485 parchment pesce Recipes

unsweetened cocoa powder, granulated sugar, vegetable oil, eggs, pure vanilla extract, flour, baking powder, salt, powdered sugar, parchment paper

cooking spray (or parchment paper ), bread (your favorite ), ground cinnamon, eggs, milk, maple syrup, butter or 2 tbsp margarine, melted, vanilla extract, fruit (to garnish )

butter, room temp, white sugar, egg yolks, room temp, lemon peel, grated, flour, cornstarch, baking powder, salt, dried blueberries, parchment paper, sugar

masa corn flour, butter, cubed, salt, sugar, broth, baking powder, black pepper, corn (fresh or thawed frozen will work), cheddar cheese (mexican cheese is better, reserve about half for filling), roasted chilies (fresh roasted skinless peppers work too), tomatoes , deseeded, pealed and sliced (can immerse in boiling water for 20 seconds, and then ice water to loosen skins), parchment paper or corn husk

mahi mahi fillets, whole tomato , any variety, olive oil, balsamic vinegar, lemon juice, fresh basil, fresh garlic, paprika, salt and pepper, parchment paper

grated parmesan cheese, baking sheet , with silpat or parchment

frozen peaches , mostly thawed, frozen pie crust, thawed, rolled out, nutmeg, cinnamon, sugar, flour, lemon juice or 2 tsp rum, milk, parchment paper

active dry yeast, sugar (see note above), warm water (105-115 degrees ), unbleached all-purpose flour, salt, ice cold water (in spray bottle), cornmeal (or parchment paper)

chocolate laced pirouette cookies, graham cracker crumbs, margarine, melted, cream cheese, softened, eggnog, cold, milk, cold, instant vanilla pudding or 2 (3 1/2 oz) packages french vanilla instant pudding, rum, nutmeg, ground, cool whip, holiday ribbon , 36 inches (optional), parchment paper (10 inch by 10 inch piece)

beef shanks (1 1/2-inch-thick , 6 lbs), salt, black pepper, all-purpose flour, extra virgin olive oil, reduced-sodium beef broth (14 fl oz), water, heads of garlic , 1/4 inch of root end cut off and discarded to expose cloves, fresh lemon zest (4-inch-long), fresh thyme sprigs, turkish bay leaves (or 1 california ), celery ribs, cut diagonally into 1-inch pieces, carrots, cut diagonally into 1-inch pieces, fresh lemon juice (to taste), parchment paper, celery leaves

carrots, peeled and cut into 1-inch chunks, potatoes, washed but with skin on, cut into 1-inch chunks, onions, peeled and cut into 1-inch chunks, garlic cloves, peeled and cut in half, sweet potatoes, peeled and cut into 1-inch, parsnips, peeled and cut into 1-inch chunks, fresh thyme, olive oil, sea salt, fresh ground black pepper, cayenne pepper, greasproof baking paper or parchment paper

warm water, sugar, yeast, flour, salt, mixed dried fruit (i used snipped dried cherries and blueberries), raspberry extract, cornmeal , for baking sheet, parchment paper, egg, mixed with, water , for egg wash

unsalted butter , plus, unsalted butter, brown sugar , plus, brown sugar, real maple syrup , plus, real maple syrup, molasses , plus, molasses, fresh ginger, finely grated (or more to taste), ground cinnamon, milk, milk, eggs, beaten to mix, baking soda , dissolved in 2 tbsp warm water, all-purpose flour, aluminum foil (grease a 12x8x2 roasting pan or spray with cooking spray) or parchment paper (grease a 12x8x2 roasting pan or spray with cooking spray), lemon juice, sugar , plus, sugar , sifted, warm milk, lemon extract

vegetable oil cooking spray , for coating parchment paper, cake flour, baking powder, eggs, separated, vanilla extract, sugar, divided, salt, cream of tartar, sugar, vegetable shortening, unsalted butter, sugar, vanilla extract, light corn syrup, raspberry jam, water, toasted unsweetened flaked coconut