64166 papillotes fennel potatoes Recipes

  • Fennel and Potato Soup
    fennel - trimmed, quartered, and cored, butter, olive oil and
    5 More
    fennel - trimmed, quartered, and cored, butter, olive oil, spring onions, sliced, vegetable stock, divided, potato, peeled and cubed, water , or as needed (optional), ground black pepper to taste
    55 min, 8 ingredients
  • Potato Fennel Gratin
    fennel bulb with fronds, boiling potatoes and
    2 More
    fennel bulb with fronds, boiling potatoes, unsalted butter, melted, coarsely grated gruyere cheese (3 oz)
    1 hour 15 min, 4 ingredients
  • Fennel Mashed Potatoes
    fennel bulb, milk, yukon gold potatoes (about 5 large) and
    2 More
    fennel bulb, milk, yukon gold potatoes (about 5 large), sour cream (lowfat can be used, but is not recommended), salt
    25 min, 5 ingredients
  • Potato-Fennel Gratin
    fennel bulbs, yellow onion, thinly sliced, olive oil and
    7 More
    fennel bulbs, yellow onion, thinly sliced, olive oil, unsalted butter, russet potatoes (about 4 large), heavy cream , plus, heavy cream, gruyere cheese, grated (1/2 lb), kosher salt, black pepper
    26 min, 10 ingredients
  • Fennel-Crusted Pork Loin with Roasted Potatoes and Pears
    fennel seeds, garlic, minced, olive oil and
    5 More
    fennel seeds, garlic, minced, olive oil, kosher salt and pepper, boneless pork loin, red onions, quartered, white potatoes, quartered, firm pears (such as bartlett), cored and quartered
    15 min, 8 ingredients
  • Potato and Fennel Gratin
    fennel bulb, sliced, olive oil, butter and
    8 More
    fennel bulb, sliced, olive oil, butter, king arthur unbleached all-purpose flour, salt, pepper, ground nutmeg, whole milk, shredded gruyere or swiss cheese, potatoes, thinly sliced, soft bread crumbs
    1 hour 25 min, 11 ingredients
  • Red-Pepper Fennel Soup With Pita Chips
    roasted red peppers , thinly sliced lengthwise and
    9 More
    roasted red peppers , thinly sliced lengthwise, butter, melted, leek , thinly sliced crosswise (white part only), fennel bulb, with fronds, bulb finely chopped and fronds chopped for garnish, potato, peeled halved and thinly sliced, chicken broth, salt and pepper, pita bread, split and cut into wedges, heavy cream, sour cream (optional)
    40 min, 10 ingredients
  • Fennel-Tomato Soup
    fennel heads , chopped into largish chunks (with some gre... and
    8 More
    fennel heads , chopped into largish chunks (with some green branches still attached, the leaves will be used for garnishing the soup), fresh tomatoes or 500 g canned peeled tomatoes, vegetable stock, potatoes, peeled and diced, garlic cloves, chopped, onion, olive oil, salt & pepper, to taste, coriander powder
    35 min, 9 ingredients
  • Fennel-Rubbed Pork Tenderloin with Roasted Fennel Wedges
    fennel seeds, pork tenderloin and
    7 More
    fennel seeds, pork tenderloin, fennel bulbs, trimmed , reserving fronds, extra-virgin olive oil, garlic cloves, smashed, dry white wine, reduced-sodium chicken broth, unsalted butter , cut into pieces, fresh lemon juice , or to taste
    45 min, 9 ingredients
  • Potatoes With Indian Spices
    potatoes, peeled, vegetable oil, turmeric and
    5 More
    potatoes, peeled, vegetable oil, turmeric, red chili powder, coarse salt, cumin seed, fennel seed, freshly chopped cilantro leaves
    30 min, 8 ingredients
  • Potatoes With Roasted Poppy Seeds
    potatoes (slice 1/2-inch thick ), vegetable oil and
    10 More
    potatoes (slice 1/2-inch thick ), vegetable oil, white poppy seeds, fennel seed, cumin seed, onion seeds, black mustard seeds, red chilies, dried (crushed ), turmeric powder, salt, warm water, cilantro, to garnish (optional)
    35 min, 12 ingredients
  • Potato Curry (Pakistani Style)
    potatoes, red chili powder, turmeric powder, cumin (zeera) and
    5 More
    potatoes, red chili powder, turmeric powder, cumin (zeera), fennel seed, kalonji, tamarind pulp, water, cilantro leaf
    35 min, 9 ingredients
  • Potato and Fennel Soup Hodge Potato and Fennel Soup Hodge
    fennel bulb (sometimes called anise), stalks discarded, b... and
    5 More
    fennel bulb (sometimes called anise), stalks discarded, bulb cutinto 1/2-inch dice, and feathery leaves reserved for garnish, onion, diced, unsalted butter, russet (baking) potatoes, chicken broth, milk
    6 ingredients
  • Fennel-Crusted Pork Loin With Roasted Pears, Potatoes and Onions Fennel-Crusted Pork Loin With Roasted Pears, Potatoes and Onions
    fennel seed, garlic cloves, minced, olive oil, salt and
    5 More
    fennel seed, garlic cloves, minced, olive oil, salt, pepper, boneless pork loin, red onions, quartered, white potatoes, quartered, firm pears, cored and quartered (such as bartlett)
    1 hour , 9 ingredients
  • Celeriac, Fennel, Potato Gratin Celeriac, Fennel, Potato Gratin
    celery root, sliced thin, fennel bulb, sliced thin and
    8 More
    celery root, sliced thin, fennel bulb, sliced thin, potatoes, sliced thin, garlic cloves, sliced thin, yellow onion, sliced thin, diced tomatoes, butter, fresh coarse breadcrumbs, chicken stock, salt and pepper
    1 hour 15 min, 10 ingredients
  • Potato-Fennel Soup Potato-Fennel Soup
    fennel bulb with stalks and
    9 More
    fennel bulb with stalks, baking potatoes, quartered (about 2 lb), butter or stick margarine, chopped leek (about 3 large), water, salt, vegetable broth, minced fresh parsley, freshly ground black pepper, low-fat sour cream
    10 ingredients
  • Potato, Leek, and Fennel Gratin Potato, Leek, and Fennel Gratin
    fennel bulbs, leeks, butter or margarine, melted, salt and
    9 More
    fennel bulbs, leeks, butter or margarine, melted, salt, chopped fresh thyme, baking potatoes, peeled and thinly sliced, all-purpose flour, salt, whipping cream, milk, shredded gruyere cheese, divided, chopped fresh thyme, divided, freshly ground pepper
    13 ingredients
  • Fennel and Turnip Crudites with Fennel Salt Fennel and Turnip Crudites with Fennel Salt
    fennel seeds, coarse sea salt and
    2 More
    fennel seeds, coarse sea salt, fresh fennel bulbs, trimmed of tough outer leaves, bulbs thinly sliced lengthwise with core intact, small fronds reserved for garnish, turnips, peeled, each cut into 1/2-inch-thick wedges
    4 ingredients




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