704 pastry mushroom Recipes

water, eggs, bulk pork sausage, pepperidge farm herb seasoned stuffing, green onions, chopped (about 1/4 cup), chopped mushrooms (about 1 cup), dried cranberries, dried sage leaves, crushed, sheet pepperidge farm puff pastry , thawed according to package directions, turkey gravy, warmed (optional)

frozen chopped spinach, thawed, butter, divided, sliced fresh mushrooms, gruyere cheese, grated, frozen puff pastry sheets, thawed

butter, onions, chopped, portabella mushrooms, salt and pepper, chicken broth, heavy cream, dry sherry or 2 -3 tbsp orange juice, sliced fresh chives, frozen puff pastry, thawed, egg, beaten

olive oil, ground beef, mushrooms, chopped fine , as for duxelles (optional), onions, small dice, garlic cloves, minced, tomato paste, dried oregano (mediterranean is best), ground cinnamon (optional), grated parmesan cheese or 1 cup kefalotiri, chopped minced parsley, eggs, beaten to blend, salt and pepper, phyllo pastry

prepared unbaked pastry shell, ground beef, italian sausage, casings removed (or use 2 lb ground beef), seasoning salt, black pepper, grated parmesan cheese (or to taste), dried chili pepper flakes, onion, chopped, minced fresh garlic, celery ribs, diced, carrots, peeled and diced, sliced mushrooms, drained, canned corn niblets, drained, worcestershire sauce, beef broth (undiluted ) or 1 (10 oz) can consomme (undiluted), very soft butter, flour

puff pastry sheets (each package has 2 sheets), frozen spinach , defrosted, cremini mushrooms, diced, red pepper, diced, part-skim ricotta cheese, egg

philadelphia cream cheese with chives and onions, cream of mushroom soup, water, broccoli florets, drained and thawed, shredded cheddar cheese, frozen puff pastry sheet, thawed, egg, slightly beaten

grain white rice, wild rice, bay leaf, low sodium chicken broth, minced fresh onion, butter, fresh lemon juice, fresh shiitake mushrooms, chopped, sheets frozen puff pastry, king salmon fillets, skinless cut into 4 serving portions, egg, beaten with, water, bottled clam juice, whipping cream, fresh tarragon, minced, dijon mustard

olive oil, beef tenderloin steaks, unsalted butter, shallot, sliced, cremini mushrooms or 1/2 lb button mushroom, quartered, garlic clove, minced, fresh thyme (or 1/4 tsp dried ), dry sherry, heavy cream, sheet frozen puff pastry, thawed, egg, beaten, salt & freshly ground black pepper

tournedos , 6 oz each ( fillet steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, mushrooms, finely chopped, heavy cream, salt and freshly ground black pepper, puff pastry, egg with 1 tbsp of water, lightly beaten, for wash, sauce madeira , recipe follows, watercress, for garnish, madeira, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper

grain white rice, butter, minced leek (white and pale green parts only), fresh shiitake mushrooms, stemmed, chopped, sheets frozen puff pastry (1 17 1/4-oz package), thawed, egg beaten with 1 tbsp water, bottled clam juice, dry white wine, creme fraiche or whipping cream, minced fresh dill

dried porcini mushrooms, water, butter, divided, assorted fresh mushrooms, sliced, garlic cloves, minced, reduced-sodium chicken broth, riesling wine or 3/4 cup other fruity white wine, prosciutto ham , cut into thin strips, grated lemons , rind of, chopped fresh thyme, salt, ground black pepper, cornstarch mixed with 1/2 cup water, sheets fresh phyllo pastry, chicken thighs, boneless, skinned , excess fat removed, thighs quartered, chopped fresh italian parsley, grated parmesan cheese

butter, mushrooms, sliced, chopped shallot, whipping cream, dry white wine, canned low sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed, squeezed dry, frozen puff pastry, thawed (2 sheets ), uncooked large shrimp, peeled, deveined, sea scallops , halved horizontally

frozen oriental-style vegetables, thawed, mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of broccoli soup or 10 1/2 oz cream of potato soup, cooked chicken, soy sauce (optional), salt and pepper, to taste, puff pastry, thawed

sheet frozen puff pastry , thawed according to package directions, reserved cooked wild mushrooms (from asparagus-wild mushroom risotto with parmesan), grated romano

broccoli florets (2 cups) or 10 oz frozen chopped spinach (2 cups), green beans, corn, celery rib, cut into 1-inch pieces, puff pastry or 1 (10 oz) package crescent roll dough, thawed, cheddar cheese soup, milk, butter, boneless skinless chicken breasts, boiled & cut into bite-size pieces (about 2 lbs), garlic cloves, minced or 3/4 tsp garlic powder, onion, finely chopped, mushroom, sliced, dried thyme, dried basil, salt, white pepper, flour, chicken stock, cheddar cheese

onion, minced, rib of celery, sliced thin, minced garlic, olive oil, fennel seed, bottled clam juice, a 14-oz can tomatoes including the juice, a dash of tabasco, mushrooms , cut into eighths, boiling potatoes, dried thyme, crumbled, crumbled dried basil, heavy cream, cornstarch, monkfish fillets, cut into 1-inch pieces, sea scallops , halved crosswise, shrimp, shelled, chopped fresh parsley leaves, sheet of frozen puff pastry, thawed

elk loin, trimmed, flour for dredging, eggs, beaten, porcini mushroom dust (or other dried mushroom dust), recipe follows, canola oil, spinach leaves, parmesan, grated, heavy cream, butter, room temperature, sheets puff pastry, salt and pepper, dried mushrooms , such as black chanterelle, porcini, or a mix