-diced, halved cherry tomatoes16 min, 12 ingredients
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unsalted butter, at room temperature, plus extra for grea... and11 Moreunsalted butter, at room temperature, plus extra for greasing the dish, purple plums, cut in half and pitted, granulated sugar, divided, extra-large eggs, at room temperature, sour cream, grated lemon zest, pure vanilla extract, all-purpose flour, all-purpose flour, baking powder, kosher salt, sugar1 hour 15 min, 12 ingredients
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Potato Basil Frittata (Barefoot Contessa) Ina Gartenunsalted butter, divided and9 Moreunsalted butter, divided, peeled and 1/2-inch diced boling potatoes (about 4 potatoes), extra-large eggs, ricotta cheese (or 7.5 oz of each kind, ricotta & cottage cheese) or 15 oz cottage cheese (or 7.5 oz of each kind, ricotta & cottage cheese), grated gruyere cheese (to make it more cost efficient, 37.5 oz gruyere & 37.5 oz swiss cheese), kosher salt, fresh ground black pepper, chopped fresh basil leaves or 3/4 cup chopped fresh dill or 3/4 cup chopped flat leaf parsley, flour, baking powder1 hour 20 min, 10 ingredients
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French Onion Soup (Barefoot Contessa) Ina Gartenyellow onions, halved, and sliced 1/4-inch thick (8 cups) and10 Moreyellow onions, halved, and sliced 1/4-inch thick (8 cups), unsalted butter, bay leaf, dry sherry, brandy or 1/2 cup cognac, good dry white wine, beef stock, veal stock (or just double up on the beef stock), kosher salt, fresh ground white pepper, freshly grated parmesan cheese (or a cheese of your choice)35 min, 11 ingredients
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Blue Cheese Souffle (Barefoot Contessa) Ina Gartenunsalted butter or 3 tbsp unsalted margarine, plus extra ... and12 Moreunsalted butter or 3 tbsp unsalted margarine, plus extra for greasing the dish, grated fresh parmesan cheese, plus extra for sprinkling, all-purpose flour, scalded milk, kosher salt, fresh ground black pepper, cayenne pepper, nutmeg, extra-large egg yolks, at room temperature, good roquefort cheese, chopped (stilton), extra large egg whites, at room temperature, cream of tartar, fresh fruit or frozen fruit45 min, 13 ingredients
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Chocolate Mousse - Barefoot Contessa - Ina Gartensemi-sweet chocolate chips, unsweetened chocolate, chopped and12 Moresemi-sweet chocolate chips, unsweetened chocolate, chopped, freshly brewed coffee, instant coffee powder, grand marnier, armagnac or 1 tbsp cognac or 1 tbsp brandy, pure vanilla extract, unsalted butter, diced, at room temperature, extra-large eggs, separated, at room temperature, sugar , plus, sugar, divided, kosher salt, cold heavy cream, sweetened whipped cream , for decoration30 min, 14 ingredients
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Shrimp Bisque - Barefoot Contessa - Ina Gartenshrimp, peeled and deveined , shells reserved and13 Moreshrimp, peeled and deveined , shells reserved, seafood stock, olive oil, chopped leeks, white and light green parts (3 leeks), chopped garlic (3 cloves), cayenne pepper, cognac or 1/4 cup brandy, dry sherry, unsalted butter, all-purpose flour, half-and-half, tomato paste, kosher salt, fresh ground black pepper45 min, 14 ingredients
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Herb-Roasted Onions - Barefoot Contessa Ina Gartenred onions, yellow onion, fresh lemon juice, dijon mustard and6 Morered onions, yellow onion, fresh lemon juice, dijon mustard, minced garlic, minced fresh thyme leave, kosher salt, fresh ground black pepper, olive oil, minced fresh parsley leaves50 min, 10 ingredients
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Espresso Ice Cream - Barefoot Contessa Ina Gartenhalf-and-half, extra-large egg yolks, sugar, salt and4 Morehalf-and-half, extra-large egg yolks, sugar, salt, ground espresso beans, coffee liqueur (recommended ( kahlua), pure vanilla extract, chocolate-covered coffee beans, chopped3 hour 15 min, 8 ingredients
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Lobster Cobb Salad Rolls (Barefoot Contessa) Ina Gartendijon mustard, fresh lemon juice, olive oil, kosher salt and11 Moredijon mustard, fresh lemon juice, olive oil, kosher salt, black pepper, hass avocadoes, ripe, lemon , juice of, arugula, washed and spun dry, cooked lobster meat, cut in 3/4 inch dice, tomatoes, cut in half, kosher salt, ground black pepper, lean bacon, fried and crumbled, stilton cheese, crumbled, rolls20 min, 15 ingredients
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Ice Cream Sodas - Barefoot Contessa / Ina Gartenraspberry flavored syrup , recipe follows and16 Moreraspberry flavored syrup , recipe follows, chocolate syrup , recipe follows, pure vanilla extract, heavy cream, chilled, club soda or seltzer water, chilled, vanilla ice cream, strawberry ice cream, chocolate ice cream, coffee ice cream, cocoa powder , sieved, kosher salt, sugar, instant coffee granules, vanilla extract, fresh raspberry, sliced in 1/2, sugar, lemon , juice of5 min, 17 ingredients
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Chicken Salad Veronique Barefoot Contessa - Ina Gartenchicken breast halves, bone-in, skin-on (2 whole ) and7 Morechicken breast halves, bone-in, skin-on (2 whole ), olive oil, kosher salt, fresh ground black pepper, good mayonnaise, chopped fresh tarragon leaves, diced celery (2 stalks ), green grape, cut in 1/250 min, 8 ingredients
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Tomato Feta Salad - Barefoot Contessa - Ina Gartengrape tomatoes, diced red onions (2 onions) and7 Moregrape tomatoes, diced red onions (2 onions), good white wine vinegar, olive oil, kosher salt, fresh ground black pepper, chopped fresh basil leaf, chopped fresh parsley leaves, feta cheese20 min, 9 ingredients
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Frozen Key Lime Pie (Barefoot Contessa Ina Garten)graham cracker crumbs (10 crackers), sugar and10 Moregraham cracker crumbs (10 crackers), sugar, unsalted butter, melted, extra-large egg yolks, at room temperature, sugar, sweetened condensed milk, grated lime zest, squeezed fresh lime juice (4 to 5 limes), heavy cream, cold, sugar, vanilla extract, lime wedge3 hour 30 min, 12 ingredients
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Endive, Pear, and Roquefort Salad (Ina Garten)heads of belgian endive and9 Moreheads of belgian endive, champagne vinegar or white wine vinegar, dijon mustard, egg yolk*, at room temperature, kosher salt, freshly ground black pepper, good olive oil, ripe bartlett pears, halved, cored, and sliced, good roquefort cheese, toasted walnut halves20 min, 10 ingredients
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Endive, Pear, and Roquefort Salad (Ina Garten)heads of belgian endive and9 Moreheads of belgian endive, champagne vinegar or white wine vinegar, dijon mustard, egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, ripe bartlett pears, halved, cored, and sliced, good roquefort cheese, toasted walnut halves15 min, 10 ingredients
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Endive, Pear, and Roquefort Salad (Ina Garten)heads of belgian endive and9 Moreheads of belgian endive, champagne vinegar or white wine vinegar, dijon mustard, egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, ripe bartlett pears, halved, cored, and sliced, good roquefort cheese, toasted walnut halves15 min, 10 ingredients
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