186 pasta brown garlic sauce Recipes

water, uncooked angel hair pasta, broken in half, fresh broccoli florets, tomatoes, halved, sliced fresh mushrooms, torn fresh spinach, green onions, thinly sliced, cashews, reduced-sodium soy sauce, sesame seeds, toasted, brown sugar, sesame oil, lime juice, garlic clove, minced, chopped jalapeno pepper

johnsonville mild ground italian sausage, sweet onion, chopped, garlic cloves, minced, olive oil, diced tomatoes, undrained, italian tomato paste, water, minced fresh parsley, brown sugar, balsamic vinegar, dried basil, salt, coarsely ground pepper, hot cooked pasta of your choice

johnsonville mild ground italian sausage, chopped onion, garlic clove, minced, olive oil, diced tomatoes, italian tomato paste, water, minced fresh parsley, brown sugar, balsamic vinegar, dried basil, salt, coarsely ground pepper, hot cooked pasta of your choice

chicken broth (i use low sodium ) or 1/4 cup vegetable broth (i use low sodium), creamy peanut butter, teriyaki sauce, brown sugar (depends on how sweet you want your sauce), lime juice, garlic powder (optional), onion powder (optional), red pepper (to taste), cooked pasta, chopped green onion, shredded cooked carrot, broccoli, sliced and cooked, peas, cooked, peanuts, sesame seeds

rice vinegar, soy sauce, water, fresh grated ginger, garlic cloves, minced, light brown sugar, peanut butter , just warmed in the micro, olive oil, sesame oil, hot pepper sauce or 1/4 tsp chili pepper flakes, pasta, cooked, chopped broccoli , cooked in micro on high for 4 minutes, cucumber, seeded sliced into thin strips

ground turkey, dry breadcrumbs, minced fresh parsley, onion, minced, evaporated milk, grated parmesan cheese, garlic cloves, minced very finely, egg, worcestershire sauce, salt and pepper, to taste, olive oil, button mushroom, sliced, minced onion, garlic clove, minced very finely, diced tomatoes, pureed, beef broth (plain water can be used), bay leaf, dried oregano, dried basil, sugar (optional), cayenne pepper, salt and pepper, to taste, cooked brown rice , or, egg noodles , or, pasta, extra grated parmesan cheese

olive oil, brown onion (large), garlic cloves, crushed, tomatoes, peeled and chopped, salt, dry red wine, brown sugar, tomato paste, fresh basil leaves, finely chopped, fresh parsley, finely chopped, fresh oregano, finely chopped, cracked black peppercorns, bay leaves

chopped cabbage, onion, chopped, oil, pasta (bowties, shells, spaghetti), crunchy peanut butter, fresh lime juice, brown sugar, soy sauce, worcestershire sauce (see notes ), crushed red pepper flakes or 1/4 tsp cayenne, curry powder, garlic, minced, coconut milk, chopped fresh cilantro, chopped fresh basil, chopped roasted peanuts (optional, for garnish )

penne pasta , cooked al dente, olive oil , to cover bottom of frying pan, red pepper, diced, onion, diced, garlic cloves, minced, brown sugar, white wine, sweet italian fennel sausage (crumbled and browned ), leaves sage, thinly sliced, pumpkin pie spice (or more to taste), butternut squash, pureed or 1 cup canned pumpkin, low-fat evaporated milk, chicken broth, salt and pepper, red pepper flakes, fresh sage leaf

bulk italian sausage, sweet onion, chopped, garlic cloves, minced, olive oil, diced tomatoes, undrained, italian tomato paste, water, minced fresh parsley, brown sugar, balsamic vinegar, dried basil, salt, fresh coarse ground black pepper, hot cooked pasta , of your choice

penne pasta, butter or 1 tbsp margarine, mushrooms, thickly sliced, red onion, chopped, minced garlic, irish brown ale, white sauce mix, whisked with, milk, tomatoes, halved, raw shrimp, peeled and deveined, chopped scallion, garnish, freshly grated parmesan cheese, garnish

jumbo pasta shells (cooked and drained ), sweet italian sausage, browned and drained, frozen chopped spinach, thawed and drained, shredded part-skim mozzarella cheese, grated parmesan cheese, dried oregano, alfredo sauce, garlic powder, black pepper

sea scallops , preferably dry scallops that have not been frozen, soaked, injected with saline, jumbo gulf shrimp, peeled and deveined with tails left on, extra virgin olive oil, red onion , fine julienne, sugar snap pea , fine julienne, kosher salt , to taste, fresh ground black pepper, curry cream , 1 batch (see recipe below), fresh pasta , cooked until al dente in boiling salted water and tossed with a small amount of olive oil, torn (or cut into ribbons), fresh baby spinach, shredded parmigiano-reggiano cheese, additional for garnish (or aged provolone), salted butter, light olive oil, yellow onions, minced, ginger, minced, garlic, minced, jalapenos, minced (or to taste), hot curry powder, sweet curry powder, coriander, turmeric, cayenne, kosher salt (to taste), fresh ground black pepper , to taste, heavy whipping cream, chili sauce, to taste (sriracha ), lime juice (to taste), brown sugar (to taste), heaping 1/2 cup each parmigiano regianno and aged provolone cheese, grated

boneless skinless chicken breast halves, zucchini , sliced into coins, frozen corn, thawed, frozen green peas, thawed, red pepper, sliced into strips, onion, sliced into rings, tomato sauce, chicken broth, brown sugar, minced garlic cloves, salt and pepper, uncooked penne pasta

prego pasta sauce with meat (i know i know! what kind of recipe is this ! haha!), hunts tomato paste, hunts diced tomatoes with basil oregano and garlic, tomatoes, diced, onion, diced, green pepper, diced, red pepper, diced, sliced mushrooms (any size will do-it s up to you), browned hamburger, pork sausage, cooked and cut up (or you could use jimmy dean-but i like regular sausage), pan dripping , from the sausage, minced garlic, oregano, basil, salt and pepper, to taste

chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish

olive oil (for sauteing ), garlic cloves, onions, medium, diced, green peppers, diced, mushrooms, fresh, ground beef (use less beef if adding sausages), italian sausages, remove casings (optional), tomato sauce, pasta sauce (i use hunt s thick & rich original), tomato paste, diced tomatoes, red wine, olive oil (use the good stuff), bay leaves, black pepper, red pepper flakes (add more if you want it hotter), salt, basil, oregano, parsley, brown sugar

dry penne pasta, lean ground beef, onion, chopped, fat-free evaporated milk, pumpkin puree, tomato sauce, brown sugar, paprika, worcestershire sauce, salt, garlic powder, black pepper, frozen peas, thawed