577 papa richard ala Recipes

potatoes, queso casero cheese or 1 cup queso fresco or 1 cup feta cheese or 1 cup muenster cheese, grated, evaporated milk (can substitute cream or half and half), jalapenos, minced, turmeric, saltines or 4 -8 soda crackers, crumbled, oil, salt and pepper, to taste, lettuce leaf (about 12), eggs, hard-boiled and quartered, tomatoes, cut into thin wedges, black olives, pitted

potato, peeled and cut in half lengthwise, chicken bouillon cube, salt and freshly ground black pepper, olive oil, sweet onions or 1/2 cup green onion, chopped fine, tomatoes, chopped fine, fresh parsley or 1/4 cup fresh cilantro, chopped, ground cumin, sazon goya con culantro y achiote (optional), queso fresco (to taste), sliced green onion, for garnish

diced new potatoes, drained, roughly chopped green and white onion (include the greens from the green onions), bacon fat or 3 tbsp olive oil, butter, salt & pepper, chopped ham, chopped parsley, egg beaters garden vegetable egg substitute

sirloin, cut into small cubes, all-purpose flour, olive oil, butter, onion, sliced, fresh mushrooms, sliced, beef broth, cream of mushroom soup, white wine, ketchup, worcestershire sauce, bay leaf, salt and black pepper, cavenders all purpose greek seasoning, sour cream, cooked egg noodles

beef roast, salt, water, onions, garlic, minced, black pepper, water, beef stock, baby carrots, potatoes, cubed, celery, chopped, flour, water

oil (for frying ), flour tortillas (fajita size), cheddar cheese, mashed potatoes

ground beef, garlic cloves, peeled and minced, green bell pepper, cored, seeded, and chopped, scallions, trimmed and finely chopped, pitted green olives, chopped, raisins, capers, drained, bay leaves, ground cumin, dried oregano, tomato sauce, dry sherry, olive oil, salt, russet potatoes, peeled and quartered, salt, eggs, separated, nutmeg, fresh parsley, minced, vegetable oil, breadcrumbs

idaho baking potatoes, poblano peppers (the ones that resemble a smaller, darker green bell pepper), onions, sliced into rings, crumbled mexican queso fresco (if unavailable, use feta cheese), garlic cloves, minced, salt, pepper, vegetable oil

paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

habanero peppers, chopped, serrano peppers, chopped, hot red peppers , your choice of pepper, chopped, red bell pepper, chopped, white vinegar, sugar, radishes, chopped, yellow mustard, enough to have about 1 quart of ingredients in total, you can make the same recipe with ketchup or even a 50 /50 mix of ketchup and mustard

converted white rice (uncle ben s is the best), butter, chicken broth, lemons , juice of (add 1 more lemon if you like it extra lemony)

milk, cornstarch, cheese whiz, jalapeno juice (rom canned or jarred jalapeno slices)

baked beans, onion, bell pepper, garlic powder, jack daniel s barbecue sauce (or your favorite ), ground beef, sausage

new potatoes, butter, scallions, thinly sliced, tomatoes, peeled, seeded, and chopped, heavy cream, mozzarella cheese, grated, salt and pepper, to taste

cream of chicken soup, milk, black pepper, onions, chopped, frozen green beans, thawed, cheddar cheese, shredded, french-fried onions

white cornbread mix, chorizo sausage or 1 1/4-1 1/2 lbs ground beef or 1 1/4-1 1/2 lbs ground lamb, browned, thoroughly drained and dried, sweet whole kernel corn, drained, red bell pepper, diced, sugar, onion powder, garlic powder, pepper

ground beef (i prefer turkey) or 1 lb ground turkey (i prefer turkey), chopped onion, brown sugar, tomato sauce, worcestershire sauce, salt, black pepper, baked beans, diced tomatoes, chopped green pepper (optional)

pork rib rack, salt and pepper, white vinegar, worcestershire sauce, honey, black pepper, water, garlic salt, hot sauce (optional)