77 paska kolach Recipes

milk, scalded, sugar, butter, dry yeast, eggs, beaten, salt, flour

crescent rolls, american cheese, cooked sausage links, whole pickled jalapeno peppers, canned, egg white, sesame seeds or poppy seed

all-purpose flour, grated parmesan cheese, sugar, fleischmann fast rising yeast, salt, water, butter or 2 tbsp margarine, egg , large, diced ham, shredded swiss cheese, grated parmesan cheese, dijon mustard, egg white, water

yeast, yeast, warm water, flour, nonfat dry milk powder, sugar, sugar, salt, vegetable oil, sausage links (knockwurst), american cheese, margarine

butter, softened, cream cheese, softened, white sugar, all-purpose flour, dried apricot, water, white sugar

milk, margarine, sugar, salt, yeast, warm water, eggs, beaten, grated lemon rind or 1 tsp extract, flour, sugar, flour, butter, vanilla

warm water, dry yeast (not rapid rise), sugar, flour, sugar, salt, butter, melted and cooled, eggs, slightly beaten, sour cream, walnuts, ground fine, sugar, evaporated milk, breadcrumbs, vanilla

water, milk, scalded, yeast, sugar, butter, salt, egg yolks, beaten, flour, prune, sugar, cinnamon

warm milk, warm water, shortening, sugar, egg, dry yeast, salt, flour, fruit filling

dry yeast , dissolved in, warm water, granulated sugar, low-fat milk, scalded, butter (margarine fine too), granulated sugar, eggs, salt, flour (don tsp make dough too stiff), pitted prunes, sugar, vanilla, extract, cinnamon, apricot, sugar , to taste, cottage cheese, egg yolk, lemon juice, nutmeg, flour, raisins, flour, granulated sugar, poppy seed filling (from a bakery), egg yolk, granulated sugar, cream

milk, sugar, fast rising yeast, flour , as needed, baking powder, sugar, oil, water , as needed, egg, separated, poppy seeds , cake & pastry filling

milk, scalded (or very warm ), yeast, sugar, oil, salt, egg yolks, slightly beaten, flour , unsifted, water, sugar, cocktail franks (or use ground sausage)

compressed yeast cakes or 2 (1/4 oz) packages dry yeast, water , lukewarm (about 100f), sugar, shortening or 3/4 cup margarine or 3/4 cup butter, sugar, egg yolks, salt, evaporated milk , plus, water, flour (measure by lightly spooning into cup and leveling off), melted butter, for brushing, dry curd cottage cheese, cream cheese, salt, egg yolk, sugar, grated zest of 1 lemon, lemon juice (fresh is best ), prunes, water, to cover, cinnamon, dried apricots, water, to cover, sugar, sugar, flour, ground cinnamon, more to taste, butter, melted

water, warm, yeast, milk, warm, shortening, sugar, salt, egg , slightly beaten in mixing bowl, flour, beaten with a spoon, flour , worked by hand

dry yeast (2 packages), lukewarm water, unsalted butter, softened, vegetable shortening, preferably crisco, sugar , plus, sugar, egg yolks, milk, salt, all-purpose flour, melted butter, for topping, curd cottage cheese , drained in a sieve, peach butter, egg, sugar, unsalted butter, melted, nutmeg, dried prune, vanilla, sugar, fresh lemon juice, lemon zest, sugar, cornstarch, poppy seeds, whole milk, almond extract

bread flour, flour, active dry yeast, warm water, brown sugar, salt, cheese, smoked ham or 13 -14 oz turkey, melted butter

yeast, warm water (luke warm), milk, butter (divided - 1/2 cup solid, 1/4 cup melted ), sugar, salt, eggs (slightly beaten ), flour (all purpose), cheddar cheese (shredded ), ham slices (about 36 deli style slices)

cream cheese, sugar, egg yolk, vanilla, sour cream, sugar, all-purpose flour, yeast, eggs, beaten, salt, margarine (or butter), warm water, strawberry preserves