11 peanut zucchini bread Recipes

eggs, sugar, brown sugar , firmly packed, peanut oil or 1 cup canola oil, raw zucchini, grated and squeezed between paper towels to remove moisture (measure after squeezing), carrot, finely grated ,for a little color contrast (optional), unbleached flour, baking powder, baking soda, ground cinnamon, powdered ginger, freshly grated nutmeg, salt, vanilla extract, chopped walnuts

eggs, sugar, peanut oil or 1/2 cup canola oil, applesauce, pure vanilla extract, butter, unsweetened cocoa powder, zucchini, grated , about 4 medium zucchini (see note*), flour, baking soda, salt, ground cinnamon, semi-sweet chocolate chips, flour, chopped nuts, to taste (highly desirable ) (optional)

eggs, sugar, brown sugar, applesauce, vanilla extract, shredded zucchini (i didn tsp peel it), cocoa powder, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, reeses peanut butter chips

zucchini, garlic, pressed, flour, eggs, beaten, seasoned dry bread crumbs, olive oil or 1 cup peanut oil, soy sauce

flour (optionally, use 1-1/2 cups each of and cornmeal), cornmeal (see above), garlic granules , plus, garlic granules, divided, italian seasoning or 1/2 tsp dried oregano , plus, italian seasoning or 1/4 tsp dried oregano, lightly crushed,divided, dried basil, lightly crushed, creole seasoning or 1/4 tsp cajun seasoning, divided (i use tony chachere s), salt , plus, salt, divided, fresh ground black pepper , plus, fresh ground black pepper, divided, cayenne pepper , to taste (optional), eggs, beaten, buttermilk , as needed, fresh okra or green tomatoes or mushrooms or zucchini or summer squash or eggplants or broccoli or cauliflower (or a combination of any and all. this recipe should take care of 2-3 lb of veggies), peanut oil or canola oil, for deep frying or pan frying or pure olive oil (if you are an olive oil freak like me), salt & freshly ground black pepper, to taste,for final seasoning

olive oil, peanut oil for deep-frying, peeled egglant, cut into 3/4 dice (about 1 medium), ground sea salt, all-purpose flour, thick round slices of country bread (my no-knead bread works well for this, or if you re in anchorage, europa bakery s spent grain bread is good too), cubed bread (1/2 cubes ), zucchini, cut into 1/2 dice (about 2 small), fresh parmesan cheese, grated, chopped basil, chopped oregano, minced garlic, red pepper flakes, marinara sauce, egg yolks, beaten, heavy cream, olive oil, minced onion, minced parsley, minced garlic, whole tomatoes or 41/2lbs fresh peeled and seeded roma tomatoes, ground or pureed, basil sprigs, leaves removed (reserve for another use), salt, a pinch of sugar or baking soda

zucchini, garlic, pressed, flour, eggs, beaten, seasoned dry bread crumbs, olive oil or 1 cup peanut oil, soy sauce

vegetable oil (or peanut oil), brown onions (medium finely chopped ), red capsicum (red coarsely chopped ), zucchini (large halved lengthwise and sliced), tomato paste, masala paste (tikka), yogurt (thick natural ), yogurt (thick natural ), coriander (leaves chopped and extra to serve ), seafood (fresh marinara mix or you like), naan bread, cheese (pizza shredded)

garbanzos, rinsed and drained, prepared asian peanut sauce, zucchini (about 1/4 lb. each), red onion (3/4 lb.), olive oil, pocket breads (about 6 in .), firm-ripe tomato (about 3/4 lb.), rinsed, cored, and thinly sliced, alfalfa sprouts, rinsed and drained