221874 peanut cookies without baking powder Recipes

all-purpose flour, baking powder, baking soda, fine salt, unsalted butter, slightly softened, light brown sugar, egg, flaked or shredded sweetened coconut, old fashioned oats, chopped chopped roasted skinless unsalted peanuts

butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, quick-cooking oats, chopped salted peanuts, peanut butter, sugar, milk

peanut butter, butter, softened, sugar, brown sugar (packed), egg, vanilla, flour, baking powder, salt

peanut butter, smooth, butter, white sugar, brown sugar, eggs, flour, baking powder, chocolate chips

butter, softened, artificial sweetener, brown sugar, peanut butter, egg, beaten, vanilla, lemon juice, buckwheat flour, rice flour, baking powder, salt, buckwheat flakes, chopped dates, boiling water

softened butter, brown sugar, white sugar, egg, white flour (if you find the batter too moist, then just add a little more flour), salt, baking powder, coarsely chopped peanuts, chopped fresh rosemary

peanut butter cookie mix, baking cocoa, chocolate syrup, butter, melted, egg, chopped walnuts or peanuts, sugar, baking cocoa, chocolate syrup, butter, melted, vanilla extract

peanut butter chips, butter, softened, sugar, eggs, vanilla, milk, flour, baking soda, baking powder, salt, peanut butter chips, cream cheese, softened, vanilla, salt, powdered sugar, milk

almond butter or 1 cup peanut butter, egg, sugar, baking powder, vanilla, marmalade

peanut butter cups, peanut butter, creamy, butter, softened, sugar, brown sugar , firmly packed, eggs, flour, baking powder, salt, milk, semisweet chocolate chip (6 oz.), peanut butter, creamy, butter, softened, powdered sugar , sifted, chopped peanuts to garnish

peanut butter (creamy or crunchy), unsalted butter, sugar, eggs, lightly beaten, vanilla, flour, baking powder, salt, chopped peanuts (plus more for garnish,if desired), creamy peanut butter, unsalted butter, powdered sugar

all-purpose flour, baking powder, baking soda, fine salt, unsalted butter, slightly softened, light brown sugar, egg, flaked or shredded sweetened coconut, old fashioned oats, chopped unsalted roasted , skinless peanuts

eggs, brown sugar, melted butter, salted spanish peanuts, flour, baking powder, baking soda, salt, rolled oats (quick or old fashioned), cornfalkes

shortening, sugar, brown sugar, king arthur unbleached all-purpose flour, baking powder, baking soda, quick-cooking oats, salted peanuts

cookies, flour, baking soda, ground cinnamon, quick oats, light brown sugar , firmly packed, butter, softened, egg, pure vanilla, smooth peanut butter, salted butter, softened, half and half, confectioners sugar

margarine, brown sugar , packed, sugar, eggs, vanilla, flour, baking soda, chocolate chips, smooth peanut butter, oatmeal, baking powder, chopped nuts, rice krispies

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.