347028 pan seared scallops tomato cream sauce Recipes
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sea scallops (tendon removed), olive oil and11 Moresea scallops (tendon removed), olive oil, mandarin oranges (1 peeled and divided into slices, the other to juice as per below), onion, finely chopped, chopped shallots (approx 2-inchtubes ), minced garlic, mandarin juice, sweet vermouth, cold butter, salt & pepper, parsley, lemon, jasmine rice20 min, 13 ingredients
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fresh basil, finely minced, reduced-sodium chicken broth and7 Morefresh basil, finely minced, reduced-sodium chicken broth, parmesan cheese, freshly grated, olive oil, salt, divided, garlic cloves, minced, cod fish fillets or 4 (6 oz) other similar fish, black pepper, freshly ground11 min, 9 ingredients
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Georgia's Sunday Cabbage W/Cream Saucehead of cabbage, mayonnaise, grated sharp cheddar cheese and7 Morehead of cabbage, mayonnaise, grated sharp cheddar cheese, onion, finely chopped, heinz ketchup, breadcrumbs, cream , sauce (recipe included), butter, flour, evaporated milk45 min, 10 ingredients
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Fried Ravioli with Marinara Cream Sauce (Paula Deen)frozen 4-cheese ravioli, ground pecans, grated parmesan and6 Morefrozen 4-cheese ravioli, ground pecans, grated parmesan, milk, egg, lightly beaten, salt, ground black pepper, oil, marinara cream sauce , recipe follows23 min, 9 ingredients
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Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Saucerockfish fillets, 6 oz each and4 Morerockfish fillets, 6 oz each, russet potatoes, peeled and sliced thin lengthwise, vegetable oil, for frying, salt and freshly ground pepper, horseradish cream sauce , recipe follows1 hour 15 min, 5 ingredients
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Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Saucerockfish fillets, 6 oz each and4 Morerockfish fillets, 6 oz each, russet potatoes, peeled and sliced thin lengthwise, vegetable oil, for frying, salt and freshly ground pepper, horseradish cream sauce , recipe follows1 hour 15 min, 5 ingredients
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Catfish In Miushroom Cream Saucecatfish fillets (about 1 1/2 lb) and12 Morecatfish fillets (about 1 1/2 lb), carrots, scraped, thinly sliced , and parboiled, grated onion, lemon juice, bay leaf, garlic, crushed, dried parsley flakes, salt, white pepper, butter or margarine, mushroom cream sauce, lemon slices, fresh parsley sprigs13 ingredients
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Chili-Cheese Won Ton Ravioli with Chipotle-Cream Sauceall-purpose flour, total) won ton skins and2 Moreall-purpose flour, total) won ton skins, chili-cheese filling, chipotle-cream sauce4 ingredients
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Berry Bread Pudding With Vanilla Cream Saucefrench bread loaf, cubed, frozen raspberries (do not thaw) and12 Morefrench bread loaf, cubed, frozen raspberries (do not thaw), frozen blackberries (do not thaw), eggs, lightly beaten, milk, sugar, butter, melted, ground cinnamon, ground nutmeg, vanilla extract, melted butter, sugar, vanilla cream sauce, garnishes: fresh raspberries , powdered sugar30 min, 14 ingredients
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Stuffed Chicken Breasts with Marasala Cream Sauceolive oil, divided, pre-sliced mushrooms, finely chopped and14 Moreolive oil, divided, pre-sliced mushrooms, finely chopped, minced shallot (about 1 small), chopped fresh baby spinach, chopped fresh parsley, dry breadcrumbs, egg white, salt, divided, freshly ground black pepper, divided, skinless, boneless chicken breast halves, all-purpose flour, dry marsala wine, white cream sauce mix (such as knorr), fat-free , less-sodium chicken broth, low-fat milk, fresh lemon juice51 min, 16 ingredients
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Scallops Seared in Herb Butter Saucefrozen scallops, thawed & patted dry, butter, olive oil and7 Morefrozen scallops, thawed & patted dry, butter, olive oil, salt & pepper, butter, shallot finely diced, garlic, dry white wine, minced parsley, lemon zest10 ingredients
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Pan Seared Roughy With Basil Saucedried basil, nonfat chicken broth and7 Moredried basil, nonfat chicken broth, vegan parmesan cheese, freshly grated, extra virgin olive oil, salt, divided, garlic cloves, minced, orange roughy fillets, black pepper, freshly ground31 min, 9 ingredients
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Pan Seared Snapper in Saffron Saucesnapper fillets, bones reserved, olive oil and11 Moresnapper fillets, bones reserved, olive oil, fennel bulb, cut in wedges, shallots, garlic, good pinch saffron, white wine, lemon juice of 1 lemon, pernod, fish stock , recipe follows, or water, salt to taste, fresh ground black pepper to taste, butter50 min, 13 ingredients
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