229 peanut butter chocolate chip oatmeal Recipes

butter, softened, white sugar, brown sugar, egg, all-purpose flour, rolled oats, peanut butter, baking soda, vanilla extract, salt, chocolate chips , or to taste, sugar, peanut butter, milk , or more as needed

butter, room temperature, sugar, light brown sugar, peanut butter, eggs, maple extract (or use vanilla), flour, unsweetened cocoa powder, baking powder, salt, quick-cooking rolled oats, chocolate chips, unsalted dry roasted peanuts, chopped

peanut butter, honey, protein powder, chocolate chips, oatmeal, dried cranberries, peanuts

margarine, peanut butter, honey, vanilla, oatmeal, semisweet chocolate chips, banana chips, chopped pecans, heath candy bar, crushed

shortening, peanut butter, turbinado sugar (or regular sugar), brown sugar, eggs, vanilla, flour, baking soda, salt, rolled oats, chocolate chips, nuts, chopped (optional)

peanut butter (preferably sugarfree), egg, brown sugar, chocolate chips, oatmeal , really anything

butter, sugar, brown sugar, peanut butter, egg, vanilla (or more ), unbleached all-purpose flour, oatmeal, baking soda, salt, semi-sweet chocolate chips

lanas easiest ever oatmeal peanut butter chocolate chip cookie, say that need is the mother of invention..well i had instant oatmeal , and needed to make cookies..here you go.., are fabulous, butter, white sugar, brown sugar, eggs, peanut butter (chunky), water (use only as much as needed), vanilla extract, maple and brown sugar instant oatmeal (or what you have), semisweet chocolate (or your choice flavor ) chips, preheat oven to 325 degrees, in a medium bowl, cream together the butter, and sugars., beat in the eggs , then stir in the peanut butter, water and vanilla., stir the instant oatmeal and mix well into the creamed mixture ., finally , fold in the chocolate chips., drop by teaspoonfuls onto a very lightly greased cookie sheet. (i use no stick spray ), keep cookies medium/to small., bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly browned., allow to cool at least 5 minutes before removing from the baking sheets., nuts and raisans will also be good in these.

butter (softened ), brown sugar, granulated sugar, eggs, vanilla extract, peanut butter, baking soda, salt, quick-cooking rolled oats, flour (expect to add more or less to get the right consistency), chocolate chips (more or less , depending on your preferences)

butter, natural-style peanut butter (adam s), sugar, brown sugar, eggs, vanilla extract, flour, baking soda, salt, slow cooking oats, chocolate chips

butter, white sugar, brown sugar, eggs, peanut butter, water, vanilla extract, all-purpose flour, baking soda, rolled oats, semisweet chocolate chips

butter, softened, light brown sugar, light corn syrup, quick oatmeal, vanilla, semi-sweet chocolate chips, peanut butter

butter or 1/2 cup margarine, softened, white sugar, brown sugar, egg , large, peanut butter, baking soda, salt, vanilla, flour, oats , i prefer old fashioned, milk chocolate chips, powdered sugar, peanut butter, milk

peanut butter, quick-cooking oats, vegetable oil, egg, refrigerated chocolate chip cookie dough , pillsbury create n bake, m iniature & baking bits, dried sweetened cranberries, salted peanuts, chopped

margarine, chunky peanut butter, brown sugar, egg, oatmeal, flour, baking soda, salt, chocolate chips or 1 cup m&m

lite silken firm tofu, unsweetened applesauce, canola oil, soymilk lite, peanut butter, sugar, molasses, vanilla, quick-cooking oats, semi-sweet chocolate chips, whole wheat pastry flour, baking soda, salt, cinnamon

peanut butter, margarine, brown sugar, white sugar, eggs, add, flour, baking soda, oatmeal, chocolate chips (1 bag), salt

oatmeal, creamy peanut butter, semi-sweet chocolate chips, milk