7315 papaya sorbet emeril lagasse Recipes
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fresh snow peas, ends trimmed, minced green onions and17 Morefresh snow peas, ends trimmed, minced green onions, chopped fresh cilantro leaves plus cilantro sprigs, for garnish, chopped fresh mint leaves, wine vinegar, lime juice, minced ginger, minced garlic, sugar, red pepper flakes, salt, canola or vegetable oil, leaf lettuce, trimmed, washed and spun dry, torn into pieces if very large, watercress , tough stems removed, washed and spun dry, red bell pepper, seeded and cut into thin strips, boiled, peeled, and deveined shrimp, and chilled, papaya, peeled, seeded, and sliced, chopped toasted macadamia nuts, garnish, chives, garnish21 min, 19 ingredients
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Basil-Lemon Sorbet (Emeril Lagasse)water, sugar, lemon zest, lemon juice, basil leaves and1 Morewater, sugar, lemon zest, lemon juice, basil leaves, mint leaves25 min, 6 ingredients
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Champagne Eye-Opener (Emeril Lagasse)sliced fresh strawberries, papaya juice and4 Moresliced fresh strawberries, papaya juice, grand marnier liqueur, granulated sugar, good quality brut sparkling wine or champagne, strawberry halves, garnish5 min, 6 ingredients
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Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse)olive oil, peeled and thinly sliced onions, sliced garlic and21 Moreolive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claws left whole, diced mango, diced papaya, diced pineapple, lime, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish1 hour 10 min, 24 ingredients
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Fresh Mango Ice Cream with a Tropical Fruit Relish (Emeril Lagasse)chopped fresh mango, sugar, water, cream, egg yolks and6 Morechopped fresh mango, sugar, water, cream, egg yolks, diced mango, diced papaya, diced fresh pineapple, diced kiwi, chiffonade fresh mint, toasted coconut5 hour 30 min, 11 ingredients
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Hawaiian pesto-crusted Ono on baby greens with Asian Vinaigrette (Emeril Lagasse)cilantro leaves, stems removed, leaves rinsed and patted ... and27 Morecilantro leaves, stems removed, leaves rinsed and patted dry, mint leaves, stems removed, leaves rinsed and patted dry, toasted macadamia nuts , plus finely chopped , for garnish, minced fresh ginger, fresh lemon juice, chopped garlic, salt, cayenne, canola oil, ono (wahoo) or opakapaka (pink snapper) fillets, sesame oil, wonton wrappers, cut in strips, for garnish, mesclun lettuce, rinsed and spun dry, papaya, peeled, seeded, and finely diced, asian vinaigrette , recipe follows, julienne red bell pepper, julienne maui onions, chopped green onions, garnish, minced green onions, rice wine vinegar, lemon juice, soy sauce, minced ginger, minced garlic, sugar, ground white pepper, salt, macadamia oil1 hour , 28 ingredients
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Island Fruit Salad (Emeril Lagasse)diced pineapple, diced mango, diced papaya, honeydew balls and19 Morediced pineapple, diced mango, diced papaya, honeydew balls, sliced strawberries, sliced peaches, blueberries, raspberries, sliced bananas, citrus ginger infusion (see first recipe of this show), lime juice, toasted, flaked coconut, oil, for frying, wonton wrappers, powdered sugar, cream, powdered sugar, coconut rum, water, granulated sugar, chopped lemon grass, julienned fresh ginger, lemons , zested and juiced45 min, 23 ingredients
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Lemon Pepper Sorbet (Emeril Lagasse)water, sugar, fresh lemon juice, lemon zest, lemon pulp and1 Morewater, sugar, fresh lemon juice, lemon zest, lemon pulp, cracked black pepper45 min, 6 ingredients
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Lemon Verbena Sorbet (Emeril Lagasse)water, granulated sugar, chopped lemon verbena and1 Morewater, granulated sugar, chopped lemon verbena, lemon juice40 min, 4 ingredients
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Lotta Chocolate Sorbet (Emeril Lagasse)sugar, water and5 Moresugar, water, unsweetened cocoa powder , preferably dutch-process, ground cinnamon, cayenne pepper, salt, vanilla extract20 min, 7 ingredients
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Mango Habanero Sorbet (Emeril Lagasse)diced mango and3 Morediced mango, habanero pepper , seeds and stem removed (this amount can vary depending on the heat index of the habanero), water, sugar40 min, 4 ingredients
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Marinated and Grilled Chicken Salad with Tropical Fruits, Marcona Almonds, Baby Lettuces and Lemon-Ginger Vinaigrette (Emeril Lagasse)boneless, skinless chicken breasts, cut into 4-oz portions and31 Moreboneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds35 min, 32 ingredients
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Pineapple Habanero Sorbet (Emeril Lagasse)diced pineapple and3 Morediced pineapple, habanero pepper , seeds and stem removed (this amount can vary depending on the heat index of the habanero), water, sugar30 min, 4 ingredients
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Pineapple Jalapeno Sorbet (Emeril Lagasse)diced pineapple and3 Morediced pineapple, jalapenos, each about 2 1/2 inches long, halved and seeds removed (this amount will vary depending upon the heat index of the jalapenos), water, sugar30 min, 4 ingredients
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Red Snapper Parfait (Emeril Lagasse)red snapper, creole spice, vegetable oil, lime juice and8 Morered snapper, creole spice, vegetable oil, lime juice, chopped cilantro, chopped jalapeno, chopped red pepper, diced papaya, coconut milk, toasted coconut, salt and pepper, cilantro2 hour 20 min, 12 ingredients
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Ruby Red Grapefruit and Basil Sorbet (Emeril Lagasse)freshly squeezed ruby red grapefruit juice and4 Morefreshly squeezed ruby red grapefruit juice, simple syrup (equal amounts sugar and water heated until sugar dissolves; cool), grapefruit zest, basil leaves, freshly squeezed lemon juice25 min, 5 ingredients
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Spiked Watermelon Sorbet (Emeril Lagasse)sugar, water, lime zest and2 Moresugar, water, lime zest, watermelon chunks , seeds removed (about 1-inch pieces), vodka, plus more for drizzling , if desired25 min, 5 ingredients
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Tempura-Fried Fish Tacos with Tropical Salsa (Emeril Lagasse)all-purpose flour, baking powder and18 Moreall-purpose flour, baking powder, seltzer water , ice cold, or more as needed, vegetable oil , for deep-fryer, firm white fish fillets, such as grouper, striped bass, or cod, cut into 1-oz strips, salt and freshly ground black pepper, cayenne pepper , to taste, blue corn tortillas , warmed according to package directions, shredded napa cabbage, tropical salsa , recipe follows, for serving, hot chili sauce, for serving, optional (recommended : sriracha), diced mango, diced papaya, diced pineapple, diced red onion, chopped cilantro leaves, cider vinegar, fresh red chile peppers, seeded and minced, crushed red pepper flakes , or to taste, sugar , or to taste (this will depend on the sweetness of the fruit)17 min, 20 ingredients
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