5 panfried potatoes with Recipes
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red potatoes (about 2 inches long; 1 3/4 lb) and2 Morered potatoes (about 2 inches long; 1 3/4 lb), extra-virgin olive oil, grated parmigiano-reggiano45 min, 3 ingredients -
red potatoes (about 1 3/4 lb.), water, salt and3 Morered potatoes (about 1 3/4 lb.), water, salt, extra virgin olive oil, grated parmigiano-reggiano cheese, fresh ground black pepper35 min, 6 ingredients -
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Panfried Potatoes with Lemon
extra-virgin olive oil and3 Moreextra-virgin olive oil, boiling potatoes, cut into 1/2-inch cubes, scallions, white and green parts chopped separately, grated fresh lemon zest4 ingredients -
Panfried Potato, Onion, and Cheese Dumplings
onion, chopped, unsalted butter and5 Moreonion, chopped, unsalted butter, boiling potatoes, peeled and cut into 1-inch pieces, grated muenster cheese, dumpling or wonton wrappers, vegetable oil, water1 hour , 7 ingredients
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