9439 peanutty gooey bars Recipes

salted dry-roasted peanuts, roasted sunflower seed kernels , or use more peanuts or other nuts, raisins or other dried fruit, uncooked oatmeal , old-fashioned or instant, toasted rice cereal , such as rice krispies, peanut butter , crunchy or creamy, brown sugar, light corn syrup, vanilla, toasted wheat germ

caramels, water, peanut butter (not reduced fat ), cheerios toasted oat cereal, salted peanuts, semisweet chips or 1 cup milk chocolate chips, butter, softened

caramels, water, peanut butter, divided, cheerios, salted peanuts, semisweet chocolate chips or 1 cup milk chocolate chips, butter, softened

quick-cooking oats, brown sugar, butter, melted, peanut butter, divided, light corn syrup, vanilla extract, butterscotch chips, semisweet chocolate chips, chopped salted peanuts

yellow cake mix, eggs, margarine, softened, sugar, cream cheese, softened, vanilla extract

melted butter or 1/2 cup margarine, german chocolate cake mix, marshmallows, chocolate chips, rolled oats, sweetened condensed milk

yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, butter, melted, powdered sugar, cinnamon, nutmeg, vanilla

chocolate graham cracker crumbs, butter or 1/2 cup margarine, melted, granulated sugar, nestle toll house peanut butter and milk chocolate chips, divided, carnation sweetened condensed milk, vanilla extract, coarsely chopped peanuts

brownie mix, eggs, cooking oil, chopped peanuts, sweetened condensed milk, peanut butter

butter or margarine, granulated sugar, light brown sugar, all-purpose flour, quick -cooking rolled oats, baking soda, salt, peanut butter chips, fresh or frozen whole cranberries, light corn syrup, water, vanilla extract

pack caramels, water, peanut butter divided, cheerios, salted peanuts, semi sweet or milk chocolate chips, butter softened

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

dry roasted salted peanut, sunflower seeds , roasted, toasted wheat germ, raisins (or your choice of dried fruit), rolled oats, crispy rice cereal, crunchy peanut butter, brown sugar , packed, light corn syrup, vanilla

dry roasted peanuts, instant chocolate pudding mix, milk, hershey bar with almonds, cool whip, graham cracker crust

fudge brownie mix (we tested with duncan hines chewy ), vegetable oil, creamy peanut butter, peanuts in milk chocolate candy bars (we tested with mr. goodbar)

vegetable cooking spray, semisweet chocolate, coarsely chopped, creamy peanut butter, premium white chocolate, coarsely chopped (we tested with baker s), creamy peanut butter, milk chocolate bar, coarsely chopped (we tested with hershey s), chopped unsalted roasted peanuts

chunky peanut butter, vegetable oil, eggs, fudge brownie mix (13-in. x 9-inch pan size), water, milk chocolate candy bars, coarsely chopped, unsalted peanuts

unbaked 9-inch pastry shell, sugar, all-purpose flour, margarine, melted, unsweetened cocoa, brown sugar, whole milk, vanilla extract, salt, eggs, english toffee-flavored candy bars, chopped, vanilla ice cream, chocolate syrup, fresh raspberries (optional)