61259 party potatoes gratin Recipes

potatoes, peeled and thinly sliced, onions, thinly sliced, parsnips, peeled and thinly sliced, shredded gruyere or swiss cheese, divided, king arthur unbleached all-purpose flour, salt, pepper, heavy whipping cream

head savoy cabbage, cored, cleaned, and shredded finely, shredded meat , of your choice, unsalted butter , plus, more unsalted butter , for greasing the gratin dish, garlic cloves, finely chopped, fresh chives, finely chopped to 1/4 cup, sea salt, fresh ground black pepper, baking potatoes, unpeeled and thinly sliced (about 1/8-inch, see note *), heavy cream, grated parmesan cheese

red potatoes (i peel about half and leave the peel on half and cut into quarters ), cream cheese, sour cream, garlic salt, salt, ground black pepper, butter (divided with 2tsp in the potatoes and the other 2tsp dotting the top of the casserole before baking), milk (if potatoes seem too dry for your tastes) or sour cream (if potatoes seem too dry for your tastes)

juniper berries (available in the spice section of some supermarkets), heavy cream, unsalted butter, melted, salt, black pepper, russet potatoes , potatoes (baking, about 4)

butter, onions, thinly sliced, sea salt, red potatoes or 3 lbs gold potatoes, cut into 1/8-inch thick slices, evaporated milk, heavy cream, smoked paprika, grated asiago cheese or 1 1/2 cups swiss cheese, fresh herb

refrigerated piecrusts, chopped fresh rosemary, freshly ground pepper, shredded gruyere cheese, divided, yukon gold potatoes, sweet potatoes, kosher salt, heavy cream, garlic clove, minced, garnish: fresh rosemary sprigs

russet potatoes, peeled and cut into chunks, coarse salt, unsalted butter, softened, cut into 8 pieces, cream cheese, at room temperature, sour cream, at room temperature, milk, warmed , or as needed, freshly ground black pepper, paprika for garnish

potatoes, peeled, butter, room temp (1 stick), cream cheese, softened, sour cream, room temp, grated parmesan cheese, green onions, chopped, salt, pepper

frozen hash brown potatoes, cube style, not shredded (do not thaw), cheddar cheese, shredded, light sour cream, butter, melted, cream of mushroom soup (lite soup ok), breadcrumbs or crushed crackers or corn flakes, to taste

frozen hash browns or 2 lbs o brien potatoes, with green peppers and onions, melted oleo, pepper, chopped onion, cream of celery soup, sharp cheddar cheese, grated, sour cream, finely crushed corn flakes (finely crushed ), oleo

baking potatoes, onion, sliced thinly, crisp bacon, crumbled up, rosemary, monterey jack cheese, small cubed, heavy cream, red bell pepper, chopped, salted butter, salt and pepper, reynolds wrap foil (heavy duty)

margarine or 1/3 cup butter, hot mashed potatoes, cream cheese (softened ), sour cream, salt and pepper, paprika (optional), parsley (optional)

potatoes, whole milk, double cream, onion, garlic, salt, butter

potatoes, peeled and thinly sliced, green, sweet red and yellow pepper , julienned, dried thyme, salt, pepper, grated parmesan cheese, divided, olive oil, divided, chicken or vegetable broth, dry white wine or additional chicken or vegetable broth

potatoes, sweet potatoes, garlic, minced, blue cheese, crumbled, parmesan cheese, shredded, heavy cream, salt, pepper

potato gratin, garlic, butter, russet potatoes, peeled and thinly sliced, milk, water, bay leaf, salt, grated swiss cheese, fresh ground pepper, nutmeg, heavy cream

instant mashed potatoes, cream cheese, sour cream, shredded cheddar cheese, garlic powder