167604 peach cream regular diet versions Recipes

low-fat ricotta cheese, nonfat sour cream or 1/3 cup reduced-fat sour cream, smart balance butter spread or 1 tbsp other regular tub margarine, melted, vanilla extract, low-fat buttermilk, sugar, cinnamon, salt, lemon zest (from 2 small lemons, i use a microplaner), egg, egg whites, cake flour, baking powder, lemon curd or maple syrup, for serving

granulated sugar, eggs, beaten, sweetened condensed milk, evaporated milk (skim or whole), vanilla extract, milk (skim or whole), mashed fresh fruit , such as strawberries or 1 -3 cup peach (puree in blender) (optional), sugar , as needed to sweeten fruit (optional)

peach gelatin, boiling water, cold water, peaches, sliced, banana, sliced (place slices in lemon juice to prevent browning), unflavored gelatin, cold water, half-and-half, cream cheese, softened, whipping cream, sugar, sugar, peach puree

ripe and juicy peaches, cream cheese, softened, toasted, slivered almonds, fresh mint leaves

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

plain flour, salt, shortening, cold water, pecan pieces, cream cheese softened, granulated sugar

boiling water, instant espresso, cocoa (dutch processed if you have it), cinnamon, sugar or 12 envelopes equal substitute, real vanilla extract (not imitation ) (optional), brandy extract (optional), half-and-half cream or 1 cup 1% low-fat milk, heavy cream or 1 cup 1% low-fat milk

heavy whipping cream, chilled, powdered sugar , sifted free of lumps, vanilla extract (or, orange, rum, almond or another complimentary extract), unflavoured gelatin (this is only needed if you re making the stabilized version. it is 1/2 of a package of knox gelatine)

peach schnapps, freshly brewed slightly sweetened regular iced tea, freshly brewed slightly sweetened peach-flavored tea, fresh lemon juice, fresh peaches (to garnish ) or lemon slice (to garnish)

peach schnapps, freshly brewed, slightly sweetened regular iced tea, freshly brewed, slightly sweetened peach-flavored tea, fresh peach slices for garnish

all-purpose flour, chilled butter , cut into pieces, egg, drained oil packed sun-dried tomatoes , reserving 1 tbsp. oil, garlic cloves, dried oregano, eggs, cream cheese, cut into pieces (regular or light ), sour cream (regular or light ), chopped green onion, salt and pepper

new red potatoes, eggs, white wine vinegar, scallions, chopped (both white and green parts), chopped red bell pepper, chopped dill pickle (about 2 small pickles), dijon mustard, sour cream (regular or light ), mayonnaise (regular or light ), fresh parsley, chopped, fresh chives, snipped, dried dill or 1 tsp. fresh chopped dill, salt & pepper to taste

cream cheese, softened, heavy cream, mayonnaise, lemon juice (depending on sweetness of peaches), salt, sliced fresh peaches or 30 oz sliced peaches, drained, coarsely chopped pecans, lettuce leaf, sour cream or mayonnaise, garnish

peaches, peeled, pitted, sliced; peels and pits reserved, fresh lemon juice, whipping cream, milk (do not use low-fat or nonfat), vanilla bean , split lengthwise, egg yolks, sugar, light corn syrup, vanilla bean , split lengthwise, dry white wine, sugar, peaches, peeled, pitted, sliced

peach slices, drain and reserve 1 cup syrup (or peach & mango mix), lemon jelly powder (i use peach but it wasn tsp invented when this was written), ice cold water, almond extract, vanilla ice cream, cream, peach slices, pistachio nuts or almonds