106 pastry flour peach Recipes

peach filling, frozen white grape juice concentrate, sliced freestone peaches, fresh or frozen, unrefined cane sugar, peach brandy , or 1 1/2 tsp. vanilla extract and 1/4 tsp. almond extract, cornstarch, cold water, cinnamon-walnut topping, whole wheat pastry flour, toasted wheat germ, unrefined cane sugar, chopped walnuts, ground cinnamon, prune puree

peaches, drain and diced small, whole wheat pastry flour, see note, sugar, salt, baking powder, baking soda, cinnamon, nutmeg, ground ginger, oatmeal , old fashioned or 1 cup quick oats, not instant, eggs, milk, oil

pastry for a double-crust 9-inch pie, fresh peaches, sliced, sugar, all-purpose flour, cinnamon, butter, sugar

pastry for 9 inch pie shell, sugar, flour, fresh peaches, peeled and halved or 1 can peach halves in syrup, drained, whipping cream, cinnamon

pastry for single-crust pie (9 inches), sugar, cornstarch, lemon juice, sliced fresh or frozen peaches, thawed, brown sugar, granola cereal (without raisins), king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed, vanilla ice cream

pastry for double-crust pie (9 inches), sugar, king arthur unbleached all-purpose flour, quick-cooking tapioca, salt, heavy whipping cream, divided, vanilla extract, sliced fresh or frozen peaches, thawed, sugar

sugar, cornstarch, sliced peaches, water, ground cinnamon (for sprinkling ), whole wheat pastry flour, sugar, baking powder, salt, margarine (i personally use vegan smart balance ), soymilk

fresh peaches - peeled, pitted, and sliced into thin wedges, brown sugar, ground cinnamon, ground nutmeg, fresh lemon juice, cornstarch, whole wheat pastry flour, white sugar, brown sugar, baking powder, salt, unsalted butter, chilled and cut into small pieces, boiling water, brown sugar, ground cinnamon

pastry for a 9 inch double crust pie, egg, beaten, sliced peeled peaches, lemon juice, all-purpose flour, white sugar, ground cinnamon, ground nutmeg, salt, butter

sugar, flour, cornstarch, salt, ground nutmeg, sliced peeled fresh peaches or 1 3/4 cups sliced peeled frozen peaches, thawed and drained, fresh blueberries or 3/4 cup frozen blueberries, fresh cranberries or 3/4 cup frozen cranberries, vanilla extract, pastry for double-crust pie (9inches), butter or 1 tbsp margarine

fresh peeled and chopped peaches, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, salt, eggs, beaten, sour cream, sugar, all-purpose flour, butter, fresh peach, sliced for garnish if desired

peaches, diced, not peeled, fresh blueberries, whole wheat pastry flour, sugar substitute (splenda ), butter , cut into 1 tbsp sections (1 or 2 sticks.), cinnamon (optional)

ripe peaches, fructose or brown sugar, nutmeg , freshly grated if possible, sour cream, fine-curd cottage cheese, pure vanilla extract, eggs, separated, whole wheat pastry flour, unbleached white flour, salt, sugar, butter, maple syrup

ripe peaches (or nectarines. you will need enough to make 6 cups, sliced), maple sugar (i used organic dark brown sugar) or 2 tbsp raw sugar (i used organic dark brown sugar), whole wheat pastry flour, unbleached white flour, ground cardamom, sea salt, baking powder, baking soda, cold butter, cut up into small chunks, crystallized ginger , chopped into pea-size chunks (i cut up the ginger into even smaller pieces using a very sharp knife), egg, vanilla extract, buttermilk (plus 1-2 tbsp if needed ), cold heavy cream (aka whipping cream and *not* cool whip!), sugar, to taste (unbleached, raw , maple, etc.), almond extract

whole wheat pastry flour, unbleached cane sugar, sea salt, non-aluminum baking powder, light oil, peaches, halved (peeled, fresh or canned and drained ), unbleached cane sugar, ground cinnamon, tofu sour cream, maple syrup, turmeric (optional)

pastry dough , for a 9 inch double crust pie, egg, beaten, sliced peeled peaches, lemon juice, all-purpose flour, white sugar, ground cinnamon, ground nutmeg, salt, butter

peeled and sliced peaches, sugar, flour, ts salt, ts nutmeg, ts cinnamon, butter or margarine, cut into small pieces, in large bowl, combine all filling except butter. spoon mixture into pastry ; place pieces of butter over top., pastry, cold unsalted butter, all-purpose flour, sugar, salt, cold water

recipe basic pastry pastry , chilled 30 minutes, recipe follows, flour, for rolling, peaches, pitted and sliced, blueberries, sugar, lemon, juiced, cornstarch, butter, cut into bits, egg, beaten with a drizzle of water, vanilla ice cream , for serving