57 pat steak Recipes

  • Slow Cooker Beef Pot Roast
    onion, coarsely chopped, baby carrots, mushrooms, sliced and
    9 More
    onion, coarsely chopped, baby carrots, mushrooms, sliced, tiny new potatoes, halved, beef chuck roast, rinsed and patted dry, salt , to taste, pepper , to taste, canola oil, condensed cream of celery soup, onion soup mix, low sodium beef broth, steak sauce
    9 hour 10 min, 12 ingredients
  • Salmon with Cucumber Sauce
    salmon steaks, rinsed and patted dry, olive oil and
    6 More
    salmon steaks, rinsed and patted dry, olive oil, lemon juice, tarragon leaf, crushed, minced capers, pepper, cucumber, peeled and coarsely chopped, plain yogurt
    15 min, 8 ingredients
  • Bulgogi (Korean Beef) with rice and lettuce
    beef top round steak, partially frozen, sesame seeds and
    21 More
    beef top round steak, partially frozen, sesame seeds, light soy sauce, soy sauce, brown sugar, sesame oil, garlic, crushed, hot bean paste, toasted sesame seeds, sesame oil, sugar, vinegar, raw rice, cooked, zucchini, green onions , cut into shreds, sesame oil, vinegar, sesame seeds, vegetable oil, onion, peeled and thinly sliced, garlic, peeled and minced, red pepper flakes, head red-leaf lettuce, washed and patted dry
    1 hour , 23 ingredients
  • Ww 6 Points - Beer Soaked Beef Ww 6 Points - Beer Soaked Beef
    beer, olive oil, garlic clove, peeled and smashed and
    5 More
    beer, olive oil, garlic clove, peeled and smashed, fresh lemon juice, dark brown sugar, table salt, raw lean flank steak, 1-inch thick, washed and patted dry
    27 min, 8 ingredients
  • Herbed Ham and Cheddar Frittata Herbed Ham and Cheddar Frittata
    scallions, minced, garlic clove, minced, olive oil, eggs and
    5 More
    scallions, minced, garlic clove, minced, olive oil, eggs, fresh thyme leaves, minced, or 1/4 tsp dried, crumbled, fresh rosemary leaves, minced, or 1/4 tsp dried, crumbled, ham steak, chopped, rinsed, and patted dry (about 3/4 cup), grated extra-sharp cheddar cheese (about 2 oz), minced fresh parsley leaves
    9 ingredients
  • Oven-Roasted Mediterranean Salmon Oven-Roasted Mediterranean Salmon
    tomatoes, halved or 1 (14 oz) can stewed tomatoes and
    10 More
    tomatoes, halved or 1 (14 oz) can stewed tomatoes, kalamata olive, chopped, capers, well-drained, red wine (omit if using canned tomatoes), garlic, minced, chopped fresh thyme, bay leaf, crushed red pepper flakes, salmon steaks, rinsed and patted dry, sea salt, fresh ground black pepper , to taste
    30 min, 11 ingredients
  • Szechwan Crispy Beef (Sandra Lee) Szechwan Crispy Beef (Sandra Lee)
    sirloin steak, rinsed and patted dry and
    6 More
    sirloin steak, rinsed and patted dry, vegetable oil, for frying, shredded carrots, scallions, white part , thinly sliced lengthwise; greens cut on the diagonal, for garnish, stir-fry sauce (recommended : kikkoman), dry sherry, vietnamese chili-garlic sauce
    25 min, 7 ingredients
  • Shrimp Remoulade in Artichoke Bottoms Shrimp Remoulade in Artichoke Bottoms
    diced celery, diced sweet red pepper, minced fresh parsley and
    8 More
    diced celery, diced sweet red pepper, minced fresh parsley, reduced-calorie mayonnaise, nonfat sour cream alternative, tangy steak sauce, coarse-grained mustard, dried whole tarragon, ground red pepper, cooked peeled baby shrimp, canned artichoke bottoms, rinsed, drained, and patted dry
    11 ingredients
  • Emeril's Stacked Salad (Emeril Lagasse) Emeril's Stacked Salad (Emeril Lagasse)
    extra virgin olive oil, rice wine vinegar, honey and
    10 More
    extra virgin olive oil, rice wine vinegar, honey, dijon mustard, salt, freshly ground black pepper, chopped assorted fresh mild herbs , such as basil, chives, dill , tarragon, and parsley, baby arugula lettuce, cleaned and patted dry, jumbo lump crabmeat , picked over for cartilage, pencil asparagus , blanched until tender in salted water and sliced in half, beef steak tomato, sliced into 1/4-inch slices and season with salt and pepper on both sides, chopped fresh parsley leaves
    13 ingredients
  • Grilled chicken with strawberry-pineapple salsa Grilled chicken with strawberry-pineapple salsa
    canola oil, fresh pineapple ea 1/2 in thick, patted dry and
    8 More
    canola oil, fresh pineapple ea 1/2 in thick, patted dry, whole strawberries (5ou) diced, red onion chopped, fresh mint leaves chopped, crushed red pepper flakes, lemon, boneless, skinless ckn breast halves 4 ou each, salt free steak seasoning blend, salt
    10 ingredients
  • Tybee Grilled Rib-Eye with Fried Oysters (Paula Deen) Tybee Grilled Rib-Eye with Fried Oysters (Paula Deen)
    egg yolks, heavy cream, butter , cut into pieces and
    14 More
    egg yolks, heavy cream, butter , cut into pieces, lemon, juiced, salt, sugar, white vinegar, tasso ham , andouille sausage, or spanish chorizo, diced, vegetable oil, for frying, all-purpose flour, paprika, salt, pepper, buttermilk, shucked oysters, drained and patted dry, bone-in rib-eye steaks, salt and freshly ground black pepper
    40 min, 17 ingredients
  • Summertime Pasta Salad with Fresh Tuna (Michele Urvater) Summertime Pasta Salad with Fresh Tuna (Michele Urvater)
    salt, penne, fresh tuna steak, about 3/4-inch thick and
    6 More
    salt, penne, fresh tuna steak, about 3/4-inch thick, olive oil, frozen corn, thawed and patted dry, roasted red peppers or fried sweet peppers with onions, chopped, dried red pepper flakes, mayonnaise , optional, snipped chives
    1 hour 15 min, 9 ingredients
  • Cold Tuna Nicoise Casserole with Anchovy Dressing (Emeril Lagasse) Cold Tuna Nicoise Casserole with Anchovy Dressing (Emeril Lagasse)
    tuna steaks, each about 8 oz and 1-inch thick and
    33 More
    tuna steaks, each about 8 oz and 1-inch thick, essence , recipe follows, salt, freshly ground black pepper, olive oil, red potatoes , scrubbed and cut crosswise into 1/4-inch thick slices, haricots verts , or small, thin green beans, ends trimmed, head romaine or bibb lettuce, rinsed and patted dry, and torn into bite sized pieces, roma tomatoes, cut into 1-inch cubes, hard boiled large eggs, peeled and sliced into thin rounds, halved and seeded black brine-cured olives, halved and seeded green brine-cured olives, anchovy dressing , recipe follows, capers, drained, chopped assorted soft herbs , such as parsley, basil, chives, as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, anchovy fillets, drained, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, olive oil, extra-virgin olive oil, minced shallots, worcestershire sauce
    1 hour 2 min, 34 ingredients
  • Roasted Beef Tenderloin with Roasted Pepper and Black Olive Sauce (Rachael Ray) Roasted Beef Tenderloin with Roasted Pepper and Black Olive Sauce (Rachael Ray)
    extra virgin olive oil, for coating roasts , plus 3 tbsp ... and
    7 More
    extra virgin olive oil, for coating roasts , plus 3 tbsp for sauce, grill seasoning (recommended: montreal steak seasoning for steak by mccormick), whole roasted red peppers, coarsely chopped, well drained and pat dry, garlic, popped from skin, handful flat-leaf parsley, good quality pitted black olives , from bulk bins, such as kalamata, drained well, salt and pepper, crusty bread, sliced
    50 min, 9 ingredients
  • Warm Watercress Salad with Stir-Fried Beef and Kid-Friendly Kim Chee (Emeril Lagasse) Warm Watercress Salad with Stir-Fried Beef and Kid-Friendly Kim Chee (Emeril Lagasse)
    soy sauce, chopped garlic, sesame oil, sugar and
    10 More
    soy sauce, chopped garlic, sesame oil, sugar, minced gingerroot, freshly ground black pepper, flank steak, sliced into 1/8-inch thick , 2-inch-long slivers, vegetable oil, green onions, cut into 2-inch pieces, green and white parts, shiitake mushrooms, stems removed and thinly sliced, mung bean sprouts, fresh watercress, rinsed and patted dry, kim chee , recipe follows, chopped fresh cilantro leave
    25 min, 14 ingredients




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