16 pasta club Recipes

uncooked shell pasta, hidden valley ranch dressing mix, bacon bits, onion powder, mayonnaise, cut-up cooked turkey or 1 1/2 cups chicken, tomatoes , cut into fourths, julienne strips cheddar cheese, lettuce

betty crocker suddenly pasta salad classic (ranch and bacon), mayonnaise, milk, cut-up cooked turkey, tomatoes , cut into fourths, shredded cheddar cheese, lettuce (bit size pieces)

green pepper, red pepper, yellow pepper (optional), red onion, cucumber (optional), club house greek seasoning, olive oil, water, feta cheese, cooked pasta (rotini or any kind of spiral noodles)

mayonnaise, sugar, pepper, milk, white wine vinegar, dijon mustard, uncooked radiatore , pasta (nuggets, 6 oz.), shredded lettuce, cubed cooked turkey breast (6 oz.), colby-monterey jack cheese, cubed (1/2 cup), tomatoes, quartered, cooked bacon, crumbled, ripe avocado, peeled, pitted and cubed

thick lean platter bacon, deli turkey , julienned, head lettuce, chopped coarse, grape tomatoes , halved lengthwise, swiss cheese, cubed or julienned, chopped onion, mostaccioli noodles, cooked and drained, lemon, miracle whip or mayonnaise, salt and pepper

penne , lisce or 12 oz rotini pasta, cooked chicken, cubed, bacon, cooked and crumbled, ranch salad dressing, salad greens , torn, tomatoes, seeded and chopped, cheddar cheese or cheese, blend

pasta, cooked and drained, chopped cooked chicken, chopped cooked bacon, sweet red pepper, diced, thousand island dressing, chopped onion, hard-boiled egg, chopped, worcestershire sauce, tabasco sauce, salt and pepper (to taste)

pasta shells, bacon crisply cooked, fully cooked smoked turkey cut in strips, shredded swiss cheese, tomato chopped, dressing, mayonnaise, chopped fresh basil, grated lemon peel, lemon juice

boneless skinless chicken breast, bacon, wagon wheel macaroni, mayonnaise, white wine vinegar, lemon juice, salt & pepper, lettuce (optional), tomato (optional), swiss cheese (optional)

corkscrew or spiral pasta, italian dressing, mayonnaise, chopped, cooked rotisserie chicken, muenster or monterey jack cheese, cubed, crisp-cooked bacon, crumbled, avocado, chopped, chopped celery and green pepper, grape tomatoes, halved

uncooked spiral pasta, cubed cooked chicken, condensed cheddar cheese soup, undiluted, crumbled cooked bacon, milk, mayonnaise, tomatoes, seeded and chopped, fresh baby spinach, chopped, shredded colby-monterey jack cheese

olive oil, carrots, finely diced, stalks celery, finely diced, onions, finely chopped, garlic cloves, finely minced, ground meat (all beef or combo of beef, pork, veal), tomato paste, red wine, whole tomatoes, cut up (or 1 large can from warehouse club), pork neck bones (optional) or 1 (1 lb) package spareribs (optional), basil , parsley, oregano (or dried ( use smaller quantity than with fresh herbs), salt , pepper, red pepper flakes

rotini (tri-colored looks nice) cooked and cooled, onion diced, tomatoes diced, fresh cleaned spinach, dice turkey (can use leftover deli meat), dice ham (can use leftover deli meat), crumbled bacon, shredded cheddar cheese, ranch dressing, mayo, salt, black pepper, dill

club house pasta prima alfredo sauce mix, butter, milk, sliced potatoes, onion, thinly sliced