97 pastitsio cypriot Recipes

lean but good quality ground beef, chopped onion, garlic, minced, cumin, flour, fresh marjoram (or a little dry marjoram but fresh is better), bay leaf, ground black pepper, sugar, red wine vinegar, beef base or 2 beef bouillon cubes, chopped tomatoes (don tsp substitute whole canned tomatoes, they don tsp have as much tomato in them, says cook s), pastitsio or 8 oz long other slender tubular pasta, flour, unsalted butter (don tsp use salted butter if you can help it; unsalted has better flavor and it will show in this reci), eggs, milk, nutmeg, salt , to taste, white pepper, freshly and finely grated hard cheese , like romano or 3 tbsp parmesan cheese (don tsp even think of using that canned stuff)

ground beef (or lamb), onion, finely chopped, eggs, short-grain rice, chopped parsley, chopped mint, salt, fresh ground black pepper, rice flour (to be gluten free), chicken stock, butter, lemon , juice of

haloumy cheese (or 250g called haloom in arabic), flour, for coating (to be gluten free i use a mix of white rice flour and half the amount of tapioca starch), olive oil (best to use unrefined), lemon, cut in wedges, crusty bread (or pita bread or to be gluten free, rice crackers)

pork mince, ground lamb, pork fat, diced finely, pork caul (fat strips ask butcher), onions, diced, chopped parsley, salt and pepper

dry ziti pasta, olive oil, butter, grated parmesan cheese, ground nutmeg, salt and pepper to taste, eggs, lightly beaten, butter, onion, chopped, garlic, crushed, lean ground beef, tomato paste, dry red wine, vegetable broth, chopped fresh parsley, salt and pepper to taste, butter, all-purpose flour, milk, ground nutmeg, egg, lightly beaten, salt and pepper to taste

elbow macaroni, egg, beaten, grated parmesan cheese, roma (plum) tomatoes, lean ground beef, chopped onions, garlic, minced, tomato sauce, chicken stock, red wine vinegar, chili powder, ground allspice, ground cinnamon, margarine, all-purpose flour, ground black pepper, milk, egg, beaten, grated parmesan cheese

lean ground beef, onion, chopped, salt, ground black pepper, tomato sauce, ground cinnamon, macaroni, butter, all-purpose flour, milk, grated parmesan cheese, salt, eggs, thick slices white bread, toasted and cut into cubes, melted butter

meat layer, butter, onion, chopped, lean ground beef, water, tomato paste, salt, pepper, ground allspice, ground nutmeg, ground cinnamon, eggs, beaten, macaroni layer, uncooked macaroni, eggs, beaten, grated parmesan cheese, divided, butter, melted, cream sauce layer, eggs, well beaten, half-and-half, grated parmesan cheese, all-purpose flour, salt, ground nutmeg to taste

elbow macaroni, extra virgin olive oil, garlic, minced, onion, diced, lean ground beef, peeled and diced tomatoes, ground black pepper to taste, dried oregano, grated parmesan cheese, divided, butter, all-purpose flour, milk, egg yolk

unsalted butter, all-purpose flour, milk, heated just to boiling, eggs, chopped fresh dill, freshly grated nutmeg, penne (quill-shaped pasta), chopped meat from 2 lamb shanks (about 2 cups), reserved from braised lamb, braising liquid reserved from braised lamb, grated kefalotyri * or parmesan cheese (about 2 oz)

enough olive oil , to just coat the bottom of a large pot, onions, finely chopped, garlic cloves, minced, lean ground meat (i often use a combo of beef and pork, lamb would be good too, but go heavier on the beef), diced tomatoes with juice (concasse), chopped pitted kalamata olive (optional), salt, pepper, dried oregano, bay leaf, red wine, cinnamon stick, broken in two, penne or 1 lb rigatoni pasta, melted butter, whole milk, eggs, beaten, grated kefalotiri or 1/2 cup romano cheese or 1/2 cup parmesan cheese, butter, flour, milk, salt, pepper, nutmeg, eggs, grated kefalotiri or 1/2 lb romano cheese or 1/2 lb parmesan cheese, divided

elbow macaroni (1 1/2 cups), egg, beaten, parmesan cheese, grated, milk, ground lamb or 1 lb ground beef, chopped onion, tomato sauce, cinnamon, nutmeg, butter or 3 tbsp margarine, flour, milk, egg, beaten, parmesan cheese, grated, salt, pepper

macaroni, cottage cheese, parmesan cheese, egg, beaten, ground beef, chopped onion, tomato sauce, cinnamon, nutmeg, salt, pepper, oregano, butter, flour, salt, chicken broth, milk, grated parmesan cheese, nutmeg

ground lamb or 1 1/2 lbs ground beef, onion, diced, garlic cloves, minced, cinnamon, tomato sauce, butter, flour, milk, penne pasta, eggs, lightly beaten, grated parmesan cheese

butter, onion, chopped, garlic cloves, chopped, ground beef, italian seasoning or 1 tsp all purpose greek seasoning, salt, black pepper, sliced kalamata olives (optional), diced tomatoes or 1 cup sliced roasted red pepper, white wine or 1/4 cup red wine, ziti pasta, butter, melted, egg, beaten, low-fat milk or 1 cup half-and-half, butter, flour, salt, black pepper, dry ground mustard, half-and-half, chicken stock, egg, beaten, parmesan cheese, grated, paprika, chopped parsley

beef, ground, onion, diced, celery, diced, olive oil, red wine, tomatoes , passata, cinnamon, pastitsio pasta, butter, kefalotiri, grated, unsalted butter, flour, milk, warmed, egg yolks, beaten lightly, nutmeg, ground

yellow split peas, water, sized potatoes, sized onions, sliced, olive oil (unrefined is best), sea salt , to taste, lemon, cut into wedge

leg of lamb, tomatoes, crushed, water, potatoes, peeled, green beans, allspice, whole, garlic cloves, bay leaves, white wine, olive oil, salt and pepper, sugar, risoni, kefalotyri, cubed