28664 peanut fudge pantry Recipes

peanut butter (smooth or chunky), old fashioned oats (can use quick if you prefer ), water, raisins, optional (dh likes them in , i don tsp. who ever heard of raisins in peanut butter cookies ), vanilla extract, cinnamon (or to taste), brown sugar (to taste)

peanut butter, cream cheese, powdered sugar, vanilla, nestle semi-sweet chocolate chips, crisco shortening

peanut butter, butter, softened, sugar, egg, vanilla, self rising flour

peanut butter, powdered sugar, milk , plus, milk, pure vanilla extract

peanut butter (i prefer creamy ), syrup (i use aunt jemima s)

peanut butter, honey, shoestring carrots, raisins, quick oats, wheat germ

peanut butter, butter, softened, powdered sugar, white candy coating, chopped

peanut butter, honey, seedless raisin, vanilla, prepared flaked coconut

peanut butter (i alway use jiff), butter, sugar, light brown sugar, flour, eggs, baking powder, vanilla, baking soda, salt

peanut butter, chopped pretzels or 1/2 cup crushed pretzel, semi-sweet chocolate chips

peanut butter, fat-free cottage cheese, dried fruit, almonds

peanut butter, butter, sugar, sweetened condensed milk, evaporated milk, eggs, flour, baking powder, salt, vanilla, milk, chocolate chips

peanut butter (crunchy or creamy,i suggest crunchy but taste good either way), egg, sugar

peanut butter, vegetable stock, soy sauce (low-sodlum if you are a salt watcher), white wine vinegar or 2 tbsp rice vinegar, honey or 1 tbsp rice syrup, ground ginger, chili powder, shaped pasta or 10 oz rotini pasta, cooked, drained and kept warm, frozen green peas, thawed, chili oil or tabasco sauce

peanut butter, butterscotch chips, chow mein noodles, marshmallows

peanut butter, splenda granular, sugar substitute (regular sugar can be used if not calorie counting), egg, vanilla