279 parsley stuffed roast Recipes
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sliced sourdough bread with crusts , cut into 1/2-inch pi... and11 Moresliced sourdough bread with crusts , cut into 1/2-inch pieces (about 14 cups), nonstick vegetable oil spray, onions , cut into 3/4-inch pieces, parsnips (about 15 oz), peeled , cut into 1/2-inch pieces, red bell peppers , cut into 3/4-inch pieces, fresh shiitake mushrooms, stemmed, caps cut into 1-inch pieces, chopped fresh rosemary, butter, melted, whole roasted chestnuts, quartered (about 4 cups), chopped fresh parsley, eggs, canned low-salt chicken broth12 ingredients
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olive oil, leg of lamb, garlic cloves, sliced thinly and35 Moreolive oil, leg of lamb, garlic cloves, sliced thinly, thyme leaves, sage, finely chopped, rosemary, finely chopped, mint, finely chopped, garlic powder, extra, paxo sage and onion with lemon seasoned stuffing mix, butter, instant chicken bouillon granules , concentrated (cube, powder, paste), ground chicken, broccoli , and caulifour, milk, gruyere cheese, grated, cheddar cheese, grated, parmesan cheese, grated, cornflour, extra gruyere, for top, parmesan cheese, for the top, breadcrumbs, for the top, potatoes, cut for roasting, paprika, sage, olive oil, celeriac, garlic clove, parsley, finely chopped, plain yogurt, carrots, honey, butter, ears corn, halved, butter, plain flour, eggs, beaten lightly, milk, bisto , instant gravy granules16 hour , 38 ingredients
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firm white sandwich bread, chopped shallots (3 large) and8 Morefirm white sandwich bread, chopped shallots (3 large), unsalted butter, firm-ripe apricots (3 large), cut into 1/3-inch pieces, chopped fresh flat-leaf parsley, salt, black pepper, center-cut boneless pork loin roast (3 1/2 inches in diameter), not tied, vegetable oil, water1 hour 30 min, 10 ingredients
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oil, rosemary , leaves picked, garlic, chopped and11 Moreoil, rosemary , leaves picked, garlic, chopped, brown onion, chopped, organic chicken, chicken livers , soaked in milk for 10-20 mins, unsalted butter, thyme, macadamias , roasted, ciabatta, toasted and rubbed with 1/2 clove garlic, torn, handful rosemary sprigs, optional, flat leaf parsley , leaves picked, lemon wedges to serve, baby cos lettuce, washed to serve55 min, 14 ingredients
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veal roast (from leg), lemon juice, water, anchovy paste and15 Moreveal roast (from leg), lemon juice, water, anchovy paste, salt, pepper, bay leaves, sliced onion, garlic cloves, tuna, canned, chopped anchovy, chopped capers, lemon juice, salt and pepper, mayonnaise, cream , whipped, chopped stuffed olives, lemon slice, parsley14 hour , 19 ingredients
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Stuffed Fire Roasted Peppersfire roasted peppers, italian seasoned breadcrumbs and8 Morefire roasted peppers, italian seasoned breadcrumbs, chopped fresh parsley, flour, imported grated romano cheese, minced garlic, fontina cheese, eggs, beaten, olive oil, salt and pepper19 min, 10 ingredients
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Roast Turkey with Hazelnut Stuffingfresh turkey, coarse salt, granny smith apples, quartered and26 Morefresh turkey, coarse salt, granny smith apples, quartered, nutmeg, allspice, orange, quartered, unsalted butter, fresh orange juice, fresh lemon juice, coarse black pepper, fresh thyme or 1 tbsp dry, salt, unsalted butter, maple syrup, hazelnuts , roasted and skinned, fresh pork sausage, chicken breast, skinned , boned, and diced, unsalted butter, chopped onion, chopped celery, sage, virginia ham, diced, stale bread, cut in 1/2-inch cubes, chopped italian parsley, eggs, beaten, coarse salt, coarse black pepper, amaretto, turkey stock29 ingredients
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Stuffed Pork Roast (Emeril Lagasse)italian sausage, chopped, chopped apple, minced shallot and5 Moreitalian sausage, chopped, chopped apple, minced shallot, chopped toasted walnuts, chopped parsley, plus extra for garnish, salt and black pepper, boneless pork roast or boston butt, oil1 hour 35 min, 8 ingredients
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Stuffed Pork Roast (Emeril Lagasse)italian sausage, chopped, chopped baldwin apples and6 Moreitalian sausage, chopped, chopped baldwin apples, minced shallots, chopped walnuts, toasted, chopped parsley leaves, plus extra for garnish, salt and freshly ground black pepper, boneless pork loin roast, vegetable oil1 hour 45 min, 8 ingredients
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Roasted Chestnut and Mushroom Stuffingbutter, onion, diced, stalks celery, diced and9 Morebutter, onion, diced, stalks celery, diced, mushrooms, sliced (portobello or button), chestnuts , roasted, diced, potato, medium, grated, carrot, medium, grated, multigrain bread, cubed , day-old, summer savory, dried parsley, dried sage, vegetable stock40 min, 12 ingredients
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Stuffed Veal Roast With Dauphine Potatoesboneless veal sirloin tip roast , butterflied and10 Moreboneless veal sirloin tip roast , butterflied, salt, divided, pepper, divided, ground pork, chopped fresh parsley, egg, beaten, fine dry breadcrumbs, cognac, bacon, butter or margarine, dauphine potatoes11 ingredients
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Stuffed Mussels with Aioli (Emeril Lagasse)dry white wine, lemon juice and24 Moredry white wine, lemon juice, mussels, cleaned , scrubbed and beards removed, olive oil, minced tasso, minced onion, minced garlic, chili sauce, chopped parsley, salt, black pepper, unsalted butter, flour, eggs, water, bread crumbs, grated manchego , or parmesan, olive oil for frying, roasted garlic aioli , recipe follows, egg, dijon mustard, fresh lemon juice, roasted garlic puree, olive oil, salt, fresh cracked black pepper45 min, 26 ingredients
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Roasted Alberta Pork With Sage Berry Stuffingdried cranberries, apple cider, hazelnuts, butter and14 Moredried cranberries, apple cider, hazelnuts, butter, shallots, minced, chopped fresh sage, salt and pepper, coarse fresh breadcrumbs, chopped fresh parsley, boneless pork loin roast, canola oil, all-purpose flour, butter, softened, shallots, minced, garlic cloves, minced, white wine, low sodium chicken broth, pepper2 hour 20 min, 18 ingredients
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Roasted Loin of Pork with Fig and Chipotle Stuffingtamarind paste , dissolved in water (optional) and17 Moretamarind paste , dissolved in water (optional), freshly squeezed orange juice, molasses, chile powder, rice vinegar, olive oil, chopped fresh basil, boneless loin of pork, with the fat cap left on, dried black mission figs, trimmed and coarsely chopped, chopped roasted garlic, pureed chipotles in adobo, chopped fresh thyme, chopped fresh flat-leaf parsley, salt, lemon-flavored oil or 2 tbsp virgin olive oil with 2 tsp minced lemon zest, sherry or balsamic vinegar, pine nuts, toasted, olive oil, for searing18 ingredients
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Grilled Roasted Red Peppers Stuffed With Cheese (Rachael Ray)roasted red peppers, drained well and dried and7 Moreroasted red peppers, drained well and dried, thick slabs scamorza or provolone cheese, a few inches wide, crushed red pepper flakes, a handful finely chopped flat-leaf parsley, chopped fresh oregano leaves or 1 tsp dried, lemon , zested and juiced, extra-virgin olive oil, for drizzling, kitchen twine, cut into 4 (8-inch) lengths , soaked in water20 min, 8 ingredients
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Roasted Capon with Quinoa-Olive Stuffing (Food Network Kitchens)extra-virgin olive oil, onion, chopped and19 Moreextra-virgin olive oil, onion, chopped, fennel bulb, cut into 1/2-inch chunks , plus 2 tbsp chopped fronds, kosher salt, ground coriander, ground cumin, quinoa , rinsed well, low-sodium chicken broth, scallions, chopped, coarsely chopped dried apricots, coarsely chopped toasted pistachios, coarsely chopped pitted green olives, chopped fresh parsley, grated zest and juice of 1 orange, freshly ground pepper, capon or large roasting chicken, rinsed and patted dry, kosher salt, extra-virgin olive oil, ground coriander, ground cumin, sweet paprika3 hour , 21 ingredients
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