333083 pasta spinach crimini mushrooms peppers Recipes

whole boneless skinless chicken breasts, toothpick, frozen chopped spinach, butter, mushroom caps (crimini or button), garlic cloves, cracked or 1/4 tsp garlic powder, shallot (quartered ), salt and pepper, to taste, part-skim ricotta cheese, grated parmigiano-reggiano cheese, ground nutmeg, extra virgin olive oil, butter, flour, white wine (not cooking wine), chicken broth

butter, sliced leek (white and pale green parts only; about 1 medium), garlic cloves, minced, crimini mushrooms, sliced, pea tendrils , left intact

rigatoni, olive oil, chicken, boneless , cut into 1 inch pieces, garlic, finely chopped, chicken broth, fresh spinach , stims trimmed, chopped, button mushrooms, crushed red pepper, parmesan cheese

yellow cornmeal (i like course ground but use whatever you have), water, divided, salt, dried basil, eggs, at room temperature, water, white vinegar, olive oil, garlic, minced, onion, finely diced, frozen chopped spinach, thawed, mushroom, sliced, balsamic vinegar, spaghetti sauce (jarred is fine ), parmesan cheese, grated, salt and pepper

mushrooms, garlic cloves, minced, onion, finely chopped, chopped spinach, thawed and well drained, olive oil, anchovy paste, white pepper, grated romano cheese or 1/2 cup parmesan cheese

mushroom, sliced, butter, olive oil, garlic cloves, minced, white wine or 1/4 cup chicken broth, worcestershire sauce, dried oregano, dried thyme, salt, pepper, baby spinach, water chestnuts, sliced and drained

spinach (baby leaves best ), white mushroom, sliced, red onion, thinly sliced (optional), crisp bacon, crumbled (optional), olive oil, white vinegar, balsamic vinegar, garlic, minced, salt and pepper, dijon mustard, minced parsley

reduced-fat mayonnaise, ketchup, chopped capers, chopped pickle or relish, extra-virgin olive oil, divided, red onion, thinly sliced, sliced mushrooms, baby spinach, freshly ground pepper to taste, rye bread, shredded reduced-fat swiss cheese , such as jarlsberg lite or alpine lace (2 oz), sauerkraut, homemade sauerkraut , try sauerkraut.html >my favourite sauerkraut)

boneless skinless chicken breasts, frozen chopped spinach, butter, mushrooms, caps (crimini or button ), garlic cloves, cracked, shallot, quartered (or 1/2 white or spanish onion), salt, pepper, part-skim ricotta cheese, grated parmigiano or 1/2 cup romano cheese, a couple of handfuls, ground nutmeg, toothpick, extra virgin olive oil, butter, flour, white wine, chicken broth

kosher for passover olive oil, shallot, peeled and chopped, crimini mushrooms , wiped clean and thinly sliced, quinoa, rinsed well and drained, fresh thyme leaves removed from their stems, bay leaf, kosher salt, freshly ground black pepper, vegetable stock , or water

extra-virgin olive oil , 1 turn of the pan, butter, crimini mushrooms , brushed clean with damp towel, salt and pepper, fresh thyme leaves, chopped, dry red wine, chopped fresh parsley leaves

green beans, trimmed and cut into 1 1/2 inch lengths, unsalted butter, divided, crimini mushrooms (baby portobello), chopped shallots (finely), flour, half and half, reduced sodium chicken broth (i usually use a good kind...ones found in the health food section of cub for example...in a cardboard box rather than a can), soy sauce, salt and ground pepper to taste, freshly grated parmesan cheese (i used more)

skinless boneless chicken breast halves, water, garlic cloves, minced, bay leaf, all purpose flour, cornstarch, low-fat (1%) milk, dried tarragon, salt, ground nutmeg, dry white wine, frozen spinach, thawed, squeezed dry, spinach fettuccine, mushrooms, sliced, olive oil, coarse fresh breadcrumbs from french bread, freshly grated parmesan cheese

pasta , i used penne, smoked pork sausage, sliced, celery, leek (or equal amount of spring onions for more kick), big yellow pepper, green beans, sweetcorn, condensed mushroom soup, cheese with green chili peppers, diced finely (cheddar and diced chilli or chilli powder are good alternatives if you can tsp get this food from your)

pasta , with roasted garlic and olive oil mix, boneless skinless chicken breasts , cut into strips, portabella mushroom caps, sliced, olive oil, white wine, worcestershire sauce, water, pepper, artichoke hearts, fresh parsley, chopped

mushrooms stems removed and chopped then set aside, butter, white onions finely diced, dried thyme, spinach finely chopped, breadcrumbs, parmesan cheese grated, salt, freshly ground black pepper

angel hair pasta, sliced fresh mushrooms, white onion chopped, butter, cream cheese cut into cubes, salt, freshly ground black pepper, milk, chives snipped