338309 pancakes vanilla cream sauce emeril lagasse Recipes
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crepes, milk, whole eggs, vanilla extract and13 Morecrepes, milk, whole eggs, vanilla extract, all-purpose flour, sugar, salt, melted butter, vanilla cream sauce (crepe filling), cream cheese room temperature (soft ), powdered sugar (or to taste), tabelspoons butter melted, vanilla extract, sour cream, heavy cream (add until it is thin enough to just drip) a little thinner than pudding., fresh fruit of choice , strawberries and banannas are good17 ingredients
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orecchiette (or other pata if you prefer), olive oil and9 Moreorecchiette (or other pata if you prefer), olive oil, assorted wild mushroom, stems trimmed , wiped clean, and thinly sliced, chopped shallot, chopped garlic, minced fresh thyme leaves, salt, fresh ground black pepper, heavy cream, grated parmesan cheese, chopped chives (for garnish )25 min, 11 ingredients
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Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse)granulated sugar, water, heavy cream50 min, 3 ingredients
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Risotto Cakes with Smoked Tomato Cream Sauce (Emeril Lagasse)cooked risotto , cooled completely, chopped cooked shrimp and27 Morecooked risotto , cooled completely, chopped cooked shrimp, chopped prosciutto, chopped fresh sage leaves, plus sprigs, for garnish, diced mozzarella, kosher salt and freshly ground black pepper, all-purpose flour, eggs, lightly beaten, essence , recipe follows, fine bread crumbs, olive oil, smoked tomato cream sauce , recipe follows, fresh beefsteak tomatoes, quartered, olive oil, kosher salt and freshly ground black pepper, chopped yellow onions, minced garlic, tomato paste, cayenne, chicken stock, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 40 min, 29 ingredients
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Emeril's Strawberries Romanoff with Chocolate Sauce (Emeril Lagasse)vanilla ice cream, softened, sour cream, brandy and3 Morevanilla ice cream, softened, sour cream, brandy, orange liqueur, chopped chocolate, strawberries, hulled20 min, 6 ingredients
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Goat Cheese-Stuffed Zucchini Pancakes with Tomato Sauce (Emeril Lagasse)zucchini, grated and squeezed dry in a towel and24 Morezucchini, grated and squeezed dry in a towel, grated yellow onions, chopped fresh basil, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, all-purpose flour, baking powder, eggs, beaten, olive oil, log goat cheese, very thinly sliced, tomato sauce , recipe follows, grated parmesan, olive oil, chopped yellow onions, chopped carrots, salt, freshly ground black pepper, minced garlic, peeled, seeded, and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, cayenne, chicken stock40 min, 25 ingredients
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Chocolate-Dusted Scallops with Vanilla Butter Sauce (Emeril Lagasse)vegetable oil and17 Morevegetable oil, sweet potato, peeled and sliced into gaufrettes, unsweetened cocoa, dried fennel seeds, toasted and ground, ground cinnamon, fine salt, cayenne, sea scallops, patted dry, vegetable oil, for frying, sugar, white wine vinegar, dry white wine, vanilla bean, split and seeds scraped, grated orange zest, heavy cream, cold unsalted butter , cut into pieces, orange , segmented18 ingredients
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Seared Jumbo Scallops with a Champagne-Vanilla Butter Sauce (Emeril Lagasse)minced shallots, dry brut champagne and8 Moreminced shallots, dry brut champagne, vanilla bean, split and scraped, heavy cream, cold unsalted butter cut into small pieces, plus 1 tbsp, salt, freshly ground white pepper, jumbo sea scallops, cleaned, olive oil, chopped fresh chives30 min, 10 ingredients
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White Chocolate and Blueberry Bread Pudding with Amaretto Cream Sauce (Emeril Lagasse)unsalted butter, softened, plus 2 tablespoons, melted and14 Moreunsalted butter, softened, plus 2 tablespoons, melted, eggs, heavy cream, milk, light brown sugar, pure vanilla extract, ground cinnamon, cubes day-old bread, white chocolate, chopped, fresh blueberries, dried blueberries, cornstarch, amaretto liqueur, heavy cream, granulated sugar1 hour 20 min, 15 ingredients
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Gnocchi au Gratin with Orleans Cream Sauce (Emeril Lagasse)boiling potatoes, peeled and diced, butter, flour and22 Moreboiling potatoes, peeled and diced, butter, flour, egg yolks, salt and pepper, olive oil, tasso, small dice, green onions, chopped, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, heavy cream, worcestershire sauce, hot sauce, essence , recipe follows, grated parmigiano-reggiano cheese , plus 2 tbsp, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 25 ingredients
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Oat-Cuisine Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse)flour , for dredging, eggs, beaten, rolled oats and16 Moreflour , for dredging, eggs, beaten, rolled oats, grated fresh horseradish, skinless, boneless salmon trout fillets, kosher salt , as needed, freshly ground black pepper, vegetable oil, unsalted butter, garlic, chopped chives, cognac or brandy, heavy cream, whole-grain mustard, minced flat-leaf parsley, kosher salt, minced fresh thyme, fresh ground black pepper, worcestershire sauce30 min, 19 ingredients
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Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse)bacon, boneless skinless chicken breast halves and24 Morebacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt55 min, 26 ingredients
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Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)olive oil, chopped yellow onions, minced garlic and18 Moreolive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil48 min, 21 ingredients
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Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce (Emeril Lagasse)olive oil, eggplant, peeled and cut into 1/3-inch dice and22 Moreolive oil, eggplant, peeled and cut into 1/3-inch dice, kosher salt and freshly ground black pepper, minced shallots, minced garlic, mild soft napa valley goat cheese, crumbled, grated parmigianno-reggiano, plus more for serving, optional, chopped fresh basil, minced fresh chives, fresh thinly rolled out pasta sheets , or 1 package wonton wrappers, defrosted, olive oil, chopped yellow onions, minced garlic, peeled, chopped, and seeded tomatoes, thyme, kosher salt, crushed red pepper flakes, chicken or vegetable broth, tomato paste, heavy cream, unsalted butter, chopped fresh basil, fresh basil , for garnishing, lightly toasted pine nuts , for garnishing, optional1 hour 20 min, 24 ingredients
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Lamb Stuffed Ravioli with a Gorgonzola Cream Sauce (Emeril Lagasse)lamb stew meat, salt, freshly ground black pepper and15 Morelamb stew meat, salt, freshly ground black pepper, duck fat, garlic, fresh rosemary, minced shallots, minced garlic, chopped fresh parsley, fresh pasta dough , recipe follows, heavy cream, gorgonzola cheese, crumbled, chopped fresh parsley, durum semolina, salt, eggs, olive oil, salt and pepper, to taste4 hour 5 min, 18 ingredients
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Orchiette Pasta with Wild Mushroom Cream Sauce (Emeril Lagasse)orchiette pasta, olive oil and9 Moreorchiette pasta, olive oil, assorted wild mushrooms, stems trimmed , wiped clean, and thinly sliced, chopped shallots, chopped garlic, minced fresh thyme leaves, salt, freshly ground black pepper, heavy cream, grated parmesan, chopped chives39 min, 11 ingredients
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Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse)olive oil, red onion, thickly sliced, salt and11 Moreolive oil, red onion, thickly sliced, salt, crushed red pepper, assorted mushrooms , including porcini, cremini, oyster, wood ear and white button, bay leaf, balsamic vinegar, chopped flat-leaf parsley , plus more for garnish, chopped garlic, red wine, demi-glace, heavy cream, fresh porcini ravioli, freshly grated parmesan, for garnish35 min, 14 ingredients
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Sausage and Eggplant-Stuffed Shells in a Tomato-Basil Cream Sauce (Emeril Lagasse)olive oil, sweet italian sausage, casings removed and14 Moreolive oil, sweet italian sausage, casings removed, chopped onion, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper, minced garlic, ricotta or mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaves, coarsely grated fontina cheese1 hour 55 min, 16 ingredients
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